Organic Specialty Filter Coffee Sonnental
incl. VAT excl. shipping costs .
🚚✨ Nur 3,49 € Versandkosten innerhalb Deutschlands –
oder legen Sie noch 34,90 € in den Warenkorb und sichern Sie sich die GRATIS Lieferung!
📅 Lieferung .
Versandkosten innerhalb EU, siehe
Versandbedingungen.
Passt wunderbar dazu
Organic Specialty Filter Coffee Sonnental
Product description
The "Sonnental" is a single-variety organic and fair trade coffee made from 100% Arabica beans grown in the fertile highlands of Villa Rica, Peru. With its soft texture and mild aromas of nuts and a light, brilliant acidity, this coffee embodies the sunny valleys in which it is cultivated. The name "Sonnental" stands for the warmth and care that goes into every step of the sustainable cultivation of this coffee and which is reflected in its unique mildness and full body.
Characteristics:
Our "Sonnental" coffee is particularly suitable for preparing as Café Crema, filter coffee or for milk coffee drinks. It impresses with its gentle nutty aromas, which are emphasized by the gentle roasting, and leaves a soft, harmonious aftertaste. The coffee specialty from Peru is grown under strict organic and fair conditions, which guarantees a consistently high quality.
Origin:
Peru: Villa Rica – a region known for producing excellent organic coffee, produced through sustainable farming methods and a lot of dedication.
The "Sun Valley" is the perfect choice for lovers of mild and balanced coffees who are looking for a soft and gentle cup that comes into its own both neat and in combination with milk - a true taste experience from the sunny valleys of Peru.
Röstung
Unsere Kaffeebohnen werden schonend bei 210 °C für ca. 13–16 Minuten geröstet, was eine mittlere Röstung ergibt, in der die feinen Aromen optimal zur Geltung kommen. Im Gegensatz zu großen Röstereien, die bei höheren Temperaturen und kürzeren Zeiten dunklere Bohnen erzeugen, bewahrt unser Verfahren einen ausgewogenen, delikaten Geschmack, den man sofort schmeckt.
Mild and nutty
flavor profile:
- Aroma: Mild and nutty, with a brilliant play of acidity and a balanced texture.
- Bean: Arabica
- Roasting level: Mild
- Caffeine content: Normal
Suitable for
filter coffee , French press und Cafe Crema
espresso recipe
- dose 16g
- Brewing time: 28-32sec
- Spout: 36
- temperature 94°
Angaben zum Hersteller
The perfect extraction
Preparation recommendation
Our Omiroast are the ultimate all-rounders in our range - intense in taste and aromatic right down to the last note. So that you can exploit the full potential of our beans, we have put together a few preparation recommendations here.
Portafilter
Grinding level: Fine (depending on the grinder)
Recipe: Double Shot
- Use 16-20 g of freshly ground beans depending on the sieve.
- Use the DWT tool (Dosing & Weighing Technique) to slightly loosen the coffee beans before tamping. This ensures an even extraction.
- Tamp the coffee evenly and firmly into the portafilter.
- Make a double espresso (approx. 25-30 seconds extraction time).
- For our Omniroast, we recommend a brew ratio of around 1:5 to 1:2.5. This means that if you use 18 grams of ground coffee, for example, you should have around 36 to 45 grams of espresso in your cup. This ratio ensures a balanced extraction of the aromas, bringing out the full flavor of your high-quality beans.
- Enjoy it pure or as a base for your milk drink.
Moka pot
Grinding level: medium-fine (depending on the grinder)
Recipe:
- Fill the lower boiler with water up to the safety valve.
- Use 15-18 g of ground coffee in the sieve.
- Assemble the pot and place it on the stove over medium heat.
- When the coffee starts to fizz and rise, remove the pot from the stove and let the coffee rest for a moment.
Filter coffee
Our Omni Roasts are also perfect for those who love the full, balanced aroma of the beans and want to make a filter coffee from them. With these preparation instructions, every cup will be a moment of enjoyment!
1. V60 (Pour Over)
Grinding level: Medium (depending on the grinder)
Recipe:
- Use 25 g of coffee to 400 ml of hot water (approx. 92-95 °C). Perfect with 92°C
- Wet the filter and pour the water out.
- Start with a “bloom” – first pour 50 ml of water and wait 30 seconds.
- Then pour in the remaining water slowly and evenly in circular movements.
AeroPress
Grinding level: medium to fine (depending on the grinder)
Recipe:
- Use 15-18 g of coffee and 240 ml of hot water (approx. 90-95 °C). Perfect with 92°C
- Pour the water over the coffee and stir briefly. Wait 30 seconds. Then pour in the first of the water.
- Put the plunger on and press slowly for 30 seconds to 1 minute so that you reach a total time of max 1:30 minutes.
Organic packaging made from renewable raw materials
Our coffee beans come in sustainable packaging – developed for optimal protection and maximum environmental friendliness.
The advantages of our packaging at a glance:
- Laboratory-tested protection:
Protects reliably against external influences, ideal for high UV protection requirements.
- Bio-based PLA film:
Made from renewable raw materials (e.g. sugar cane or corn starch) – reduces the use of petroleum-based plastic and lowers CO₂ emissions.
- Food safe & EU production:
Highest quality standards thanks to European manufacturing.
- Certifications:
With "OK biobased" seal and FSC®-certified paper for sustainable commitment.
- Resealable and with aroma valve
Our valve protects your coffee beans from oxygen, moisture and foreign odors - so the full bouquet is preserved. Despite being sealed once for hygienic reasons, the packaging can be easily resealed at any time. This means you can fully enjoy your fresh coffee aroma at any time.
Our packaging not only optimally protects the coffee beans, but also contributes to conserving resources and reducing CO₂.
If you have any questions, please feel free to contact us at any time. We will get back to you as soon as possible, within 24 hours on weekdays.
-
Shipping info
We ship our coffee beans the same day if you order before 1pm.
-
Support
We will also be there to support you and advise you after your purchase. If you have any questions about the product you purchased from us, please contact us.
-
Contact
Email: hello@naturbohne.de
Phone: 07141 / 12345 -
Kaffeeabo
Das Kaffeeabo von Naturbohne
Behalte die volle Kontrolle über deine Abonnements
Überspringe, verschiebe, bearbeite oder storniere Lieferungen jederzeit – ganz nach deinen Bedürfnissen.
Do you have any more questions?
Contact
If you have any questions about our products, please write to us here or use the chat function.