Coffee quality in a nutshell: The secret behind the SCA Score and our high standards

Why the SCA Score reveals the true quality of coffee
Did you know that the quality of your coffee depends not only on its taste, but is also assessed by the SCA Score? This globally recognized scoring system helps to identify the best specialty coffees and gives you deep insights into the world of high-quality coffee enjoyment. In our Natur Bohne store, you will find carefully selected green coffees that achieve the highest quality through precise cupping and masterful roasting processes.
1. what is the SCA score and why is it important?
The SCA Score (Specialty Coffee Association Score) is a points system that rates coffees on a scale from 0 to 100. From 80 points, a coffee is considered a "specialty coffee". This rating is based on strict criteria such as aroma, taste, acidity, aftertaste and balance. Cupping, a standardized tasting method, helps to discover the subtle nuances of each bean. A high SCA score not only stands for excellent taste, but also for sustainable cultivation and craftsmanship.
2 The 10 criteria of the SCA score at a glance:
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Aroma: Fragrance notes and intensity
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Taste: Main flavor notes and complexity
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Aftertaste: sustainability of the aroma
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Acidity: liveliness and freshness
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Body: Mouthfeel and texture
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Balance: balance of flavor notes
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Sweetness: Natural sweetness of the coffee
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Cleanliness: Purity of flavor
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Consistency: Consistent quality across multiple samples
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Overall impression: Subjective overall judgment of the taster
These factors are each given points and together they make up the overall score.
Our coffees in the Natur Bohne store undergo rigorous cupping tests to guarantee consistently high quality. We work closely with experienced roasters who bring out the best characteristics of each bean with passion and expertise. A high SCA score means for you:
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Exceptional taste: from fruity notes to chocolaty flavors.
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Sustainability: We source green coffee exclusively from certified organic and Demeter plantations.
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Transparency: You can find out exactly where your coffee comes from and how it was processed.
The roasting process is crucial for the final taste profile. For Natur Bohne, we rely on gentle drum roasting to preserve the variety of aromas. Our roasters analyze each batch sensorially and adjust the degree of roasting precisely to the respective bean - a process that contributes significantly to the high SCA score.
5. tips for your perfect coffee at home
To fully exploit the potential of a specialty coffee with a high SCA score, we recommend
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Grind size: Adjust according to the preparation method (fine for espresso, coarse for filter coffee)
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Water quality: Use filtered water (ideal: 90-96°C)
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Brewing water ratio: 60g of coffee per liter of water
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Freshness: grind the beans just before preparation
6 Conclusion: Why you'll find the best quality with natural beans
A high SCA score is more than just a number - it is a promise of quality, sustainability and unique enjoyment. Our specialty coffees stand for exceptional variety of flavors, artisanal perfection and fair cultivation methods. Browse our Natur Bohne store now and experience coffee on a whole new level!
FAQ: Questions that move coffee lovers
What exactly does SCA Score mean?
The SCA Score (Specialty Coffee Association Score) evaluates the quality of coffee based on 10 criteria. Coffees with a score of 80 points or more are considered specialty coffees.
What is a good SCA score?
A score of 80 points or more stands for specialty coffee, 85 points or more is considered very high quality, and 90 points or more is an absolute top coffee.
How is the SCA score determined?
Through cupping: tasters evaluate aroma, taste, aftertaste, acidity, body and other factors.
Why is a high SCA score important?
A high score stands for top quality, artisanal roasting and sustainable cultivation.
❤️ Discover now: Visit our Natur Bohne store and find your new favorite coffee with the highest SCA score!




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