Andenperle Bio Espresso aus Peru, Villa RicaMild and nutty on the first sip, with almond and caramel, followed by a fine citrus note.
Start recipe: 17-18 g → 34-43 g (1:2 to 1:2.5) in 27-30 s
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heat exchanger
Quick Mill · Espresso machine · Made in Italy
Quick Mill 0980 Andreja Premium Evo
heat exchangerFaema E61water tank58 mm portafilterFor beginner & office & home barista
Who the Quick Mill 0980 Andreja Premium Evo is made for
Espresso and milk without waiting in between.
A heat exchanger keeps brew water and steam ready at the same time. You pull espresso and steam milk without switching and without waiting.
- 01 Milk drinks without waitingHeat exchanger: pull espresso and steam milk at the same time.
- 02 Morning rushReady after 10 to 12 minutes. No timer needed.
- 03 For those who want to keep it a long time58 mm portafilter, the most common size. Filter baskets, tampers and levelers are available from many manufacturers.
What's inside
The technology that matters for espresso.
On the machine
Group headFaema E61
The E61 was introduced in 1961 and has remained the reference point since.
BoilerCopper, 1.8 l
Copper conducts heat quickly and evenly, which is why it is the classic boiler material.
WaterWater tank 3 l
With a tank the machine does not need a water connection and can be placed anywhere there is a power outlet.
Portafilter58 mm portafilter
58 millimeters is the most common size.
Inside: you do not see it, but you notice it
PreinfusionMechanical preinfusion
Before full pressure the coffee grounds are pre-wetted with low pressure.
PumpVibration pump
The vibration pump is the most common type for home use: compact, affordable, reliable.
Technical data
The data sheet, complete and without needing to ask.
The same values by which you filter and compare in the shop. Is something missing? Write to us, we'll add it.
Technical specifications
Constructionheat exchanger
Group headFaema E61
The E61 was introduced in 1961 and has remained the reference point since. A thermosiphon keeps it at temperature continuously, instead of you having to search for it before each shot. You can get seals, shower screens and portafilters for it from specialty dealers, not just the manufacturer.
Pump typevibration pump
The vibration pump is the most common type for home use: compact, affordable, reliable. It is audible, namely for the duration of the extraction, about half a minute.
Temperature controlno
Boiler volume1.8 l
Boiler materialcopper
Copper conducts heat quickly and evenly, which is why it is the classic boiler material. It reacts more sensitively to hard water than stainless steel; a water filter or soft water significantly extends the time between descalings.
Preinfusionmechanical
Before full pressure the coffee grounds are pre-wetted with low pressure. This is done mechanically through the design of the brew group, without electronics and without adjustments. It prevents channeling in the puck, that is spots where the water breaks through too quickly.
Flow controloptional
With Flow Control you manually control how quickly the water runs through the coffee grounds: start slowly, then increase pressure. That takes the edge off acidic beans and gives you an extra adjustment. Without Flow Control the extraction runs at a fixed pressure, and that is enough for most recipes.
Water
Water connectionwater tank
With a tank the machine does not need a water connection and can be placed anywhere there is a power outlet. For that you have to refill, and the water quality is in your hands: filtered or soft water reduces descaling.
Tank volume3 l
Operation
Extractionmanual
Controlwithout app control
Portafilter diameter58 mm
58 millimeters is the most common size. Baskets, tampers, levelers and distributors are available for it from many manufacturers, so you are not tied to an unusual size or a single supplier.
Cup warmeryes
The top surface of the machine is warmed by residual heat. A prewarmed cup draws less heat from the espresso, and those last degrees decide whether it still tastes the same in the glass as in the cup.
Heat-up time10-12 min
Standbyno
The machine switches itself off after a set time or goes into a low-power state. That saves electricity when you turn it on in the morning and then forget about it during the day. Without standby it stays on until you switch it off.
Steam powervery strong
Dimensions and energy
Width29 cm
Depth45 cm
Height46 cm
Weight22 kg
Power1400 W
Care and service
Maintenancenormal
Use
Area of applicationbeginner, office, home barista
Scope of delivery1 portafilter with single spout, 1 portafilter with double spout, blind filter, plastic tamper, dosing spoon, cleaning brush, digital user manual (USB stick)
Manufacturer: Quickmill · Quick Mill S.r.l., V. Stati Uniti d’America 6/8, 20030 Senago (MI), Italy, www.quickmill.it, [email protected]
From our roastery
The matching espresso, freshly roasted.
Three varieties that we have dialed in on exactly this machine. Start recipe included.
All coffee beans in our range are organic.
Andenperle Bio Espresso aus Peru, Villa Rica
Ätna Organic Espresso, dark roastedDark chocolate, nougat and roasted hazelnut. Full, syrupy body, dense hazelnut-brown crema, very low acidity.
Start recipe: 17-18 g in the double basket → 34-38 g in 25-28 s
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Feldberg organic coffee Colombia, Omniroast Single OriginPanela and caramel on the first sip, followed by almond and dark chocolate, plus a distinct dried fruit note and a lively, juicy acidity.
Start recipe: 17-18 g in the double basket → 36-40 g (Brew Ratio 1:2 to 1:2.3) in 28-32 s
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Beans ship free with the machine and come from the same roast week.
Useful accessories
The parts you really need
Wiedecent Tamper V6 58.35 mmThe tamper supplied with most machines is made of plastic. A properly fitting tamper fills the portafilter basket to the edge, and it is exactly there that you find out whether the water will flow through evenly.
3.626,00 Kčincl. VAT.
Brewing group brush with wooden handleRun it through the brew group once a day, two minutes of work. Without that, coffee oils build up on the shower screen and the extraction becomes uneven long before you taste it.
470,00 Kčincl. VAT.
PULY Caff Powder NSFBackflush with a blind basket every one to two weeks. This removes the coffee oils from the group head and valve that the water jet does not reach.
339,00 Kčincl. VAT.
NuovaPoint Asti espresso cups, 6-piece setSechs Espressotassen mit Untertasse, 68 ml: die Größe, in die auch ein doppelter Bezug passt.
1.172,00 Kč6 Stück, 195,33 Kč je Stückincl. VAT.
Service & warranty
You buy a machine for ten years. We'll be there.
2 years statutory warranty, handled by us
You write to us, not the manufacturer. We organize pickup, repair and return shipping.
Spare parts & maintenance
Seals, shower screens, pumps in stock. Maintenance service recommended after two years.
Installments via PayPal
* Creditworthiness required. Installment example PayPal Installments: effective annual interest rate 12,49 % p. a., fixed nominal interest rate 11,80 % p. a., term 24 months. PayPal shows terms and total costs in the next step. Only for customers resident in Germany.
Should I buy the Quick Mill 0980 Andreja Premium Evo or the Quickmill Rubino espresso machine?
I recommend the Quick Mill 0980 Andreja Evo if you want to drink espresso and cappuccino regularly. It has an E61 brew group and a dual circuit system. This allows you to brew espresso while simultaneously frothing milk. The temperature remains stable. Ideal for coffee enthusiasts who place great value on diverse coffee recipes.
How does the temperature stability of the Andreja Premium Evo compare to a true dual boiler, especially during back-to-back shots?
The Andreja Evo operates as a classic dual boiler with a 1.8-liter copper boiler and E61 brew group. The temperature remains stable during normal throughput. With quick back-to-back shots, the temperature fluctuates in the heat exchanger. Since there is no PID installed, you control it with a cooling flush. For a more consistent temperature, I recommend the Elevate R. It offers PID control for both boilers and maintains the brew temperature consistently even with many extractions.
Can I really set the mechanical pre-infusion of the E61 precisely enough, or do I need a programmable solution for that?
The E61 brew group of the Quickmill Rubino operates with mechanical pre-infusion. This cannot be programmed. For precise and exactly repeatable pre-infusion, I recommend a machine with programmable control.
How stable is the brew temperature during consecutive extractions, can I reproducibly extract specialty roasts?
The Andreja Evo uses a 1.8-liter copper boiler with an E61 brew group. After complete heating, the brew temperature remains stable between the espressos. The E61 group retains heat, while the copper boiler compensates for temperature fluctuations. Precise temperature selection for light roasts is not possible without PID control. For more accurate control and consistent results with specialty roasts, I recommend the Rubino Plus with PID.
How quickly can I pull the first shot after turning it on? Every minute counts, especially in the morning.
The Andreja Evo takes about 15–20 minutes for the brew group and boiler to warm up. This is normal for dual boilers with a copper boiler. If you want to start quickly in the morning, use the Elevate R. It is ready in 12 minutes and maintains the temperature more stable between espressos. Or use a timer for the Andreja Evo, so it is already warm when you come into the kitchen.
Can I extract light roasts with longer pre-infusion using the Andreja Premium Evo?
With the Andreja Evo, you work with the E61 brew group featuring a mechanical pre-infusion function. You slightly lift the lever, water slowly wets the coffee grounds, then you pull through. For light roasts with high density, you need a good feel and timing for this. If you want reproducible pre-infusion times without manual control, take a look at the Rubino Plus. Here, you set the pre-infusion time and temperature directly on the display – practical for Light Roasts thanks to precise repeatability.
Brauche ich dafür eine eigene Kaffeemühle, oder kann ich gemahlenen Kaffee verwenden?
Du brauchst eine separate Espressomühle, die Andreja hat keine integrierte Mühle. Fertig gemahlener Supermarkt-Kaffee funktioniert nicht, weil Espresso einen sehr feinen, exakt einstellbaren Mahlgrad braucht. Der 58-mm-Siebträger erfordert etwa 16–20 Gramm frisch gemahlenes Espressopulver pro Bezug. Wenn du keine Mühle kaufen möchtest oder keinen Espresso zubereiten willst, passt diese Maschine nicht zu deinem Bedarf, sie ist für anspruchsvolle Espresso-Zubereitung konzipiert.
Kann ich bei Quick Mill Maschinen den Brühdruck selbst einstellen?
Bei der Pegaso 3035 PID mit Flow Control regelst du den Brühdruck über das integrierte Profilventil. Du steuerst damit den Wasserdurchfluss während der Extraktion, für unterschiedliche Druckprofile je nach Bohne und Rezept. Das Manometer zeigt dir den aktuellen Druck (0–16 bar) an. Andere Modelle ohne Flow Control (z.B. die Pegaso PID ohne FC-Zusatz, Rubino Plus, Luna) haben festen Pumpendruck, dort arbeitest du mit Mahlgrad und Anpressdruck. Die Vibrationspumpe liefert rund 9 bar Brühdruck, der Pumpendruck von 15 bar ist ein Maschinenwert, kein Qualitätsmerkmal.
Welches Zubehör wird für Quick Mill Siebträgermaschinen empfohlen?
Präzisionswaage mit Timer (0,1g-Genauigkeit) – für Dose und Brew Ratio unverzichtbar. Nadelverteiler (WDT-Tool) für gleichmäßige Puck-Vorbereitung. Tamperstation und kalibrierter Tamper (58mm) – die Wiedemann-Station passt zu Quick Mill. Blind-Sieb für Backflushing. Reinigungspulver für die Brühgruppe. Milchkanne mit scharfer Tülle, Motta Europa ist solide. Wenn du die integrierte Pegaso-Mühle nutzt: separate Mühle für Filter-Kaffee, weil Mahlgradwechsel bei 43mm-Scheiben zu ungenau ist. Thermometer oder Temp-Strip, um die tatsächliche Brühtemperatur zu überprüfen.
Is the Quick Mill Andreja Premium Evo suitable for professional use?
The Quick Mill Andreja Evo operates with a vibration pump and copper boiler. It is suitable for daily use at home. For café operations, I recommend a machine with a rotary pump and large boiler, as these are more durable in the long run.
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We respond to you personally, usually on the same business day.
Write to us if you are unsure about the selection. We roast ourselves and drink what we sell.