{"title":"LLM Index","description":"","products":[{"product_id":"bio-espresso-andenperle","title":"Andenperle Bio Espresso aus Peru, Villa Rica","description":"\u003ch3\u003eAndenperle: Organic Espresso from Villa Rica, Peru\u003c\/h3\u003e\n\u003cp\u003eMild and nutty on the palate, with almond and caramel, followed by a delicate citrus note. The body is medium and smooth, the acidity clearly perceptible without dominating the nutty profile. An espresso that does not disappear even with plenty of milk and still lacks sharp acid peaks.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe stated flavors are natural flavor associations from green coffee and roasting. Nothing is added to the coffee.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch4\u003eGood for you if you...\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003edrink a lot of milk-based drinks and are looking for an espresso that does not disappear in a cappuccino\u003c\/li\u003e\n\u003cli\u003elike nutty and caramel notes, with clarity rather than heaviness\u003c\/li\u003e\n\u003cli\u003eare bored of classically chocolatey espressos but do not want a fruit bomb\u003c\/li\u003e\n\u003cli\u003ewant to know who grew your coffee\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch4\u003eNot a match for you if you...\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003ecome from a Brazilian espresso and are used to lots of body, cocoa and almost no acidity. Then choose Hornisgrinde\u003c\/li\u003e\n\u003cli\u003edo not want any perceptible acidity. Andenperle has it, intentionally\u003c\/li\u003e\n\u003cli\u003eare looking for a very dark, smoky Italian-style roast\u003c\/li\u003e\n\u003cli\u003emostly drink filter coffee. Then Sonnental is the suitable roast of the same bean\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhere Andenperle sits in the range\u003c\/h3\u003e\n\u003cp\u003eClearer and lighter than a heavy Brazil espresso, but clearly more classic than a fruity Ethiopian. If you have so far drunk chocolatey, heavy espressos, Andenperle is a change: less body, more clarity, a noticeable acidity. Those looking for exactly that will stick with it.\u003c\/p\u003e\n\n\u003ch3\u003eThe same bean, two roasts\u003c\/h3\u003e\n\u003cp\u003eAndenperle and our Sonnental come from the same region and the same cooperative. The difference is in the roast: Andenperle is a medium-strong espresso roast with more body and caramel sweetness, Sonnental is roasted lighter and designed for filter coffee. Same families, same altitude, two different cups.\u003c\/p\u003e\n\n\u003ch3\u003eOur base recipes\u003c\/h3\u003e\n\u003ch4\u003ePortafilter\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind size:\u003c\/strong\u003e fine · \u003cstrong\u003eDose:\u003c\/strong\u003e 16 to 18 g in the double basket\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrew Ratio:\u003c\/strong\u003e 1:2 to 1:2.3, that is 16 g in 36 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtraction time:\u003c\/strong\u003e 28 to 32 seconds · \u003cstrong\u003eTemperature:\u003c\/strong\u003e 94 °C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe yield is given in grams, not in milliliters, because the crema distorts the volume. If the espresso runs faster than 28 seconds and tastes thin: grind finer. If it takes longer than 32 seconds and tastes bitter: grind coarser.\u003c\/p\u003e\n\u003ch4\u003eCappuccino and Flat White\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eCappuccino: 36 g espresso with 120 ml milk\u003c\/li\u003e\n\u003cli\u003eFlat White: 36 g espresso with 150 ml milk\u003c\/li\u003e\n\u003cli\u003eFroth milk to about 60 °C, microfoam rather than airy\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eAutomatic machine\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eStrength medium to high, temperature medium\u003c\/li\u003e\n\u003cli\u003eGrind size fine to medium-fine, depending on the machine\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eMoka pot\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eGrind size medium-fine, 15 to 18 g in the filter basket, do not tamp\u003c\/li\u003e\n\u003cli\u003eWater up to the safety valve, medium heat, remove from the stove as soon as it starts to gurgle\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Ideally soft to medium-hard water. With very hard tap water over 14 °dH the coffee tastes flatter and the caramel sweetness is lost.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoast date and optimal window:\u003c\/strong\u003e The roast date is printed on every bag. After 10 to 14 days of resting time sweetness and body are at their peak, after that the coffee remains aromatic for around four months. Your bag will only be filled immediately before shipping.\u003c\/p\u003e\n\n\u003ch3\u003eOrigin and transparency\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePeru · Pasco · Oxapampa · Villa Rica.\u003c\/strong\u003e Not the dry Andean highlands, but the central Peruvian montane rainforest on the eastern flank of the Andes, right in the middle of the UNESCO Oxapampa-Ashaninka-Yanesha Biosphere Reserve.\u003c\/p\u003e\n\u003cp\u003eAndenperle is grown by members of the indigenous Yanesha community, one of the oldest indigenous peoples of Peru. In the cooperative CEPRO Yanesha 141 coffee farmers from seven villages pool their harvests, 43 of them women. Together they reach volumes and quality standards that individual families could not assert on the world market. Each cherry is hand-selected and processed using the washed method. This step is the reason for the clarity that distinguishes Andenperle from heavier espressos.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooperative:\u003c\/strong\u003e CEPRO Yanesha, 141 coffee farmers from seven villages, 43 of them women\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarieties:\u003c\/strong\u003e Caturra, Catimor, Catuai\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcessing:\u003c\/strong\u003e washed (Fully Washed)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1,200 to 1,800 m\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e August 2025\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertification:\u003c\/strong\u003e EU organic, control body DE-ÖKO-007, Non-EU agriculture. The cooperative is additionally Fairtrade certified (FLO-ID 34607)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003eWhat is the difference between Andenperle and Sonnental?\u003c\/h4\u003e\n\u003cp\u003eThe roast, not the bean. Both come from Villa Rica from the same cooperative. Andenperle is a medium-strong espresso roast with more body and caramel sweetness. Sonnental is roasted lighter and designed for filter coffee.\u003c\/p\u003e\n\u003ch4\u003eDoes Andenperle have acidity?\u003c\/h4\u003e\n\u003cp\u003eYes, a fine and perceptible one. It gives the espresso clarity without dominating the nutty profile. If you come from a Brazilian espresso, you will notice it clearly. Those who want as little acidity as possible are better served with Hornisgrinde.\u003c\/p\u003e\n\u003ch4\u003eIs Andenperle suitable for cappuccino?\u003c\/h4\u003e\n\u003cp\u003eYes, it is made for that. Almond and caramel carry the milk without the espresso disappearing. Cappuccino: 36 g espresso with 120 ml milk. Flat White: 36 g with 150 ml.\u003c\/p\u003e\n\u003ch4\u003eWhich espresso recipe do you recommend?\u003c\/h4\u003e\n\u003cp\u003e16 g in the double basket, 36 g in the cup, 28 to 32 seconds, 94 °C. That corresponds to a brew ratio of 1:2 to 1:2.3. The yield is given in grams, not in milliliters. Adjust time via grind size, not dose.\u003c\/p\u003e\n\u003ch4\u003eIs Andenperle Fairtrade?\u003c\/h4\u003e\n\u003cp\u003eThe cooperative CEPRO Yanesha is organic and Fairtrade certified and listed under FLO-ID 34607. This information refers to the cooperative as the producing organization.\u003c\/p\u003e\n\u003ch4\u003eIs Andenperle organic?\u003c\/h4\u003e\n\u003cp\u003eYes. EU organic certified, control body DE-ÖKO-007, Non-EU agriculture.\u003c\/p\u003e\n\u003ch4\u003eHow long does the coffee keep?\u003c\/h4\u003e\n\u003cp\u003eWe only fill your bag immediately before shipping, the roast date is printed on the pack. Recommended resting time: 10 to 14 days. Our recommended consumption window is around four months.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference between Andenperle and Sonnental?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The roast, not the bean. Both come from Villa Rica from the same cooperative. Andenperle is a medium-strong espresso roast with more body and caramel sweetness. 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Diese Dualboiler-Siebträgermaschine vereint kompromisslose Profi-Technologie mit einem kompakten Format – entwickelt für ambitionierte Home-Baristas, Büros und kleine Gastronomiebetriebe.\u003c\/p\u003e\n\n\u003cp\u003eDie Studio ist dabei keine typische Haushaltsmaschine. Sie ist echtes Café-Equipment – reduziert auf das Wesentliche, ohne Kompromisse bei Temperatur, Druck oder Extraktionskontrolle.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWarum die Dalla Corte Studio mehr ist als eine kompakte Espressomaschine\u003c\/h2\u003e\n\n\u003cp\u003eDie Dalla Corte Studio ist die kleinste Maschine des Mailänder Herstellers – und gleichzeitig eine der technisch durchdachtesten. Das Herzstück bildet das \u003cstrong\u003epatentierte Multi-Boiler-System\u003c\/strong\u003e: ein 1,5-Liter-Dampfkessel und ein 0,5-Liter-Brühboiler arbeiten vollständig unabhängig voneinander.\u003c\/p\u003e\n\n\u003cp\u003eDas bedeutet in der Praxis:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003egleichzeitiges Espresso beziehen und Milch aufschäumen\u003c\/li\u003e\n\u003cli\u003ekeine Temperaturverluste im Betrieb\u003c\/li\u003e\n\u003cli\u003ekonstante Qualität – auch bei mehreren Getränken hintereinander\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eGenau das unterscheidet die Studio von klassischen Einkreis- oder Thermoblockmaschinen – und bringt echte Café-Performance in ein kompaktes Setup.  [oai_citation:0‡Dalla Corte Studio – SEO \u0026 GEO Produkttext.pdf](sediment:\/\/file_000000008c9c7246b825dc3ec6a32bff)\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eExtrem schnelle Aufheizzeit für einen Dualboiler\u003c\/h2\u003e\n\n\u003cp\u003eMit nur \u003cstrong\u003e12 Minuten Aufheizzeit\u003c\/strong\u003e gehört die Dalla Corte Studio zu den schnellsten Dualboiler-Maschinen ihrer Klasse. Nach dem Aufheizen erreicht sie eine Temperaturkonstanz von etwa \u003cstrong\u003e±1 °C\u003c\/strong\u003e – ein Wert, der selbst im professionellen Umfeld Maßstäbe setzt.\u003c\/p\u003e\n\n\u003cp\u003eDas Ergebnis: reproduzierbare Extraktion – unabhängig davon, ob Sie den ersten oder den zehnten Espresso zubereiten.  [oai_citation:1‡Dalla Corte Studio – SEO \u0026 GEO Produkttext.pdf](sediment:\/\/file_000000008c9c7246b825dc3ec6a32bff)\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eRotationspumpe statt Vibrationspumpe – leise, konstant, professionell\u003c\/h2\u003e\n\n\u003cp\u003eIm Gegensatz zu vielen Home-Barista-Maschinen arbeitet die Studio mit einer \u003cstrong\u003ekompakten Rotationspumpe\u003c\/strong\u003e. Diese sorgt für:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003ekonstanten Brühdruck\u003c\/li\u003e\n\u003cli\u003egleichmäßige Extraktion\u003c\/li\u003e\n\u003cli\u003eextrem leisen Betrieb (nur ca. 54 dB)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eGerade im Büro oder in offenen Wohnküchen ist das ein entscheidender Vorteil – die Maschine arbeitet angenehm ruhig und gleichzeitig auf professionellem Niveau.  [oai_citation:2‡Dalla Corte Studio – SEO \u0026 GEO Produkttext.pdf](sediment:\/\/file_000000008c9c7246b825dc3ec6a32bff)\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003e7 Pre-Infusions-Profile – maximale Kontrolle über die Extraktion\u003c\/h2\u003e\n\n\u003cp\u003eDie Dalla Corte Studio bietet \u003cstrong\u003e7 individuell einstellbare Pre-Infusions-Profile\u003c\/strong\u003e, die über das Display gesteuert werden können.\u003c\/p\u003e\n\n\u003cp\u003ePre-Infusion bedeutet: Das Kaffeemehl wird vor dem eigentlichen Bezug gleichmäßig angefeuchtet. Dadurch entsteht:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eeine homogenere Extraktion\u003c\/li\u003e\n\u003cli\u003eweniger Channeling\u003c\/li\u003e\n\u003cli\u003emehr Balance im Geschmack\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eBesonders im Festwasserbetrieb entfaltet diese Funktion ihr volles Potenzial, da hier der Leitungsdruck optimal genutzt wird.  [oai_citation:3‡Dalla Corte Studio – SEO \u0026 GEO Produkttext.pdf](sediment:\/\/file_000000008c9c7246b825dc3ec6a32bff)\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eOffset-freie Temperaturanzeige – echte Kontrolle statt Schätzung\u003c\/h2\u003e\n\n\u003cp\u003eEin oft unterschätzter Punkt: Viele Espressomaschinen zeigen eine Temperatur an, die nicht der tatsächlichen Brühtemperatur entspricht.\u003c\/p\u003e\n\n\u003cp\u003eDie Dalla Corte Studio ist \u003cstrong\u003eab Werk offset-frei kalibriert\u003c\/strong\u003e. Das bedeutet:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eangezeigte Temperatur = tatsächliche Wassertemperatur\u003c\/li\u003e\n\u003cli\u003ekein Nachkalibrieren notwendig\u003c\/li\u003e\n\u003cli\u003epräzises Arbeiten von Anfang an\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eDas ist besonders für alle relevant, die gezielt mit verschiedenen Röstprofilen oder Bohnen arbeiten.  [oai_citation:4‡Dalla Corte Studio – SEO \u0026 GEO Produkttext.pdf](sediment:\/\/file_000000008c9c7246b825dc3ec6a32bff)\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eBleifreies Messing (CW510L) – kompromisslose Materialqualität\u003c\/h2\u003e\n\n\u003cp\u003eDalla Corte setzt bei allen wasserführenden Bauteilen auf \u003cstrong\u003eCW510L – bleifreies Messing\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eDas ist:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003elebensmittelecht\u003c\/li\u003e\n\u003cli\u003ebesonders hygienisch\u003c\/li\u003e\n\u003cli\u003ein dieser Maschinenklasse nahezu einzigartig\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eEin klarer Qualitätsfaktor – gerade im Vergleich zu vielen Maschinen, die weiterhin klassische Messinglegierungen verwenden.  [oai_citation:5‡Dalla Corte Studio – SEO \u0026 GEO Produkttext.pdf](sediment:\/\/file_000000008c9c7246b825dc3ec6a32bff)\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eTank oder Festwasser – maximale Flexibilität\u003c\/h2\u003e\n\n\u003cp\u003eDie Studio kann flexibel betrieben werden:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003emit \u003cstrong\u003e4-Liter-Wassertank\u003c\/strong\u003e (ideal für Home \u0026 Büro)\u003c\/li\u003e\n\u003cli\u003eoder optional im \u003cstrong\u003eFestwasserbetrieb\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eBeim Anschluss an Festwasser stehen zusätzlich erweiterte Pre-Infusions-Funktionen zur Verfügung – ideal für konstante Qualität im täglichen Einsatz.  [oai_citation:6‡Dalla Corte Studio – SEO \u0026 GEO Produkttext.pdf](sediment:\/\/file_000000008c9c7246b825dc3ec6a32bff)\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFeatures im Überblick\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eDualboiler mit Multi-Boiler-Technologie (1,5 l + 0,5 l)\u003c\/li\u003e\n\u003cli\u003eRotationspumpe für konstanten Druck \u0026 leisen Betrieb (54 dB)\u003c\/li\u003e\n\u003cli\u003e7 Pre-Infusions-Profile individuell einstellbar\u003c\/li\u003e\n\u003cli\u003eAufheizzeit nur 12 Minuten\u003c\/li\u003e\n\u003cli\u003eOffset-freie Temperaturanzeige ab Werk\u003c\/li\u003e\n\u003cli\u003eVolumetrics for programming the beverage quantity\u003c\/li\u003e\n\u003cli\u003eDurchflussanzeige (g\/s) für präzise Brew Ratio\u003c\/li\u003e\n\u003cli\u003eBleifreies Messing (CW510L)\u003c\/li\u003e\n\u003cli\u003eTank- oder Festwasserbetrieb\u003c\/li\u003e\n\u003cli\u003e54 mm Siebträger – ideal für Einsteiger \u0026 Profis\u003c\/li\u003e\n\u003cli\u003edrain valve on the steam boiler\u003c\/li\u003e\n\u003cli\u003eFrontbeleuchtung \u0026 Display\u003c\/li\u003e\n\u003cli\u003eEnergy efficiency class A++\u003c\/li\u003e\n\u003cli\u003eUmfangreiches Zubehörset\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\n\u003ch2\u003eLieferumfang – alles dabei für den perfekten Start\u003c\/h2\u003e\n\n\u003cp\u003eDie Dalla Corte Studio wird als vollständiges Setup geliefert, sodass Sie direkt mit der Espressozubereitung starten können – ohne zusätzliches Zubehör kaufen zu müssen.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eMaschine in Originalverpackung\u003c\/li\u003e\n\u003cli\u003e2er-Siebträger (Doppelauslauf)\u003c\/li\u003e\n\u003cli\u003e1er-Siebträger (Einzelauslauf)\u003c\/li\u003e\n\u003cli\u003eZweitassensieb (2er-Sieb)\u003c\/li\u003e\n\u003cli\u003eEintassensieb (1er-Sieb)\u003c\/li\u003e\n\u003cli\u003eBlindsieb (für Rückspülungen)\u003c\/li\u003e\n\u003cli\u003e54 mm Tamper (Aluminium)\u003c\/li\u003e\n\u003cli\u003eTampingmatte\u003c\/li\u003e\n\u003cli\u003eReinigungsbürste (für Brühgruppe)\u003c\/li\u003e\n\u003cli\u003eReinigungstuch\u003c\/li\u003e\n\u003cli\u003eKaffeefettlöser \/ Reinigungsmittel\u003c\/li\u003e\n\u003cli\u003eOperating instructions\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eWichtig:\u003c\/strong\u003e Damit deckt die Maschine bereits alle essenziellen Schritte ab – von der Zubereitung bis zur Pflege. Für optimale Ergebnisse empfehlen wir zusätzlich eine präzise Espressomühle und eine Barista-Waage.\u003c\/p\u003e\n  \n\u003chr\u003e\n\n\u003ch2\u003eTechnical data\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAbmessungen:\u003c\/strong\u003e 321 × 390,4 × 400 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 27.5 kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLeistung:\u003c\/strong\u003e 1970 W\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAnschluss:\u003c\/strong\u003e 230\/240 V\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDampfkessel:\u003c\/strong\u003e 1,5 l\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrühboiler:\u003c\/strong\u003e 0,5 l\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater tank:\u003c\/strong\u003e 4 l\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePump:\u003c\/strong\u003e Rotary pump\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSiebträger:\u003c\/strong\u003e 54 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLautstärke:\u003c\/strong\u003e ca. 54 dB\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAufheizzeit:\u003c\/strong\u003e ca. 12 Minuten\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHerkunft:\u003c\/strong\u003e Italien\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFür wen ist die Dalla Corte Studio geeignet?\u003c\/h2\u003e\n\n\u003cp\u003eDie Studio richtet sich an:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eambitionierte Home-Baristas\u003c\/li\u003e\n\u003cli\u003eBüros mit Qualitätsanspruch\u003c\/li\u003e\n\u003cli\u003ekleine Cafés und Gastronomiebetriebe\u003c\/li\u003e\n\u003cli\u003ealle, die echte Espresso-Kontrolle wollen\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eDurch das 54-mm-System ist sie besonders zugänglich, gleichzeitig aber technisch auf absolutem Profi-Niveau.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFazit: Profi-Technik im kompakten Format\u003c\/h2\u003e\n\n\u003cp\u003eDie Dalla Corte Studio ist keine Einsteiger-Maschine – sondern eine bewusst reduzierte Profi-Lösung. Sie kombiniert:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003epräzise Temperaturkontrolle\u003c\/li\u003e\n\u003cli\u003emoderne Extraktionssteuerung\u003c\/li\u003e\n\u003cli\u003eleisen Betrieb\u003c\/li\u003e\n\u003cli\u003ekompaktes Design\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWer eine Espressomaschine sucht, die langfristig überzeugt und nicht limitiert, trifft mit der Studio eine sehr bewusste Entscheidung.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eJetzt entdecken und Espresso auf Café-Niveau zuhause erleben.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eHäufige Fragen zur Dalla Corte Studio\u003c\/h2\u003e\n\n\u003ch3\u003eFür wen ist die Dalla Corte Studio geeignet?\u003c\/h3\u003e\n\u003cp\u003eDie Dalla Corte Studio richtet sich an ambitionierte Home-Baristas sowie kleinere gastronomische Betriebe. Sie bietet professionelle Technik in einem kompakten Format und eignet sich ideal für alle, die Wert auf konstante Espressoqualität legen.\u003c\/p\u003e\n\n\u003ch3\u003eIst die Maschine für Einsteiger geeignet?\u003c\/h3\u003e\n\u003cp\u003eJa – durch den 54 mm Siebträger und die intuitive Steuerung ist die Studio sehr zugänglich. Gleichzeitig bietet sie genug Tiefe (Pre-Infusion, Temperatursteuerung), um auch langfristig nicht an Grenzen zu stoßen.\u003c\/p\u003e\n\n\u003ch3\u003eWie lange benötigt die Maschine zum Aufheizen?\u003c\/h3\u003e\n\u003cp\u003eDie Dalla Corte Studio ist nach ca. 12 Minuten betriebsbereit – für eine Dualboiler-Maschine ein sehr guter Wert.\u003c\/p\u003e\n\n\u003ch3\u003eKann ich die Maschine mit Festwasser betreiben?\u003c\/h3\u003e\n\u003cp\u003eJa, die Maschine kann sowohl mit Wassertank als auch optional im Festwasserbetrieb genutzt werden. Das macht sie flexibel für unterschiedliche Einsatzbereiche.\u003c\/p\u003e\n\n\u003ch3\u003eWarum hat die Maschine einen 54 mm Siebträger?\u003c\/h3\u003e\n\u003cp\u003eDer 54 mm Durchmesser sorgt für eine gleichmäßigere Extraktion und ist besonders einsteigerfreundlich, da das Handling einfacher ist als bei klassischen 58 mm Systemen.\u003c\/p\u003e\n\n\u003ch3\u003eBenötige ich eine spezielle Kaffeemühle?\u003c\/h3\u003e\n\u003cp\u003eJa. Für wirklich guten Espresso ist eine präzise Espressomühle entscheidend. Die Maschine kann nur das verarbeiten, was die Mühle liefert – daher ist die Kombination aus guter Mühle und frischen Bohnen essenziell.\u003c\/p\u003e\n\n\u003ch3\u003eKann ich mit der Studio auch Milchgetränke zubereiten?\u003c\/h3\u003e\n\u003cp\u003eAbsolut. Dank des separaten Dampfkessels bietet die Maschine eine sehr starke und schnelle Dampfleistung – ideal für Cappuccino, Flat White oder Latte Macchiato.\u003c\/p\u003e\n\n\u003ch3\u003eWie laut ist die Maschine im Betrieb?\u003c\/h3\u003e\n\u003cp\u003eMit ca. 54 dB gehört die Dalla Corte Studio zu den leiseren Maschinen in ihrer Klasse und ist auch im Home-Bereich angenehm zu nutzen.\u003c\/p\u003e\n\n\u003ch3\u003eWie oft muss die Maschine gereinigt werden?\u003c\/h3\u003e\n\u003cp\u003eEine tägliche Reinigung der Brühgruppe sowie regelmäßiges Rückspülen und Entkalken sind empfehlenswert, um langfristig konstant gute Ergebnisse zu erzielen.\u003c\/p\u003e\n  \n\u003c\/article\u003e","brand":"Dalla Corte","offers":[{"title":"Black","offer_id":48675438985481,"sku":"","price":4699.0,"currency_code":"EUR","in_stock":true},{"title":"Green","offer_id":48675439018249,"sku":"","price":4699.0,"currency_code":"EUR","in_stock":true},{"title":"Stainless steel","offer_id":49117172302089,"sku":"","price":4699.0,"currency_code":"EUR","in_stock":true},{"title":"Navy blue","offer_id":49117172334857,"sku":"","price":4699.0,"currency_code":"EUR","in_stock":true},{"title":"Mint green","offer_id":49117172367625,"sku":"","price":4699.0,"currency_code":"EUR","in_stock":true},{"title":"Red","offer_id":49117172400393,"sku":"","price":4699.0,"currency_code":"EUR","in_stock":true},{"title":"Ice blue","offer_id":49117172433161,"sku":"","price":4699.0,"currency_code":"EUR","in_stock":true},{"title":"White","offer_id":49117172465929,"sku":"","price":4699.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/Studio_Schwarz-Photoroom.jpg?v=1739058888"},{"product_id":"tamperstation","title":"Wiedemann tamper station v2 short, stainless steel","description":"\u003cdiv class=\"product-description\"\u003e\n\u003ch1\u003eWiedemann Tamperstation v2: Precision and design for your perfect espresso\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eWiedemann Tamperstation v2\u003c\/strong\u003e is the consistent evolution of the popular original station, now with a \u003cstrong\u003eintegrated rubber pad\u003c\/strong\u003e for even more grip, stability and protection. Designed for coffee lovers who demand the highest standards of precision, aesthetics and durability. Each station combines \u003cem\u003eGerman craftsmanship\u003c\/em\u003e with timeless design, made from solid stainless steel, combined with fine wood in genuine Wiedemann quality.\u003c\/p\u003e\n\u003ch2\u003eWhat's new in version 2?\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRubber pad on the wooden surface\u003c\/strong\u003e for secure hold of the portafilter and protection against scratches.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOptimized weight distribution\u003c\/strong\u003e for even more stable tamping.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinely adjustable screw\u003c\/strong\u003e for precise horizontal alignment of the portafilter.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eImproved anti-slip feet\u003c\/strong\u003e made of wood with a silicone coating, vibration-free and gentle on floors.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh-quality stainless steel structure\u003c\/strong\u003e in black, white or natural stainless steel, matched to your portafilter espresso machine.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eDesign meets function\u003c\/h2\u003e\n\u003cp\u003eThe tamper station v2 brings \u003cstrong\u003eorder, stability and style\u003c\/strong\u003e to your espresso corner. Thanks to the \u003cstrong\u003eprecise adjustment screw\u003c\/strong\u003e the portafilter can be aligned exactly horizontally for even pressure when tamping and perfect extraction. The \u003cstrong\u003eblind filter also serves as a drip tray\u003c\/strong\u003e, which makes cleaning pleasantly easy.\u003c\/p\u003e\n\u003ch2\u003eCurrent version: short tamper station\u003c\/h2\u003e\n\u003cp\u003eWiedemann has revised the tamper station and now offers it as the short tamper station. New are various insert rings that allow different portafilters to sit precisely. The wooden feet are available in olive, walnut, oak and smoked oak.\u003c\/p\u003e\n\u003ch2\u003eTechnical data\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBody:\u003c\/strong\u003e stainless steel with top plate\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeet:\u003c\/strong\u003e wood with anti-slip function, available in olive, walnut, oak and smoked oak\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 10.5 × 9.5 × 9.5 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e around 380 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLeveling:\u003c\/strong\u003e adjustment screw so that the portafilter lies level\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInsert rings:\u003c\/strong\u003e for the precise positioning of different portafilters\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrip tray:\u003c\/strong\u003e holder for the blind filter\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 5 years on wood parts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eIn your favorite combination\u003c\/h2\u003e\n\u003cp\u003eThe Wiedemann Tamperstation v2 is available in \u003cstrong\u003ethree base variants\u003c\/strong\u003e, stainless steel, black or white, and each in various \u003cstrong\u003ewood types\u003c\/strong\u003e such as \u003cem\u003eoak, olive or walnut\u003c\/em\u003e. This way it fits perfectly with your Wiedemann wood accessories and the aesthetics of your espresso machine.\u003c\/p\u003e\n\u003ch2\u003eExperience the upgrade to your espresso preparation\u003c\/h2\u003e\n\u003cp\u003eWith the \u003cstrong\u003eWiedemann Tamperstation v2\u003c\/strong\u003e you'll enjoy maximum precision when tamping and a stable base that still performs like new even after years. Whether at home, in the office or in the coffee bar, it is a functional highlight and a statement for design enthusiasts.\u003c\/p\u003e\n\u003ch2\u003eHighlights at a glance\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eNew: rubber pad for secure hold and surface protection\u003c\/li\u003e\n\u003cli\u003eAdjustment screw for exact portafilter alignment\u003c\/li\u003e\n\u003cli\u003eBlind filter as drip tray, easy cleaning\u003c\/li\u003e\n\u003cli\u003eSolid wooden feet with anti-slip silicone\u003c\/li\u003e\n\u003cli\u003eHigh-quality stainless steel construction\u003c\/li\u003e\n\u003cli\u003eFive years warranty on wooden elements\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWiedemann Tamperstation v2, the original, now even better.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Wiedemann","offers":[{"title":"Olive","offer_id":48681746301193,"sku":"1601036","price":129.0,"currency_code":"EUR","in_stock":true},{"title":"Walnut","offer_id":48681746333961,"sku":"1602036","price":129.0,"currency_code":"EUR","in_stock":true},{"title":"Oak","offer_id":48681746366729,"sku":"1603036","price":129.0,"currency_code":"EUR","in_stock":true},{"title":"Smoked oak","offer_id":48681746399497,"sku":"1604036","price":129.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/1601036_Tamperstation-Edelstahl-Olive-1000px.jpg?v=1760341243"},{"product_id":"sonnental","title":"Sonnental Organic Filter Coffee from Peru, Villa Rica","description":"\u003ch3\u003eSonnental: organic filter coffee from Villa Rica, Peru\u003c\/h3\u003e\n\u003cp\u003eMild and nutty, with almond and caramel, followed by a subtle citrus note. Acidity is soft and well integrated, body is medium. A clean, clear filter coffee without intrusive roast flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe mentioned flavor notes are natural taste associations from green coffee and roasting. Nothing is added to the coffee.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch4\u003eWorks for you if you…\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003edrink filter coffee and are looking for a mild, clean everyday coffee\u003c\/li\u003e\n\u003cli\u003elike nutty and caramel notes without strong roast flavors\u003c\/li\u003e\n\u003cli\u003ebrew larger quantities, in a drip coffee maker or French Press\u003c\/li\u003e\n\u003cli\u003ewant to know who grew your coffee\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch4\u003eIs not right for you if you…\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eprepare espresso. For that, Andenperle is the suitable roast of the same bean\u003c\/li\u003e\n\u003cli\u003eare looking for an intense, fruity filter coffee. Then choose Hochlandjuwel or Hochlandblüte\u003c\/li\u003e\n\u003cli\u003eare used to strong roast flavors. Sonnental is intentionally light and restrained\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhy this coffee tastes so clear\u003c\/h3\u003e\n\u003cp\u003eThe cherries are processed as washed: the pulp is removed before drying. This keeps the flavors distinct instead of merging into a fruit compote. In addition, a light roast prevents the coffee from being overpowered. That is exactly what makes Sonnental a filter coffee you can also enjoy cold.\u003c\/p\u003e\n\n\u003ch3\u003eOne cooperative, two roasts\u003c\/h3\u003e\n\u003cp\u003eSonnental and our Andenperle come from the same cooperative in Villa Rica. The difference is the roast: Sonnental is roasted light and designed for filter, with more clarity. Andenperle is a medium-strong espresso roast with more body and caramel sweetness. Same families, same altitude, two different cups.\u003c\/p\u003e\n\n\u003ch3\u003eOur starter recipes\u003c\/h3\u003e\n\u003cp\u003eAll water quantities are given in grams. 1 g of water equals 1 ml, but using a scale is more accurate than a measuring cup.\u003c\/p\u003e\n\u003ch4\u003ePour-over, V60\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRatio:\u003c\/strong\u003e 1:16, so 25 g to 400 g water\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind size:\u003c\/strong\u003e medium · \u003cstrong\u003eWater:\u003c\/strong\u003e 93 °C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTarget time:\u003c\/strong\u003e 2:45 to 3:15 minutes total brew time\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eRinse the filter and discard the rinse water. Start with a bloom: pour 50 g water, wait 30 seconds, then continue pouring evenly in circular motions. If the filter runs through in under 2:45, grind finer. If it takes longer than 3:15, grind coarser.\u003c\/p\u003e\n\u003ch4\u003eDrip coffee maker\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRatio:\u003c\/strong\u003e 60 g per liter of water · \u003cstrong\u003eGrind size:\u003c\/strong\u003e medium\u003c\/li\u003e\n\u003cli\u003eSmooth the coffee bed in the filter before brewing so the water flows evenly\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eFrench Press\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRatio:\u003c\/strong\u003e 1:15, so 30 g to 450 g water\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind size:\u003c\/strong\u003e medium-coarse · \u003cstrong\u003eWater:\u003c\/strong\u003e 93 °C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteep time:\u003c\/strong\u003e 4 minutes, then skim off the crust and press slowly\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eAeroPress\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e15 to 18 g coffee to 240 g water, grind size medium, water 93 °C\u003c\/li\u003e\n\u003cli\u003ePour, stir briefly, wait 30 seconds, pour the remaining water\u003c\/li\u003e\n\u003cli\u003ePress slowly, total time maximum 1:30 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDosage:\u003c\/strong\u003e Sonnental is intentionally roasted on the light side. If you come from a darker roast, you will probably need slightly less coffee grounds than usual.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Ideally use soft to medium-hard water. With very hard tap water the coffee tastes flatter and the citrus note is lost. This is more noticeable with a light filter coffee than with a dark roast.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoast date and best window for enjoyment:\u003c\/strong\u003e The roast date is printed on every bag. After 10 to 14 days of resting the profile is at its peak, afterwards the coffee remains flavorful for about four months. Your bag is filled only immediately before shipping.\u003c\/p\u003e\n\n\u003ch3\u003eOrigin and transparency\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePeru · Pasco · Oxapampa · Villa Rica.\u003c\/strong\u003e Not the dry Andean highlands but the central Peruvian montane rainforest on the eastern flank of the Andes, in the heart of the UNESCO Oxapampa-Ashaninka-Yanesha Biosphere Reserve.\u003c\/p\u003e\n\u003cp\u003eThe coffee is grown by members of the indigenous Yanesha community, one of the oldest indigenous peoples of Peru. At the cooperative CEPRO Yanesha, 141 coffee farmers from seven villages pool their harvest, 43 of them women. Each cherry is hand-selected and processed as washed.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooperative:\u003c\/strong\u003e CEPRO Yanesha, 141 coffee farmers from seven villages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarieties:\u003c\/strong\u003e Caturra, Catimor, Catuai\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcessing:\u003c\/strong\u003e washed (Fully Washed)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1,200 to 1,800 m\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e August 2025\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast level:\u003c\/strong\u003e light, filter roast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertification:\u003c\/strong\u003e EU organic, Organic control body DE-ÖKO-007, Non-EU agriculture. The cooperative is additionally Fairtrade-certified (FLO-ID 34607)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\n\u003ch4\u003eWhat is the difference between Sonnental and Andenperle?\u003c\/h4\u003e\n\u003cp\u003eThe roast, not the bean. Both come from the cooperative CEPRO Yanesha in Villa Rica. Sonnental is roasted light and designed for filter. Andenperle is a medium-strong espresso roast with more body.\u003c\/p\u003e\n\u003ch4\u003eIs Sonnental suitable for espresso?\u003c\/h4\u003e\n\u003cp\u003eNo, it is not roasted for that. As a light filter roast it becomes sour and thin in a portafilter. Use Andenperle for espresso, the same bean in the appropriate roast.\u003c\/p\u003e\n\u003ch4\u003eWhich filter recipe do you recommend?\u003c\/h4\u003e\n\u003cp\u003eV60 with 25 g to 400 g water, i.e. 1:16, grind size medium, water 93 °C. Bloom with 50 g water and 30 seconds waiting time. Aim for a total brew time of 2:45 to 3:15 minutes. If it runs faster, grind finer; if it runs slower, grind coarser.\u003c\/p\u003e\n\u003ch4\u003eHow much coffee do I need in the drip coffee maker?\u003c\/h4\u003e\n\u003cp\u003e60 g per liter of water, grind size medium. Sonnental is roasted on the restrained side; if you come from a darker roast you usually need a bit less than you are used to.\u003c\/p\u003e\n\u003ch4\u003eIs Sonnental Fairtrade?\u003c\/h4\u003e\n\u003cp\u003eThe cooperative CEPRO Yanesha is organic and Fairtrade-certified and is listed under FLO-ID 34607. This information refers to the cooperative as the producing organization.\u003c\/p\u003e\n\u003ch4\u003eIs Sonnental organic?\u003c\/h4\u003e\n\u003cp\u003eYes. EU organic certified, Organic control body DE-ÖKO-007, Non-EU agriculture.\u003c\/p\u003e\n\u003ch4\u003eHow long does the coffee keep?\u003c\/h4\u003e\n\u003cp\u003eWe fill your bag only immediately before shipping; the roast date is on the package. Recommended resting time: 10 to 14 days. Our recommended enjoyment window is around four months.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference between Sonnental and Andenperle?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The roast, not the bean. Both come from the cooperative CEPRO Yanesha in Villa Rica. Sonnental is roasted light and designed for filter. Andenperle is a medium-strong espresso roast with more body.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is Sonnental suitable for espresso?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No, it is not roasted for that. As a light filter roast it becomes sour and thin in a portafilter. 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Then Hochlandblüte or Hochlandjuwel are the better choice\u003c\/li\u003e\n\u003cli\u003eyou are used to a very dark, smoky Italian roast. Then choose Vesuv\u003c\/li\u003e\n\u003cli\u003eyou mainly drink filter coffee. For that Naturharmonie from the same farm is made\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat biodynamic farming means here\u003c\/h3\u003e\n\u003cp\u003eOn Fazenda Camocim the coffee plants are not grown on cleared monoculture areas but in an agroforestry system: embedded in forest cover, under shade trees, with preserved flora and fauna. Closed nutrient cycles and on-site composts replace purchased fertilizers. This is more labor intensive than conventional organic farming and the reason why Demeter coffee is rare.\u003c\/p\u003e\n\n\u003ch3\u003eThe same farm, two roasts\u003c\/h3\u003e\n\u003cp\u003eNaturgold and Naturharmonie both come from Fazenda Camocim. Naturgold is roasted medium-strong for espresso, with more body. Naturharmonie is lighter and intended for filter. Same farm, same farming method, two different cups.\u003c\/p\u003e\n\n\u003ch3\u003eOur starting recipes\u003c\/h3\u003e\n\u003ch4\u003ePortafilter\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind size:\u003c\/strong\u003e fine · \u003cstrong\u003eDose:\u003c\/strong\u003e 17 to 18 g in the double basket\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrew Ratio:\u003c\/strong\u003e 1:2 to 1:2.3, i.e. 18 g into 36 to 40 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtraction time:\u003c\/strong\u003e 27 to 31 seconds · \u003cstrong\u003eTemperature:\u003c\/strong\u003e 93 °C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOutput is given in grams, not milliliters, because the crema distorts the volume. If the espresso runs faster than 27 seconds and tastes thin: grind finer. If it takes longer than 31 seconds and tastes bitter: grind coarser.\u003c\/p\u003e\n\u003ch4\u003eCappuccino and Latte Macchiato\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eCappuccino: 36 g espresso to 120 ml milk\u003c\/li\u003e\n\u003cli\u003eLatte Macchiato: 36 g espresso to 200 ml milk\u003c\/li\u003e\n\u003cli\u003eSteam milk to about 60 °C, fine-textured rather than airy\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eAutomatic machine\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eStrength medium, temperature medium to high\u003c\/li\u003e\n\u003cli\u003eGrind size fine to medium-fine, depending on the machine\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eMoka pot\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eGrind size medium-fine, fill the basket loosely and level, do not tamp\u003c\/li\u003e\n\u003cli\u003eWater up to the safety valve, medium heat, remove from the stove as soon as it hisses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Ideal is soft to moderately hard water. With very hard tap water over 14 °dH the coffee tastes flatter and the nutty note is lost.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoast date and best-before window:\u003c\/strong\u003e The roast date is printed on every bag. After 10 to 14 days of resting sweetness and body are at their best, after that the coffee remains aromatic for about four months. Your bag is filled immediately before shipping.\u003c\/p\u003e\n\n\u003ch3\u003eOrigin and transparency\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBrazil · Espírito Santo · Region Domingos Martins · Fazenda Camocim.\u003c\/strong\u003e The farm is regarded as a pioneering operation for biodynamic coffee in Brazil and is one of the few Demeter-certified coffee farms worldwide. Traceable back to Fazenda Camocim.\u003c\/p\u003e\n\u003cp\u003eIndividual competition lots from the farm have scored over 90 points in international evaluations. \u003cem\u003eThese ratings apply to individual competition lots, not to our lot. They show the level at which work is done there.\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBean:\u003c\/strong\u003e 100% Arabica, single estate from one farm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Blend of traditional Arabica varieties from Fazenda Camocim\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcessing:\u003c\/strong\u003e Natural\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e around 1,200 m\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFarming method:\u003c\/strong\u003e agroforestry, biodynamic according to Demeter guidelines\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e seasonally available small lot, depending on the harvest year\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast level:\u003c\/strong\u003e medium-strong\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertification:\u003c\/strong\u003e EU organic, certification body DE-ÖKO-007, non-EU agriculture\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\n\u003ch4\u003eWhat does Demeter mean for coffee?\u003c\/h4\u003e\n\u003cp\u003eDemeter stands for biodynamic agriculture. On Fazenda Camocim this means: cultivation in an agroforestry system under shade trees, closed nutrient cycles, on-site composts instead of purchased fertilizers. The requirements go beyond organic farming, which is why Demeter coffee is rare.\u003c\/p\u003e\n\u003ch4\u003eWhat is the difference to Naturharmonie?\u003c\/h4\u003e\n\u003cp\u003eThe roast, not the farm. Both come from Fazenda Camocim. Naturgold is roasted medium-strong for espresso, with more body. Naturharmonie is lighter and intended for filter.\u003c\/p\u003e\n\u003ch4\u003eDoes Naturgold have acidity?\u003c\/h4\u003e\n\u003cp\u003eA mild, well-integrated one. No sharp peaks, but noticeable. The profile clearly leans toward hazelnut, chocolate and caramel. If you want practically no acidity, Hornisgrinde is the more suitable choice.\u003c\/p\u003e\n\u003ch4\u003eIs Naturgold suitable for cappuccino?\u003c\/h4\u003e\n\u003cp\u003eYes, it is particularly suitable for that. Hazelnut and chocolate support the milk without the espresso disappearing. Cappuccino: 36 g espresso to 120 ml milk.\u003c\/p\u003e\n\u003ch4\u003eWhich espresso recipe do you recommend?\u003c\/h4\u003e\n\u003cp\u003e17 to 18 g in the double basket, 36 to 40 g in the cup, 27 to 31 seconds, 93 °C. That corresponds to a brew ratio of 1:2 to 1:2.3. Adjust extraction time via grind size, not dose.\u003c\/p\u003e\n\u003ch4\u003eIs Naturgold organic?\u003c\/h4\u003e\n\u003cp\u003eYes. EU organic-certified, certification body DE-ÖKO-007, non-EU agriculture. The green coffee also comes from biodynamic farming according to Demeter guidelines.\u003c\/p\u003e\n\u003ch4\u003eHow long does the coffee last?\u003c\/h4\u003e\n\u003cp\u003eWe fill your bag immediately before shipping, the roast date is printed on the package. Recommended resting time: 10 to 14 days. Our recommended best-before window is about four months.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What does Demeter mean for coffee?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Demeter stands for biodynamic agriculture. On Fazenda Camocim this means: cultivation in an agroforestry system under shade trees, closed nutrient cycles, on-site composts instead of purchased fertilizers. The requirements go beyond organic farming, which is why Demeter coffee is rare.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference between Naturgold and Naturharmonie?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The roast, not the farm. Both come from Fazenda Camocim. Naturgold is roasted medium-strong for espresso, with more body. Naturharmonie is lighter and intended for filter.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does Naturgold have acidity?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"A mild, well-integrated one. No sharp peaks, but noticeable. The profile clearly leans toward hazelnut, chocolate and caramel. If you want practically no acidity, Hornisgrinde is the more suitable choice.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is Naturgold suitable for cappuccino?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, it is particularly suitable for that. Hazelnut and chocolate support the milk without the espresso disappearing. 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The green coffee also comes from biodynamic farming according to Demeter guidelines.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How long does the coffee last?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"We fill your bag immediately before shipping, the roast date is printed on the package. Recommended resting time: 10 to 14 days. The recommended best-before window is about four months.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Natur Bohne Bio Kaffee","offers":[{"title":"250g \/ Whole bean","offer_id":48686779629833,"sku":"NGLD250","price":14.9,"currency_code":"EUR","in_stock":false},{"title":"250g \/ Ground for French press (coarse)","offer_id":49112798396681,"sku":"NGLD250-FP","price":14.9,"currency_code":"EUR","in_stock":false},{"title":"250g \/ Ground for drip coffee maker","offer_id":49112798429449,"sku":"NGLD250-FI","price":14.9,"currency_code":"EUR","in_stock":false},{"title":"250g \/ Ground for moka pot","offer_id":49112798462217,"sku":"NGLD250-HK","price":14.9,"currency_code":"EUR","in_stock":false},{"title":"250g \/ Ground for portafilter (fine)","offer_id":49112798494985,"sku":"NGLD250-ST","price":14.9,"currency_code":"EUR","in_stock":false},{"title":"500g \/ Whole bean","offer_id":48686779662601,"sku":"NGLD500","price":22.9,"currency_code":"EUR","in_stock":false},{"title":"500g \/ Ground for French press (coarse)","offer_id":49112798527753,"sku":"NGLD500-FP","price":22.9,"currency_code":"EUR","in_stock":false},{"title":"500g \/ Ground for drip coffee maker","offer_id":49112798560521,"sku":"NGLD500-FI","price":22.9,"currency_code":"EUR","in_stock":false},{"title":"500g \/ Ground for moka pot","offer_id":49112798593289,"sku":"NGLD500-HK","price":22.9,"currency_code":"EUR","in_stock":false},{"title":"500g \/ Ground for portafilter (fine)","offer_id":49112798626057,"sku":"NGLD500-ST","price":22.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/Naturbohne-Naturgold-Front2_cfb17587-c510-4695-aa46-cbc70db718e3.jpg?v=1740303780"},{"product_id":"naturharmonie","title":"Naturharmonie Demeter filter coffee, Fazenda Camocim","description":"\u003ch3\u003eNaturharmonie: Demeter filter coffee from Fazenda Camocim, Brazil\u003c\/h3\u003e\n\u003cp\u003eNutty on the attack, followed by caramel and a delicate chocolate note, with a gentle sweetness in the finish. Soft on the palate, with a subtle, well-integrated acidity. A calm, clean filter coffee for everyday.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe mentioned flavors are natural taste associations from green coffee and roasting. Nothing is added to the coffee.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch4\u003eSuited to you if you…\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eyou drink filter coffee and like nutty, soft and sweet flavors\u003c\/li\u003e\n\u003cli\u003eyou prefer low acidity in your coffee\u003c\/li\u003e\n\u003cli\u003eyou care about the farming method and want to know which farm your coffee comes from\u003c\/li\u003e\n\u003cli\u003eyou brew with a hand filter, French Press or filter coffee machine\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch4\u003eNot suited to you if you…\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eyou prepare espresso. For that, Naturgold is the appropriate roast from the same farm\u003c\/li\u003e\n\u003cli\u003eyou are looking for a fruity, lively filter coffee. Then choose Hochlandblüte or Hochlandjuwel\u003c\/li\u003e\n\u003cli\u003eyou are used to strong roast flavors. Naturharmonie is deliberately restrained\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat biodynamic farming means here\u003c\/h3\u003e\n\u003cp\u003eFazenda Camocim is both a timber and coffee farm. The coffee plants do not grow on cleared monoculture areas but in an agroforestry system, embedded in the remaining Atlantic rainforest and shaded by trees. In addition there are closed nutrient cycles, on-site composts and on-site water treatment.\u003c\/p\u003e\n\u003cp\u003eThis is considerably more labor-intensive than conventional organic farming and the reason why Demeter coffee is rare worldwide. It is also the reason for the price of this coffee.\u003c\/p\u003e\n\n\u003ch3\u003eOne farm, two roasts\u003c\/h3\u003e\n\u003cp\u003eNaturharmonie and our Naturgold both come from Fazenda Camocim. The difference lies in the roast: Naturharmonie is roasted lighter and designed for hand filter and French Press, with more clarity and sweetness. Naturgold is roasted medium-strong for espresso, with more body and roast aroma. Same farm, same farming method, two different cups.\u003c\/p\u003e\n\n\u003ch3\u003eOur starter recipes\u003c\/h3\u003e\n\u003cp\u003eAll water amounts are given in grams. 1 g of water corresponds to 1 ml, but you'll be more accurate with a scale than with a measuring cup.\u003c\/p\u003e\n\u003ch4\u003eHand filter, V60\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRatio:\u003c\/strong\u003e 1:16, i.e. 25 g to 400 g water\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind size:\u003c\/strong\u003e medium · \u003cstrong\u003eWater:\u003c\/strong\u003e 93 °C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTarget time:\u003c\/strong\u003e 2:45 to 3:15 minutes total brew time\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eRinse the filter and pour off the rinse water. Start with a bloom: pour 50 g of water, wait 30 seconds, then continue pouring evenly in circular motions. If the filter runs through in under 2:45, grind finer. If it takes longer than 3:15, grind coarser.\u003c\/p\u003e\n\u003ch4\u003eFilter coffee machine\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRatio:\u003c\/strong\u003e 60 g per liter of water · \u003cstrong\u003eGrind size:\u003c\/strong\u003e medium\u003c\/li\u003e\n\u003cli\u003eLevel the coffee grounds in the filter before brewing so the water runs through evenly\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eFrench Press\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRatio:\u003c\/strong\u003e 1:15, i.e. 30 g to 450 g water\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind size:\u003c\/strong\u003e medium-coarse · \u003cstrong\u003eWater:\u003c\/strong\u003e 93 °C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteep time:\u003c\/strong\u003e 4 minutes, then skim off the crust and press slowly\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eAeroPress\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e15 to 18 g coffee to 240 g water, medium grind, water 93 °C\u003c\/li\u003e\n\u003cli\u003ePour, stir briefly, wait 30 seconds, pour the remaining water\u003c\/li\u003e\n\u003cli\u003ePress slowly, total time maximum 1:30 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Ideally soft to medium-hard water. With very hard tap water the coffee tastes flatter and the sweetness is lost.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoast date and enjoyment window:\u003c\/strong\u003e The roast date is printed on each bag. After 10 to 14 days of resting the profile is at its peak, afterwards the coffee remains aromatic for about four months. Your bag is filled only immediately before shipping.\u003c\/p\u003e\n\n\u003ch3\u003eOrigin and transparency\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBrazil · Espírito Santo · Domingos Martins region · Fazenda Camocim.\u003c\/strong\u003e The farm is considered a pioneering operation for biodynamic coffee in Brazil and is one of the few Demeter-certified coffee farms worldwide. Traceable back to Fazenda Camocim.\u003c\/p\u003e\n\u003cp\u003eIn addition to coffee cultivation the operation includes animal husbandry, its own water treatment and the promotion of biodiversity. Individual competition lots from the farm have scored over 90 points in international evaluations. \u003cem\u003eThese scores apply to individual competition lots, not to our batch. They show the level at which work is carried out there.\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBean:\u003c\/strong\u003e 100 % Arabica, single estate from one farm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e blend of traditional Arabica varieties from Fazenda Camocim\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e around 1,200 m\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFarming method:\u003c\/strong\u003e agroforestry, biodynamic according to Demeter guidelines\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e seasonally available small batch, depending on the harvest year\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast level:\u003c\/strong\u003e medium, filter roast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertification:\u003c\/strong\u003e EU organic, control body DE-ÖKO-007, Non-EU agriculture\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\n\u003ch4\u003eWhat is the difference between Naturharmonie and Naturgold?\u003c\/h4\u003e\n\u003cp\u003eThe roast, not the farm. Both come from Fazenda Camocim. Naturharmonie is roasted lighter and designed for hand filter and French Press. Naturgold is roasted medium-strong for espresso, with more body.\u003c\/p\u003e\n\u003ch4\u003eWhat does Demeter mean for coffee?\u003c\/h4\u003e\n\u003cp\u003eDemeter stands for biodynamic agriculture. At Fazenda Camocim this means: cultivation in an agroforestry system under shade trees, closed nutrient cycles, on-site composts instead of purchased fertilizers. The requirements go beyond organic farming, which is why Demeter coffee is rare.\u003c\/p\u003e\n\u003ch4\u003eDoes Naturharmonie have acidity?\u003c\/h4\u003e\n\u003cp\u003eVery little. The acidity is mild and well integrated, the profile clearly leans toward nut, caramel and sweetness. Every coffee naturally contains acids; here they hardly stand out.\u003c\/p\u003e\n\u003ch4\u003eIs Naturharmonie suitable for espresso?\u003c\/h4\u003e\n\u003cp\u003eNo, it is not roasted for that. As a filter roast it becomes sour and thin in a portafilter. Use Naturgold for espresso, the same farm in the appropriate roast.\u003c\/p\u003e\n\u003ch4\u003eWhich filter recipe do you recommend?\u003c\/h4\u003e\n\u003cp\u003eV60 with 25 g to 400 g water, i.e. 1:16, medium grind, water 93 °C. Bloom with 50 g water and 30 seconds wait. Target is a total brew time of 2:45 to 3:15 minutes.\u003c\/p\u003e\n\u003ch4\u003eIs Naturharmonie organic?\u003c\/h4\u003e\n\u003cp\u003eYes. EU organic certified, control body DE-ÖKO-007, Non-EU agriculture. The green coffee also comes from biodynamic cultivation according to Demeter guidelines.\u003c\/p\u003e\n\u003ch4\u003eHow long does the coffee keep?\u003c\/h4\u003e\n\u003cp\u003eWe fill your bag only immediately before shipping, the roast date is printed on the package. Recommended rest time: 10 to 14 days. Our recommended enjoyment window is around four months.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference between Naturharmonie and Naturgold?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The roast, not the farm. Both come from Fazenda Camocim. Naturharmonie is roasted lighter and designed for hand filter and French Press. Naturgold is roasted medium-strong for espresso, with more body.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What does Demeter mean for coffee?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Demeter stands for biodynamic agriculture. 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Use Naturgold for espresso, the same farm in the appropriate roast.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Which filter recipe do you recommend for Naturharmonie?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"V60 with 25 g to 400 g water, i.e. 1:16, medium grind, water 93 °C. Bloom with 50 g water and 30 seconds wait. Target is a total brew time of 2:45 to 3:15 minutes.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is Naturharmonie organic?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes. EU organic certified, control body DE-ÖKO-007, Non-EU agriculture. The green coffee also comes from biodynamic cultivation according to Demeter guidelines.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How long does the coffee keep?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"We fill your bag only immediately before shipping, the roast date is printed on the package. Recommended rest time: 10 to 14 days. Our recommended enjoyment window is around four months.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Natur Bohne Bio Kaffee","offers":[{"title":"250g \/ Whole bean","offer_id":48686784119049,"sku":"NHAR250","price":14.9,"currency_code":"EUR","in_stock":false},{"title":"250g \/ Ground for French press (coarse)","offer_id":49112797741321,"sku":"NHAR250-FP","price":14.9,"currency_code":"EUR","in_stock":false},{"title":"250g \/ Ground for drip coffee maker","offer_id":49112797774089,"sku":"NHAR250-FI","price":14.9,"currency_code":"EUR","in_stock":false},{"title":"250g \/ Ground for moka pot","offer_id":49112797806857,"sku":"NHAR250-HK","price":14.9,"currency_code":"EUR","in_stock":false},{"title":"250g \/ Ground for portafilter (fine)","offer_id":49112797839625,"sku":"NHAR250-ST","price":14.9,"currency_code":"EUR","in_stock":false},{"title":"500g \/ Whole bean","offer_id":48686784151817,"sku":"NHAR500","price":22.9,"currency_code":"EUR","in_stock":false},{"title":"500g \/ Ground for French press (coarse)","offer_id":49112797872393,"sku":"NHAR500-FP","price":22.9,"currency_code":"EUR","in_stock":false},{"title":"500g \/ Ground for drip coffee maker","offer_id":49112797905161,"sku":"NHAR500-FI","price":22.9,"currency_code":"EUR","in_stock":false},{"title":"500g \/ Ground for moka pot","offer_id":49112797937929,"sku":"NHAR500-HK","price":22.9,"currency_code":"EUR","in_stock":false},{"title":"500g \/ Ground for portafilter (fine)","offer_id":49112797970697,"sku":"NHAR500-ST","price":22.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/Naturbohne-Naturharmonie-Pack12_e55c9063-24f8-4cbf-b8e8-9d83401af44c.jpg?v=1740611067"},{"product_id":"hochlandblute","title":"Hochlandblüte Organic Coffee Ethiopia Sidamo, Washed","description":"\u003ch3\u003eHochlandblüte: organic coffee from Ethiopia, Sidamo, washed\u003c\/h3\u003e\n\u003cp\u003eFloral on the first sip, followed by bright fruit with notes of red berries and cherry, finishing clear and sweet. A washed Ethiopian that lets the aromas stand individually instead of merging them into a compote.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe mentioned aromas are natural flavor associations from green coffee and roasting. Nothing is added to the coffee, in particular no fruit or floral flavorings.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch4\u003eGoes well with you if you…\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eyou like a clear, floral coffee in which the flavors are individually discernible\u003c\/li\u003e\n\u003cli\u003eyou drink filter coffee and like to work with recipes\u003c\/li\u003e\n\u003cli\u003eyou are looking for a modern, light espresso instead of a dark Italian roast\u003c\/li\u003e\n\u003cli\u003eyou want to know which village your coffee comes from\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch4\u003eDoes not suit you if you…\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eyou are used to a strong, dark, chocolatey espresso. Then choose Hornisgrinde\u003c\/li\u003e\n\u003cli\u003eyou want full fruity power, blueberry and cherry compote. Then take Hochlandjuwel, our natural from Guji\u003c\/li\u003e\n\u003cli\u003eyou pull large cups from the automatic machine. A washed Ethiopian tends to be thin in that case; here a shorter cup or a stronger setting is worthwhile\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch4\u003eTwo Ethiopians, two characters\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHochlandblüte, washed, Sidamo:\u003c\/strong\u003e clear, floral, clean. If you want to taste flavors individually.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHochlandjuwel, natural, Guji:\u003c\/strong\u003e wild, berry-forward, intense. If you want fruit power.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat washed means\u003c\/h3\u003e\n\u003cp\u003eIn washed processing the pulp is removed before drying. Instead of the wild fruitiness of a natural you get clarity: the aromas stand individually, not as a compote.\u003c\/p\u003e\n\n\u003ch3\u003eWhy altitude matters here\u003c\/h3\u003e\n\u003cp\u003eDaye Bensa's farm lies at 1,900 to 2,200 meters. The cherries of the affiliated outgrower families come from even higher on the mountain, up to 2,400 meters. The higher the altitude, the more slowly the cherry ripens, and the more time it has to build sweetness and complexity.\u003c\/p\u003e\n\n\u003ch3\u003eOur starting recipes\u003c\/h3\u003e\n\u003ch4\u003ePour-over, V60\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRatio:\u003c\/strong\u003e 1:16, i.e. 20 g to 320 g water\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind size:\u003c\/strong\u003e medium · \u003cstrong\u003eWater:\u003c\/strong\u003e 93–94 °C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTarget time:\u003c\/strong\u003e 2:30 to 3:15 minutes total brew time\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTime is more important than the number on the grinder. If the V60 runs through in under 2:30, grind finer. If it takes longer than 3:15, grind coarser.\u003c\/p\u003e\n\u003ch4\u003eEspresso machine\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDose:\u003c\/strong\u003e 18 g in the double basket\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrew ratio:\u003c\/strong\u003e 1:2 to 1:2.5 (18 g into 36–45 g)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtraction time:\u003c\/strong\u003e 27–30 seconds · \u003cstrong\u003eTemperature:\u003c\/strong\u003e 93–94 °C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReference setup:\u003c\/strong\u003e La Marzocco Linea Mini, Mazzer Philos\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe output is given in grams, not in milliliters, because the crema distorts the volume. Too fast and thin: grind finer. Thick and bitter: grind coarser.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Ideally soft water with low carbonate hardness, our reference is about 4 °dH total hardness. Hard tap water mutes the floral clarity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoast date and enjoyment window:\u003c\/strong\u003e The roast date is printed on every bag. After 10 to 14 days of resting time the profile is on point, afterwards the coffee remains aromatic for around four months. Your bag will only be filled immediately before shipping.\u003c\/p\u003e\n\n\u003ch3\u003eOrigin and transparency\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEthiopia · Sidamo · Bensa-Distrikt · village Shantawene.\u003c\/strong\u003e Since 2020 the regional state is officially called Sidama. In the green coffee trade Sidamo remains the usual designation, and the coffee is traded under that name.\u003c\/p\u003e\n\u003cp\u003eThe coffee comes from Daye Bensa Coffee, founded in 2006 by the brothers Asefa and Mulugeta Dukamo. Mulugeta's task from the beginning was to build and expand the washing stations, i.e. precisely the processing step to which this coffee owes its clarity. In addition to the farm itself, outgrower families from Shantawene, Karamo and Bombe deliver their cherries to the washing stations. In Shantawene the majority of people work in coffee cultivation, including many women.\u003c\/p\u003e\n\u003cp\u003eA Shantawene lot from this farm placed 7th in 2020 at the Cup of Excellence in Ethiopia among more than 1,400 submitted coffees. \u003cem\u003eThe award applies to a competition lot from 2020, not to our batch. It shows the level at which work is done there.\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Heirloom, Ethiopian landrace varieties\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcessing:\u003c\/strong\u003e washed, Washed G1\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e farm 1,900 to 2,200 m, outgrowers up to 2,400 m\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e December 2025, current harvest 2025\/26\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCupping score:\u003c\/strong\u003e 85 out of 100 (specialty range from 80 according to SCA standard)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertification:\u003c\/strong\u003e EU organic, control body DE-ÖKO-007, non-EU agriculture\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\n\u003ch4\u003eWhat is the difference to Hochlandjuwel?\u003c\/h4\u003e\n\u003cp\u003eThe processing. Hochlandblüte is washed: clear, floral, the aromas stand individually. Hochlandjuwel is a natural from Guji: wild, berry-forward, intense. Both are Ethiopian Omniroasts, but they taste distinctly different.\u003c\/p\u003e\n\u003ch4\u003eIs the region called Sidamo or Sidama now?\u003c\/h4\u003e\n\u003cp\u003eBoth are in use. Sidama has been the name of the autonomous regional state since 2020. In the green coffee trade Sidamo is still customary, and the trading region is not geographically identical with the current regional state. We write Sidamo because the coffee is traded under that name.\u003c\/p\u003e\n\u003ch4\u003eIs Hochlandblüte acidic?\u003c\/h4\u003e\n\u003cp\u003eIt has a medium, clearly integrated acidity. No sharp peak, but noticeable. That is how a washed Ethiopian tastes. If you are looking for low-acidity coffee, Hornisgrinde is the right choice.\u003c\/p\u003e\n\u003ch4\u003eWhich filter recipe do you recommend?\u003c\/h4\u003e\n\u003cp\u003eV60 with 20 g to 320 g water, i.e. 1:16, grind size medium, water 93 to 94 °C. The goal is a total brew time of 2:30 to 3:15 minutes. If it runs faster, grind finer; if it runs slower, grind coarser.\u003c\/p\u003e\n\u003ch4\u003eWhich espresso recipe do you recommend?\u003c\/h4\u003e\n\u003cp\u003e18 g in the double basket, 36 to 45 g in the cup, 27 to 30 seconds, 93 to 94 °C. That corresponds to a brew ratio of 1:2 to 1:2.5. It will be a modern, light espresso, not a dark Italian roast.\u003c\/p\u003e\n\u003ch4\u003eIs Hochlandblüte organic?\u003c\/h4\u003e\n\u003cp\u003eYes. EU organic certified, control body DE-ÖKO-007, non-EU agriculture.\u003c\/p\u003e\n\u003ch4\u003eHow long does the coffee keep?\u003c\/h4\u003e\n\u003cp\u003eYour bag will only be filled immediately before shipping, the roast date is printed on the pack. Recommended resting time: 10 to 14 days. Our recommended enjoyment window is around four months.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference between Hochlandblüte and Hochlandjuwel?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The processing. Hochlandblüte is washed: clear, floral, the aromas stand individually. Hochlandjuwel is a natural from Guji: wild, berry-forward, intense. Both are Ethiopian Omniroasts, but they taste distinctly different.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is the region Sidamo or Sidama?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Both are in use. Sidama has been the name of the autonomous regional state since 2020. In the green coffee trade Sidamo is still customary, and the trading region is not geographically identical with the current regional state. Naturbohne writes Sidamo because the coffee is traded under that name.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is Hochlandblüte acidic?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"It has a medium, clearly integrated acidity. No sharp peak, but noticeable. That is how a washed Ethiopian tastes. 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It will be a modern, light espresso, not a dark Italian roast.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is Hochlandblüte organic?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes. EU organic certified, control body DE-ÖKO-007, non-EU agriculture.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How long does the coffee keep?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Your bag will only be filled immediately before shipping, the roast date is printed on the pack. Recommended resting time: 10 to 14 days. The recommended enjoyment window is around four months.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Natur Bohne Bio Kaffee","offers":[{"title":"250g \/ Whole bean","offer_id":48686788116745,"sku":"HBLU250","price":14.9,"currency_code":"EUR","in_stock":true},{"title":"250g \/ Ground for French press (coarse)","offer_id":49150188683529,"sku":"HBLU250-FP","price":14.9,"currency_code":"EUR","in_stock":true},{"title":"250g \/ Ground for drip coffee maker","offer_id":49150188716297,"sku":"HBLU250-FI","price":14.9,"currency_code":"EUR","in_stock":true},{"title":"250g \/ Ground for moka pot","offer_id":49150188749065,"sku":"HBLU250-HK","price":14.9,"currency_code":"EUR","in_stock":true},{"title":"250g \/ Ground for portafilter (fine)","offer_id":49150188781833,"sku":"HBLU250-ST","price":14.9,"currency_code":"EUR","in_stock":true},{"title":"500g \/ Whole bean","offer_id":48686788149513,"sku":"HBLU500","price":23.9,"currency_code":"EUR","in_stock":true},{"title":"500g \/ Ground for French press (coarse)","offer_id":49150188814601,"sku":"HBLU500-FP","price":23.9,"currency_code":"EUR","in_stock":true},{"title":"500g \/ Ground for drip coffee maker","offer_id":49150188847369,"sku":"HBLU500-FI","price":23.9,"currency_code":"EUR","in_stock":true},{"title":"500g \/ Ground for moka pot","offer_id":49150188880137,"sku":"HBLU500-HK","price":23.9,"currency_code":"EUR","in_stock":true},{"title":"500g \/ Ground for portafilter (fine)","offer_id":49150188912905,"sku":"HBLU500-ST","price":23.9,"currency_code":"EUR","in_stock":true},{"title":"1kg \/ Whole bean","offer_id":56772539646217,"sku":"HBLU1000","price":39.9,"currency_code":"EUR","in_stock":true},{"title":"1kg \/ Ground for French press (coarse)","offer_id":57364387954953,"sku":"HBLU1000-FP","price":39.9,"currency_code":"EUR","in_stock":true},{"title":"1kg \/ Ground for drip coffee maker","offer_id":57364387987721,"sku":"HBLU1000-FI","price":39.9,"currency_code":"EUR","in_stock":true},{"title":"1kg \/ Ground for moka pot","offer_id":57364388020489,"sku":"HBLU1000-HK","price":39.9,"currency_code":"EUR","in_stock":true},{"title":"1kg \/ Ground for portafilter (fine)","offer_id":57364388053257,"sku":"HBLU1000-ST","price":39.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/Naturbohne-Hochlandbluete-Front2_be177b65-056f-4c8b-8793-60b32a13fa54.jpg?v=1740611067"},{"product_id":"hochlandjuwel","title":"Hochlandjuwel organic coffee Ethiopia Guji, Natural","description":"\u003ch3\u003eHochlandjuwel: Organic coffee from Ethiopia, Guji, natural\u003c\/h3\u003e\n\u003cp\u003eTastes like berry compote with a chocolate finish. Rosehip and cherry on the first sip, followed by distinct blueberry, and dark chocolate on the finish. A modern, very fruity Ethiopian from a named farm in the Odo Shakiso district.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe flavors mentioned are natural taste associations from green coffee and roasting. Nothing is added to the coffee, in particular no berry flavorings.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch4\u003eRead this before you order\u003c\/h4\u003e\n\u003cp\u003eHochlandjuwel is the most fruit-forward coffee in our range. It has a pronounced, lively acidity, and that is intentional: berry and stone fruit acidity, not citrus sharpness. If you have so far been drinking coffee that is mild and chocolatey, this is a deliberate jump.\u003c\/p\u003e\n\n\u003ch4\u003eIt suits you if you…\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003elike fruity coffees and value acidity as a quality, not as a flaw\u003c\/li\u003e\n\u003cli\u003emostly drink filter coffee, V60, Chemex or AeroPress\u003c\/li\u003e\n\u003cli\u003ewant to try something new and don't need the same coffee every day\u003c\/li\u003e\n\u003cli\u003eare looking for an espresso that is intensely fruity rather than dark and smoky\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch4\u003eIt is not for you if you…\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eare used to low-acid, nutty-chocolate coffee. Then choose Hornisgrinde, which is the exact opposite in our range\u003c\/li\u003e\n\u003cli\u003emostly drink milk-based drinks. The fruit notes retreat in cappuccino and latte, while the acidity can become more pronounced\u003c\/li\u003e\n\u003cli\u003eare looking for a strong, dark Italian-style espresso\u003c\/li\u003e\n\u003cli\u003ethink \"blueberry in coffee\" is just marketing and don't actually want it\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWe write this so clearly because this coffee polarizes. Those who like it drink it enthusiastically. Those who expect a classic espresso are disappointed. Both reactions are fine, but it should be clear before purchase.\u003c\/p\u003e\n\n\u003ch4\u003eWhy Hochlandjuwel?\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eTraceable to the farm: Dimtu Tero Farm, Odo Shakiso, Guji\u003c\/li\u003e\n\u003cli\u003eNatural processing, dried up to 20 days\u003c\/li\u003e\n\u003cli\u003eHand-picked, only the ripest cherries\u003c\/li\u003e\n\u003cli\u003eOrganic certified, control body DE-ÖKO-007\u003c\/li\u003e\n\u003cli\u003ePacked only when you order, not kept in stock\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhy this coffee tastes of blueberry\u003c\/h3\u003e\n\u003cp\u003eThe cherries are dried as whole fruit for up to 20 days on raised drying racks before the dried pulp is removed. During this time the bean ferments in its own pulp, and that is exactly where the berry notes come from. Industrial naturals dry significantly faster.\u003c\/p\u003e\n\u003cp\u003eFor this to work, every cherry must be ripe. Unripe cherries create fermentation faults in the natural process that you taste immediately in the cup. That is why \"hand-picked, only the ripest cherries\" is not a cliché here but the decisive quality step.\u003c\/p\u003e\n\n\u003ch3\u003eHow to get the best out of it\u003c\/h3\u003e\n\u003ch4\u003ePour-over, V60\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRatio:\u003c\/strong\u003e 1:16, so 15 g to 240 g of water\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind size:\u003c\/strong\u003e medium, on the Mazzer Philos setting 7.5\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater:\u003c\/strong\u003e 94 °C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTarget time:\u003c\/strong\u003e 2:30 to 3:15 minutes total brew time\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTime is more important than the number on the grinder. If the V60 runs through in under 2:30, grind finer. If it takes longer than 3:15, grind coarser. This works on any grinder.\u003c\/p\u003e\n\u003ch4\u003eEspresso machine (portafilter)\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDose:\u003c\/strong\u003e 18 g in the double basket\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrew Ratio:\u003c\/strong\u003e 1:2 to 1:2.5 (18 g to 36–45 g)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtraction time:\u003c\/strong\u003e 27–30 seconds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrew temperature:\u003c\/strong\u003e 93–94 °C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReference setup:\u003c\/strong\u003e La Marzocco Linea Mini, Mazzer Philos setting 4.4\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe output is given in grams, not in milliliters. The crema alters the volume. If the espresso runs too fast and tastes thin: grind finer. If it runs syrupy and tastes bitter: grind coarser.\u003c\/p\u003e\n\u003ch4\u003eAeroPress and French Press\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRatio:\u003c\/strong\u003e 60 g\/L · \u003cstrong\u003eGrind size:\u003c\/strong\u003e medium to medium-coarse\u003c\/li\u003e\n\u003cli\u003eIn the AeroPress cherry and blueberry come out most distinctly\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Ideal is soft water with low carbonate hardness, our reference is about 4 °dH total hardness. Hard tap water mutes exactly the fruit notes this coffee is bought for. If you use filtered water anywhere, use it here.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoast date and ideal consumption window:\u003c\/strong\u003e The roast date is on every bag. After 10 to 14 days of resting the profile is on point. With a natural processed coffee the fruit character fades first, therefore we recommend enjoying it within around three months after roasting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePacked to order:\u003c\/strong\u003e Until ordering the roast batch is stored sealed in bulk. Your bag will only be filled and sealed immediately before shipping.\u003c\/p\u003e\n\n\u003ch3\u003eOrigin and transparency\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEthiopia · Guji · Odo Shakiso · Dimtu Tero Farm.\u003c\/strong\u003e Getachew Zeleke's farm was founded in 2012 and covers 151 hectares on volcanic soils. 136 registered smallholders from the surrounding area are affiliated. Harvesting is done by hand and processing is carried out on-site on raised drying racks.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Heirloom, Ethiopian heritage varieties\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcessing:\u003c\/strong\u003e natural, dried up to 20 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1,808 to 2,128 m\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCupping score:\u003c\/strong\u003e 86 out of 100 (specialty range from 80 according to SCA standard)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast level:\u003c\/strong\u003e Medium, Omniroast with a focus on filter brewing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAcidity:\u003c\/strong\u003e distinct and lively, berry and stone fruit acidity, no citrus sharpness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertification:\u003c\/strong\u003e EU organic, control body DE-ÖKO-007, non-EU agriculture\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\n\u003ch4\u003eIs Hochlandjuwel sour?\u003c\/h4\u003e\n\u003cp\u003eIt has a pronounced, lively acidity, and that is intentional. It leans toward berry and stone fruit, not lemon. In the specialty scene this type of acidity is regarded as a quality attribute. If you are looking for low-acid coffee, Hornisgrinde is the suitable choice.\u003c\/p\u003e\n\u003ch4\u003eWhy does the coffee taste of blueberry?\u003c\/h4\u003e\n\u003cp\u003eBecause the cherries are dried as whole fruit for up to 20 days. The bean ferments in its own pulp during this time, and from that the berry notes arise. Nothing is added.\u003c\/p\u003e\n\u003ch4\u003eIs Hochlandjuwel suitable as an espresso?\u003c\/h4\u003e\n\u003cp\u003eYes, but as a modern, intensely fruity espresso, not as a strong dark Italian. If you expect a classic espresso roast, this is the wrong choice. The coffee performs strongest in pour-over.\u003c\/p\u003e\n\u003ch4\u003eDoes it work in cappuccino or latte?\u003c\/h4\u003e\n\u003cp\u003eIt works, but it is not designed for that. Milk mutes the fruit notes while the acidity can become more pronounced. For milk drinks we recommend Hornisgrinde.\u003c\/p\u003e\n\u003ch4\u003eWhich filter recipe do you recommend?\u003c\/h4\u003e\n\u003cp\u003eV60 with 15 g to 240 g of water, so 1:16, grind size medium, water 94 °C. The goal is a total brew time of 2:30 to 3:15 minutes. If it runs faster, grind finer; if it runs slower, grind coarser.\u003c\/p\u003e\n\u003ch4\u003eWhich espresso recipe do you recommend?\u003c\/h4\u003e\n\u003cp\u003e18 g in the double basket, 36 to 45 g in the cup, 27 to 30 seconds, 93 to 94 °C. That corresponds to 1:2 to 1:2.5. Our reference setup is a La Marzocco Linea Mini with a Mazzer Philos on setting 4.4.\u003c\/p\u003e\n\u003ch4\u003eIs Hochlandjuwel organic?\u003c\/h4\u003e\n\u003cp\u003eYes. EU organic certified, control body DE-ÖKO-007, non-EU agriculture.\u003c\/p\u003e\n\u003ch4\u003eHow long does the coffee keep?\u003c\/h4\u003e\n\u003cp\u003eWe only fill your bag immediately before shipping, the roast date is on the pack. Recommended resting time: 10 to 14 days. Because in a natural processed coffee the fruit character fades first, our recommended consumption window is around three months.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is Hochlandjuwel sour?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"It has a pronounced, lively acidity, and that is intentional. It leans toward berry and stone fruit, not lemon. In the specialty scene this type of acidity is regarded as a quality attribute. 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With this handcrafted masterpiece from the Wiedemann manufactory you not only raise the quality of your coffee preparation to a new level, but you also enjoy the good feeling of actively contributing to sustainability. Each tamper is made from woods sourced from sustainable forestry, so that with every espresso you celebrate not only flavor but also responsibility.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eImagine standing at your machine every morning with anticipation. You take the elegant precision tamper in your hand, the warm wood feels pleasant and immediately conveys a sense of trust and quality. With a gentle press you shape your ground coffee into a perfect foundation for your espresso. The moment when the first drop of the aromatic brew flows into your cup is indescribable. 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Each tamper is crafted with love and care to offer you a product that is not only functional but also aesthetically convincing. You are not just investing in a tool, you are investing in a tradition and a passion for the best coffee.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDo not wait any longer! Experience the difference yourself and enrich your coffee culture with the Wiedemann precision tamper. 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With generous dimensions of approx. 55 cm x 46 cm and an impressive volume of about 75.9 liters, it is the perfect companion for many occasions, be it as a spacious shopping bag, stylish beach bag or sturdy everyday bag.\u003c\/p\u003e\n\u003ch3\u003eThe journey of a coffee sack – From origin to bag\u003c\/h3\u003e\n\u003cp\u003eEach of these bags has a very special story. It began on the vast coffee plantations of the world, from Ethiopia through Colombia to Peru. The sacks that once transported valuable coffee beans across continents now receive a new purpose.\u003c\/p\u003e\n\u003cp\u003eInstead of throwing away these sturdy materials, \u003cstrong\u003ewe give them a second life\u003c\/strong\u003e. In cooperation with a \u003cstrong\u003esocial care facility\u003c\/strong\u003e, exceptional bags are created through loving handcraft, which are not only functional but also unique in design.\u003c\/p\u003e\n\u003ch3\u003eHandcraft meets sustainability and versatility\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft cotton inner lining:\u003c\/strong\u003e Protects your items and provides additional comfort.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSturdy carrying handles:\u003c\/strong\u003e Stable and durable, even for heavy shopping or fully packed beach days.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOne-of-a-kind character:\u003c\/strong\u003e Each bag preserves the individual design of the original coffee sack.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile use:\u003c\/strong\u003e Ideal for shopping, excursions, picnics, beach visits or everyday life.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy our bags are the best choice:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eUnique design:\u003c\/strong\u003e Each bag is a true one-off, no two are the same.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSustainable \u0026amp; eco-friendly:\u003c\/strong\u003e By upcycling you make a valuable contribution to environmental protection.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSocial commitment:\u003c\/strong\u003e Manufactured in cooperation with a social care facility.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGenerous volume:\u003c\/strong\u003e With approx. 75.9 liters ideal for those who need a lot of space.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eGet a piece of history and support a good cause!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the perfect combination of \u003cstrong\u003esustainability, design and functionality\u003c\/strong\u003e in our shop. 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Using the user-friendly touchscreen you can effortlessly select the desired amount - ideal for espresso, moka pot or filter coffee. Thanks to the integrated scale the grinder stops automatically as soon as the set target weight is reached. 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This innovative machine has been developed specifically for demanding home baristas and combines state-of-the-art technology with the highest precision. Thanks to the new integrated hot water outlet a completely new dimension of creative coffee art opens up for you, and not only for the perfect espresso but also for exquisite tea specialties.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eDual boiler with PID\u003c\/strong\u003e\u003cbr\u003eIn the dual boiler system the steam boiler and the espresso boiler operate independently, each ideally with its own temperature control. This optimizes both espresso extraction and steam generation. Thanks to the digital PID control the temperature can be regulated precisely.\u003cbr\u003e \u003cbr\u003e\u003cstrong\u003eInnovative design meets outstanding functionality\u003c\/strong\u003e \u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eHOME BARISTA 2.0: The Studio Aqua is an evolution of the proven Studio range. Thanks to the additional hot water outlet you can now switch effortlessly between coffee and tea preparation. The option of pre-infusion brings even more flavor and complexity to your drinks.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eMore recipes, more possibilities: Use the expanded feature set to try a wide variety of new recipes. The larger boiler provides more steam volume and thus enables precise temperature and pressure control for optimal milk foam and perfect aroma.\u003cbr\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eMore than meets the eye: Connection to the mains water system and the integrated additional pressure gauge guarantee precise control of pressure conditions. Optionally you can also use the drain system for the drip tray to keep your workspace always clean and tidy.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eFeatures\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDrain valve on the steam boiler\u003c\/li\u003e\n\u003cli\u003eTemperature setting, pre-infusion and extraction time continuously adjustable via the display\u003c\/li\u003e\n\u003cli\u003eChoice of 7 different pre-infusion settings\u003c\/li\u003e\n\u003cli\u003eNew compact rotary pump; operation in tank or mains water mode\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003ePerfect temperature stability thanks to the patented multi boiler\u003c\/li\u003e\n\u003cli\u003eDalla Corte uses lead-free brass for all water-bearing components (CW510L)\u003c\/li\u003e\n\u003cli\u003eExcellent temperature consistency after only 12 minutes of heat-up time\u003c\/li\u003e\n\u003cli\u003eFast heat-up time of 12 minutes for a dual boiler\u003c\/li\u003e\n\u003cli\u003eSteam boiler and brew boiler operate independently\u003c\/li\u003e\n\u003cli\u003e0.5 l brew boiler positioned in the group above the portafilter\u003c\/li\u003e\n\u003cli\u003eLow noise level of only 54 decibels, even with cups on the machine\u003c\/li\u003e\n\u003cli\u003eVery good espresso performance\u003c\/li\u003e\n\u003cli\u003eVery good and fast milk frothing performance\u003c\/li\u003e\n\u003cli\u003eVolumetrics for programming the beverage volume\u003c\/li\u003e\n\u003cli\u003eComprehensive and good accessory set\u003c\/li\u003e\n\u003cli\u003e54 mm filter basket diameter, ideal for beginners\u003c\/li\u003e\n\u003cli\u003eFactory offset-free: the displayed temperature corresponds to the actual water temperature (when pulling a shot after start-up)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eTechnical data at a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eDimensions (W x H x D): 321 x 434 x 400 mm\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eWeight: 28 kg\u003c\/li\u003e\n\u003cli\u003eHeating power: 2770 W\u003c\/li\u003e\n\u003cli\u003ePower supply: 230\/240 V, 1 Ph, 50\/60 Hz\u003c\/li\u003e\n\u003cli\u003eBoiler capacity: 2.5 l\u003c\/li\u003e\n\u003cli\u003eBrew group volume: 0.5 l\u003c\/li\u003e\n\u003cli\u003eMains water connection: Yes\u003c\/li\u003e\n\u003cli\u003eDrain system: Optional\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTimer: Included\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eFront lighting: Included\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003ePortafilter diameter: 54 mm\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eConclusion\u003c\/strong\u003e \u003cbr\u003eThe Dalla Corte Studio Aqua is more than just a coffee machine; it is a statement for you if you want to take your passion for coffee and tea to a new level. 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Designed for demanding home baristas and coffee lovers, this grinder lets you grind exactly the amount you need, without leftover beans or loss of flavor.\u003c\/p\u003e\n\u003ch2\u003eHighlights of the Eureka Single Dose\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSingle-dosing perfection:\u003c\/strong\u003e Grind only what you need for maximum freshness and optimal control.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e65 mm flat burrs:\u003c\/strong\u003e Highly precise grinding results, suitable for espresso, filter coffee and more.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMinimal retention:\u003c\/strong\u003e Almost no residue thanks to an innovative design, more flavor, less waste.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStepless grind size adjustment:\u003c\/strong\u003e Perfect fine-tuning for every brewing method.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompact design:\u003c\/strong\u003e Fits stylishly into any kitchen, elegant and high-quality finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eEveryday use \u0026amp; handling\u003c\/h2\u003e\n\u003cp\u003eOperation is particularly user-friendly: simply weigh the desired amount, pour it in and grind directly into the dosing cup or portafilter. The \u003cstrong\u003e15° inclined grinding chamber\u003c\/strong\u003e and the \u003cstrong\u003eblow-up cleaning system\u003c\/strong\u003e ensure that nothing remains. The stepless adjustment of the grind size is intuitive, no display is necessary. Cleaning is also quickly done with a few pump strokes.\u003c\/p\u003e\n\u003ch2\u003eTechnical data\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurrs:\u003c\/strong\u003e 65 mm discs of hardened steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjustment:\u003c\/strong\u003e Stepless (Micrometric Regulation System)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBean hopper:\u003c\/strong\u003e approx. 45 g (Single Dose Hopper)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 320 W\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions (W x D x H):\u003c\/strong\u003e 12.8 x 26 x 32.1 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 7.2 kg\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eDifferences to the Eureka Single Dose Pro\u003c\/h2\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eFeature\u003c\/th\u003e\n\u003cth\u003eEureka Single Dose\u003c\/th\u003e\n\u003cth\u003eEureka Single Dose Pro\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind size adjustment\u003c\/td\u003e\n\u003ctd\u003eClassic rotary dial\u003c\/td\u003e\n\u003ctd\u003e\"King Size Dial\" with round counter\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind container\u003c\/td\u003e\n\u003ctd\u003eStandard dosing cup\u003c\/td\u003e\n\u003ctd\u003eTapered cup, antistatic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrinding chamber\u003c\/td\u003e\n\u003ctd\u003eStandard, low retention\u003c\/td\u003e\n\u003ctd\u003eAnti-retention system, even less residue\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurrs\u003c\/td\u003e\n\u003ctd\u003e65 mm standard\u003c\/td\u003e\n\u003ctd\u003e65 mm \"Diamond Inside\" + special options\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEase of use\u003c\/td\u003e\n\u003ctd\u003eGood\u003c\/td\u003e\n\u003ctd\u003eHigher precision, more flexibility\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDesign\u003c\/td\u003e\n\u003ctd\u003eStandard\u003c\/td\u003e\n\u003ctd\u003eWood elements, robust lid\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNoise level\u003c\/td\u003e\n\u003ctd\u003eSlightly louder\u003c\/td\u003e\n\u003ctd\u003eQuieter due to improved engineering\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003eConclusion:\u003c\/strong\u003e If you regularly switch between different brewing methods and want maximum reproducibility, you will especially benefit from the Pro version. However, the standard model already offers excellent performance for all single-dosing fans.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDiscover the Eureka Single Dose: for coffee in its most precise form!\u003c\/em\u003e\u003c\/p\u003e","brand":"Eureka","offers":[{"title":"Black","offer_id":49177464668425,"sku":"KSD6-001","price":499.0,"currency_code":"EUR","in_stock":true},{"title":"Chrome","offer_id":49177464832265,"sku":"KSD6-951","price":549.0,"currency_code":"EUR","in_stock":true},{"title":"White \u0026 Chrome","offer_id":49177464996105,"sku":"KSD6-101","price":499.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/EurekaMignonSingleDoseweiss.jpg?v=1742074283"},{"product_id":"eureka-mignon-xl","title":"Eureka Mignon Oro XL","description":"\u003cdiv\u003e\n\u003ch2\u003eEureka Mignon XL: The perfect balance between speed and precision\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eEureka Mignon XL\u003c\/strong\u003e combines speed, precision and elegance in a compact coffee grinder that is suitable for both home baristas and small offices. As part of Eureka's \"Oro\" line for their 100th anniversary, the Mignon XL sets new standards for espresso and filter coffee preparation.\u003c\/p\u003e\n\u003ch3\u003eTechnological highlights\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e65 mm Diamond Inside burrs:\u003c\/strong\u003e For outstanding durability and consistent grind sizes.\u003c\/li\u003e\n\u003cli\u003eFlat burr grinding mechanism\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSilent Technology:\u003c\/strong\u003e Enjoy quiet grinding at just 60 dB, ideal for early mornings.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eELR system (Extremely Low Retention):\u003c\/strong\u003e Minimal coffee retention ensures maximum freshness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDigital display:\u003c\/strong\u003e Easy programming of single- and double-cup dosing for consistent results.\u003c\/li\u003e\n\u003cli\u003eDesign and functionality\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWith its elegant look and high-quality materials such as an aluminum base and a chrome-plated lid, the Mignon XL brings Italian style to your kitchen. The height-adjustable hands-free portafilter fork makes grinding particularly comfortable.\u003c\/p\u003e\n\u003ch3\u003eWho is this grinder for?\u003c\/h3\u003e\n\u003cp\u003eThe Mignon XL is perfect for heavy coffee drinkers who need to grind large quantities without sacrificing precision. It is an excellent choice for both home use and smaller offices.\u003c\/p\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurrs:\u003c\/strong\u003e Flat, 65 mm, Pure Diamond®\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMotor:\u003c\/strong\u003e Direct drive, 1650 rpm, 320 W\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBean hopper:\u003c\/strong\u003e 300 g (optional: 510 g)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 380 mm (H) x 120 mm (W) x 180 mm (D)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColors:\u003c\/strong\u003e matte black, gray, Ferrari red\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIncluded:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCoffee grinder without accessories such as brush, tamper station or mat\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Eureka?\u003c\/h3\u003e\n\u003cp\u003eFor over 100 years, Eureka has represented high-quality coffee grinders. The Mignon XL combines traditional craftsmanship with state-of-the-art technology.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Eureka","offers":[{"title":"Chrome","offer_id":50179711369481,"sku":"KML6D951","price":599.0,"currency_code":"EUR","in_stock":true},{"title":"Black","offer_id":49177461719305,"sku":"KML6D001","price":569.0,"currency_code":"EUR","in_stock":true},{"title":"White","offer_id":49177461883145,"sku":"KML6D101","price":569.0,"currency_code":"EUR","in_stock":true},{"title":"Ferrari Red","offer_id":49177461555465,"sku":"KML6D251","price":569.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/eureka-mignon-oro-xl-schwarz.jpg?v=1760997097"},{"product_id":"eureka-mignon-single-dose-pro-1","title":"Eureka Mignon Single Dose Pro incl. 5 year warranty","description":"\u003cdiv class=\"product-description\"\u003e\n\u003ch2\u003eEureka Mignon Single Dose Pro: Perfection for the home barista\u003c\/h2\u003e\n\u003cp\u003eExperience the revolution of single-dose grinding with the \u003cstrong\u003eEureka Mignon Single Dose Pro\u003c\/strong\u003e. This coffee grinder was developed specifically for coffee lovers who do not want to compromise on the freshness and precision of their coffee. Ideal for the home barista, the Mignon Single Dose Pro offers an incomparable grinding experience.\u003c\/p\u003e\n\u003ch3\u003eTechnological highlights\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlind upper burr:\u003c\/strong\u003e The upper burr is designed without screw holes, providing a larger grinding surface, a more uniform particle distribution and significantly reduced retention.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAnti-chaff metal funnel:\u003c\/strong\u003e Engineered for zero coffee loss – ideal for a clean grinding experience without residues.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKing Size grind size adjustment dial with revolution counter:\u003c\/strong\u003e Guarantees micrometric precision and easy, reproducible adjustment for all brewing methods – from espresso to filter coffee.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSilent technology:\u003c\/strong\u003e For particularly quiet operation compared with conventional grinders.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eZERØ-retention technology:\u003c\/strong\u003e The innovative grinding chamber minimizes coffee residues by up to 70% – through the combination of a zero-retention chamber, blind upper burr, blow-up system and inclined housing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiamond Inside burrs (65 mm):\u003c\/strong\u003e Patented flat burrs made of Pure Diamond for long service life and maximum grinding precision.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlow-up system:\u003c\/strong\u003e Allows an almost residue-free cleaning of the grinding chamber with a single gesture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlat burrs:\u003c\/strong\u003e 65 mm flat burrs, not an all-purpose grind – for maximum extraction control in espresso and brew.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDesign and functionality\u003c\/h3\u003e\n\u003cp\u003eThe housing is tilted 15° for better visibility, comfortable handling and reduction of retention. With a \u003cstrong\u003eshatterproof bean hopper\u003c\/strong\u003e and an \u003cstrong\u003eanti-popcorning system\u003c\/strong\u003e the grinder is both robust and thoughtfully designed for handling. The 80 g large dosing cup with \u003cstrong\u003eantistatic funnel\u003c\/strong\u003e ensures clean, pinpoint work directly into the portafilter.\u003c\/p\u003e\n\u003ch3\u003eWho is the Mignon Single Dose Pro suitable for?\u003c\/h3\u003e\n\u003cp\u003eIdeal for home baristas who value precision, freshness and versatility. The single-dose principle means each portion is weighed individually – ideal for changing varieties and brewing methods. Less suitable for high-consumption households or offices with high throughput.\u003c\/p\u003e\n\u003ch3\u003eDifferences to the Eureka Single Dose\u003c\/h3\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eFeature\u003c\/th\u003e\n\u003cth\u003eEureka Single Dose\u003c\/th\u003e\n\u003cth\u003eEureka Single Dose Pro\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind size adjustment\u003c\/td\u003e\n\u003ctd\u003eClassic rotary dial\u003c\/td\u003e\n\u003ctd\u003e\"King Size Dial\" with revolution counter\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGround coffee container\u003c\/td\u003e\n\u003ctd\u003eStandard dosing cup\u003c\/td\u003e\n\u003ctd\u003eTapered cup, antistatic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrinding chamber\u003c\/td\u003e\n\u003ctd\u003eStandard, low dead space\u003c\/td\u003e\n\u003ctd\u003eAnti-retention system, even less residue\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurrs\u003c\/td\u003e\n\u003ctd\u003e65 mm standard\u003c\/td\u003e\n\u003ctd\u003e65 mm \"Diamond Inside\" + special options\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEase of use\u003c\/td\u003e\n\u003ctd\u003eGood\u003c\/td\u003e\n\u003ctd\u003eHigher precision, more flexibility\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDesign\u003c\/td\u003e\n\u003ctd\u003eStandard\u003c\/td\u003e\n\u003ctd\u003eWood elements, robust lid\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNoise level\u003c\/td\u003e\n\u003ctd\u003eSomewhat louder\u003c\/td\u003e\n\u003ctd\u003eQuieter due to improved technology\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003ePros and cons\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePros:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eExtremely low retention – always fresh grounds.\u003c\/li\u003e\n\u003cli\u003ePrecise grind size adjustment for all brewing methods.\u003c\/li\u003e\n\u003cli\u003eClean grinding thanks to antistatic funnel and blow-up system.\u003c\/li\u003e\n\u003cli\u003eVery quiet operation thanks to silent technology.\u003c\/li\u003e\n\u003cli\u003eFits almost all portafilter sizes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCons:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNo integrated scale or timer.\u003c\/li\u003e\n\u003cli\u003eManual weighing required.\u003c\/li\u003e\n\u003cli\u003eHigher price – in return uncompromising performance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eTip: The \u003cstrong\u003eEureka Precisa scale\u003c\/strong\u003e will soon be available separately from us – ideal as a complement.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003eWhat's included\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eEureka Mignon Single Dose Pro 65 in chosen color\u003c\/li\u003e\n\u003cli\u003eDosing cup with antistatic funnel\u003c\/li\u003e\n\u003cli\u003eBlow-up system (Zero Retention bellows)\u003c\/li\u003e\n\u003cli\u003eOriginal packaging \u0026amp; manual\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTechnical specifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrindset:\u003c\/strong\u003e 65 mm flat burrs, Pure Diamond®\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHopper:\u003c\/strong\u003e 45 g (ideal for single dosing)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMotor:\u003c\/strong\u003e direct drive, 320 Watt, 1650 rpm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHousing:\u003c\/strong\u003e aluminum, tilted 15°, silent technology\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions (H×W×D):\u003c\/strong\u003e 321 × 133 × 260 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e approx. 7.2 kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColors:\u003c\/strong\u003e matte black, white, chrome\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCable length:\u003c\/strong\u003e 60 cm, optional 2 m (for an additional charge)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Eureka?\u003c\/h3\u003e\n\u003cp\u003eSince 1920, \u003cstrong\u003eEureka\u003c\/strong\u003e has stood for Italian design and technical perfection. Each grinder is crafted with attention to detail in Florence, for home baristas with the highest demands.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompatible with the following Eureka burrs (not included):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEspresso Specialty Black\u003c\/li\u003e\n\u003cli\u003eItalian Espresso Taste Black\u003c\/li\u003e\n\u003cli\u003eBrew Special Black\u003c\/li\u003e\n\u003cli\u003eAll Purpose Black\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/MIGNON_SINGLE_DOSE_PRO_CATALOGUE.pdf?v=1738922510\" rel=\"noopener\" title=\"Single Dose Pro Produktbroschüre\" target=\"_blank\"\u003e📄 Product brochure (PDF)\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Eureka","offers":[{"title":"Black \u0026 Chrome","offer_id":49177433964809,"sku":"KDP6-001","price":639.0,"currency_code":"EUR","in_stock":true},{"title":"White \u0026 Chrome","offer_id":49177433800969,"sku":"KDP6-101","price":639.0,"currency_code":"EUR","in_stock":true},{"title":"Chrome","offer_id":49177434128649,"sku":"KDP6-951","price":689.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/EurekaMignonSingleDosepro-schwarz.jpg?v=1760997196"},{"product_id":"siebtragermaschine-san-remo-you","title":"SANREMO YOU portafilter espresso machine","description":"\u003cp\u003e\u003cstrong\u003eInnovation meets design\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eSan Remo You\u003c\/strong\u003e is a state-of-the-art \u003cstrong\u003eportafilter espresso machine\u003c\/strong\u003e specifically developed for demanding home baristas and professionals. Thanks to its precise control, flexible configuration options and energy-saving features it takes the coffee experience to a new level.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDual boiler with PID\u003c\/strong\u003e\u003cbr\u003eThe dual boiler system operates the steam boiler and espresso boiler independently ideally with separate temperature control. This optimizes both espresso extraction and steam generation. Thanks to the digital PID control the temperature can be regulated precisely.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeb app: smart machine control\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWith the innovative web app you can control your espresso machine anytime and anywhere. It runs on both smartphones and computers and offers an intuitive user interface.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRemote control of the machine (on\/off)\u003c\/li\u003e\n\u003cli\u003ePIDs for precise temperature control\u003c\/li\u003e\n\u003cli\u003eManagement of extraction time and other parameters\u003c\/li\u003e\n\u003cli\u003eStatistics on coffee output and water consumption\u003c\/li\u003e\n\u003cli\u003eProgrammable weekday timer (up to three time windows)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eEnergy efficiency for sustainable coffee enjoyment\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eSan Remo You\u003c\/strong\u003e features a well-designed \u003cstrong\u003eenergy-saving system\u003c\/strong\u003e. Thanks to the optimized insulation of the stainless steel boiler and the intelligent control the energy consumption is minimized.\u003c\/p\u003e\n\u003cp\u003eA special feature: you can choose via the app whether to activate only the espresso boiler or to heat the entire machine including the steam wand. This saves energy and ensures even more efficient use.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExclusive design: Made in Italy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eSan Remo You\u003c\/strong\u003e impresses with a unique \u003cstrong\u003edesign concept\u003c\/strong\u003e inspired by motorsport. The machine combines high-quality materials with a clear design language and state-of-the-art technology.\u003c\/p\u003e\n\u003cp\u003eAvailable in various designs from polished stainless steel to individual custom finishes. The San Remo You can even be branded with a company logo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical specifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater tank:\u003c\/strong\u003e Removable top\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater connection:\u003c\/strong\u003e Plumbed connection, water tank\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCoffee water volume adjustable:\u003c\/strong\u003e Manual, volumetric\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMilk\/milk foam system:\u003c\/strong\u003e Steam wand\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNumber of brew groups:\u003c\/strong\u003e 1\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaturated brew group:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePressure profiles \/ profiling:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePre-infusion:\u003c\/strong\u003e Yes, time-controlled via electronics\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrew group heating:\u003c\/strong\u003e Electric\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrew temperature controllable:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePortafilter diameter:\u003c\/strong\u003e 58mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePortafilters included:\u003c\/strong\u003e 2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePod adapter for portafilter:\u003c\/strong\u003e Available as an accessory\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCup tray:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaximum cup height:\u003c\/strong\u003e 9 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteam delivery:\u003c\/strong\u003e Tilting lever\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePump type:\u003c\/strong\u003e Gear pump\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePump pressure gauge:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePID temperature controller:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCold touch steam wand:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoiler material:\u003c\/strong\u003e Stainless steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoiler capacity:\u003c\/strong\u003e 0.5 + 1 liters\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoiler pressure gauge:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Large\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWidth:\u003c\/strong\u003e 328 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeight:\u003c\/strong\u003e 394 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDepth:\u003c\/strong\u003e 500 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 32 kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 2350 Watt\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVoltage:\u003c\/strong\u003e 220-240 Volt\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrequency:\u003c\/strong\u003e 50 \/ 60 Hertz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eConclusion: Perfection for every barista\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eSan Remo You\u003c\/strong\u003e is not just a portafilter espresso machine but a true \u003cstrong\u003ecoffee laboratory\u003c\/strong\u003e. Thanks to digital control customizable extraction profiles and energy-efficient technology it offers perfect control over your coffee experience.\u003c\/p\u003e","brand":"San Remo","offers":[{"title":"White","offer_id":49134843822345,"sku":"YOE138814003","price":5500.0,"currency_code":"EUR","in_stock":true},{"title":"Black","offer_id":49134843789577,"sku":"YOE137214003","price":5500.0,"currency_code":"EUR","in_stock":true},{"title":"Champagne","offer_id":49134843855113,"sku":"YOE13C214003","price":5600.0,"currency_code":"EUR","in_stock":true},{"title":"Black with oak wood kit","offer_id":49135140667657,"sku":"","price":5600.0,"currency_code":"EUR","in_stock":true},{"title":"Stainless steel\/wood","offer_id":49135140700425,"sku":"","price":5600.0,"currency_code":"EUR","in_stock":true},{"title":"Black \u0026 stainless steel","offer_id":55724078170377,"sku":"YOE137814003","price":5500.0,"currency_code":"EUR","in_stock":true},{"title":"Forest green matte","offer_id":57228872286473,"sku":null,"price":5500.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/san-remo-you-schwarz-weiss.jpg?v=1764290294"},{"product_id":"eureka-black-diamond-mahlscheiben","title":"Eureka Black Diamond burrs","description":"\u003ch1\u003eEureka Black Diamond 65 mm burrs\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eEureka Black Diamond burrs (65 mm)\u003c\/strong\u003e are a high-end upgrade for selected Eureka coffee grinders. They combine \u003cstrong\u003ecryogenic treatment\u003c\/strong\u003e, \u003cstrong\u003eDLC coating\u003c\/strong\u003e and a versatile geometry to deliver consistently precise results from espresso to filter coffee.\u003c\/p\u003e\n\u003cp\u003eImportant: These burrs are \u003cstrong\u003enot universally compatible\u003c\/strong\u003e – please check compatibility carefully.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWho are these burrs for?\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eYou use a \u003cstrong\u003eEureka grinder with 65 mm burrs\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eYou want \u003cstrong\u003emore consistent extraction and less readjusting\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eYou switch between \u003cstrong\u003eespresso and filter coffee\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eYou use \u003cstrong\u003elight to medium roasts\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eAll purpose geometry: a burr for everything\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eall purpose variant\u003c\/strong\u003e is the most versatile geometry within the Black Diamond series.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e✔ Espresso (classic \u0026amp; specialty)\u003c\/li\u003e\n\u003cli\u003e✔ Moka\u003c\/li\u003e\n\u003cli\u003e✔ Filter coffee\u003c\/li\u003e\n\u003cli\u003e✔ Cold brew\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eParticularly strong for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eclear, clean flavors\u003c\/li\u003e\n\u003cli\u003ebetter separation of flavor notes\u003c\/li\u003e\n\u003cli\u003elight and medium roasts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eBlack Diamond technology: what it really delivers\u003c\/h2\u003e\n\u003cp\u003eThe burrs are treated at extremely low temperatures (\u003cstrong\u003ecryogenically at -193°C\u003c\/strong\u003e). This permanently changes the metal structure.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e✔ significantly higher wear resistance\u003c\/li\u003e\n\u003cli\u003e✔ consistent grind size over a long time\u003c\/li\u003e\n\u003cli\u003e✔ uniform particle distribution\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAdditionally, a \u003cstrong\u003eDLC coating (Diamond-Like Carbon)\u003c\/strong\u003e reduces friction and ensures even longer durability.\u003c\/p\u003e\n\u003cp\u003eResult: \u003cstrong\u003eup to 1,500–1,600 kg of coffee\u003c\/strong\u003e with consistent performance.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e⚠️ Compatibility: the most important point\u003c\/h2\u003e\n\u003cp\u003eThese burrs are only suitable for \u003cstrong\u003e65 mm Eureka grinders\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThere are two versions:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegular burr\u003c\/strong\u003e (classic, with screws)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlind burr\u003c\/strong\u003e (without screws)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eThe version must fit your grinder exactly.\u003c\/strong\u003e\u003cbr\u003eBoth variants are \u003cstrong\u003enot interchangeable\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e✔ Compatible – Regular burr (classic)\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eEureka Mignon XL\u003c\/li\u003e\n\u003cli\u003eEureka Mignon Stark\u003c\/li\u003e\n\u003cli\u003eEureka Mignon Single Dose (Original)\u003c\/li\u003e\n\u003cli\u003eEureka Mignon Zero 65 Speedy\u003c\/li\u003e\n\u003cli\u003eEureka Atom Excellence 65\u003c\/li\u003e\n\u003cli\u003eEureka Atom W65\u003c\/li\u003e\n\u003cli\u003eEureka Atom W65 Casa\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e✔ Compatible – Blind burr\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eEureka Mignon Single Dose Pro\u003c\/li\u003e\n\u003cli\u003eEureka Mignon Libra 65 All purpose\u003c\/li\u003e\n\u003cli\u003eEureka Mignon Zero 65 All purpose\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e❌ Not compatible\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eEureka Mignon Specialità \/ Specialità Smart\u003c\/li\u003e\n\u003cli\u003eEureka Mignon Magnifico\u003c\/li\u003e\n\u003cli\u003eEureka Mignon Silenzio\u003c\/li\u003e\n\u003cli\u003eEureka Mignon Manuale\u003c\/li\u003e\n\u003cli\u003eEureka Mignon Perfetto\u003c\/li\u003e\n\u003cli\u003eall 50 mm and 55 mm models\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMost common mistake: \u003cstrong\u003econfusing 55 mm with 65 mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eFAQ: the most common questions\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eWill the burr fit my Specialità?\u003c\/strong\u003e\u003cbr\u003eNo. The Specialità has 55 mm burrs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWill it fit the Mignon Libra?\u003c\/strong\u003e\u003cbr\u003eOnly the \u003cstrong\u003eLibra 65 All purpose\u003c\/strong\u003e. The classic Libra is not compatible.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is a Blind burr?\u003c\/strong\u003e\u003cbr\u003eA burr without screw holes that is used in special carrier systems.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhich version do I need?\u003c\/strong\u003e\u003cbr\u003eThat depends on your grinder – not on the diameter alone.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I have to replace both burrs?\u003c\/strong\u003e\u003cbr\u003eYes, the set contains the upper and lower burr.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs the burr for espresso or filter?\u003c\/strong\u003e\u003cbr\u003eBoth – all purpose is the most versatile variant.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eTechnical data\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eDiameter: 65 mm\u003c\/li\u003e\n\u003cli\u003eMaterial: hardened steel\u003c\/li\u003e\n\u003cli\u003eCoating: DLC (Diamond-Like Carbon)\u003c\/li\u003e\n\u003cli\u003eTechnology: Black Diamond \/ cryogenically treated\u003c\/li\u003e\n\u003cli\u003eGeometry: All purpose\u003c\/li\u003e\n\u003cli\u003eLifetime: approx. 1,500–1,600 kg\u003c\/li\u003e\n\u003cli\u003eScope of delivery: upper + lower burr\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eAvoid typical mistakes\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e❌ wrong diameter (55 mm instead of 65 mm)\u003c\/li\u003e\n\u003cli\u003e❌ wrong version (Blind vs Regular)\u003c\/li\u003e\n\u003cli\u003e❌ confusion of Libra or Zero models\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 When in doubt, check before buying or contact us.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/Catalog_Black_Diamond_Line_65_compressed.p_df.pdf?v=1740307430\" rel=\"noopener\" target=\"_blank\"\u003e 👉 View official product catalog \u003c\/a\u003e\u003c\/p\u003e","brand":"Eureka","offers":[{"title":"Specialty Espresso","offer_id":50134856925449,"sku":"ACC-M6F-003-1KIT","price":125.0,"currency_code":"EUR","in_stock":true},{"title":"All Purpose (Single Dose Pro)","offer_id":55677007429897,"sku":"ACC-M6D-001-1KIT","price":140.0,"currency_code":"EUR","in_stock":true},{"title":"All Purpose (Mignon Single Dose \/ Atom EX \/ W \/ XL \/ Strong)","offer_id":49145679347977,"sku":"ACC-M6F-001-1KIT","price":140.0,"currency_code":"EUR","in_stock":true},{"title":"Brew Special Black","offer_id":50134856892681,"sku":"ACC-M6D-002-1KIT","price":135.0,"currency_code":"EUR","in_stock":true},{"title":"Speciality Espresso Blind Upper Burr","offer_id":55190748791049,"sku":"ACC-M6D-003-1KIT","price":129.0,"currency_code":"EUR","in_stock":true},{"title":"Italian Espresso Blind Upper Burr","offer_id":55190748823817,"sku":"ACC-M6D-004-1KIT","price":135.0,"currency_code":"EUR","in_stock":true},{"title":"All Purpose Blind Upper Burr","offer_id":55190748856585,"sku":"ACC-M6D-001-1KIT","price":150.0,"currency_code":"EUR","in_stock":true},{"title":"Italian Brew with perforation","offer_id":56276230996233,"sku":"ACC-M6F-002-1KIT","price":135.0,"currency_code":"EUR","in_stock":true},{"title":"Italian Espresso Taste with perforation","offer_id":56790443950345,"sku":"ACC-M6F-004-1KIT","price":125.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/all-purpose-black.jpg?v=1742073910"},{"product_id":"fiorenzato-f4-evo","title":"Fiorenzato F4 EVO","description":"\u003cp\u003e\u003cstrong\u003eFiorenzato F4 EVO coffee grinder\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eFiorenzato F4 EVO\u003c\/strong\u003e is the perfect entry into the semi-professional segment of coffee grinders. It combines \u003cstrong\u003eefficiency\u003c\/strong\u003e and \u003cstrong\u003ecomfort\u003c\/strong\u003e with an innovative operating concept that sets new standards in this price range.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMain features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eInnovative operating concept:\u003c\/strong\u003e An expanded user interface compared with the Fiorenzato F4 E.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e58 mm flat burrs:\u003c\/strong\u003e Made of hardened steel for consistent grinding.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStepless grind size adjustment:\u003c\/strong\u003e For maximum precision with every preparation method.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeight-adjustable portafilter fork:\u003c\/strong\u003e Optimized for 58 mm portafilters. Other diameters may vary.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHands-free operation:\u003c\/strong\u003e Convenient grinding directly into the portafilter.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAutomatic quantity dosing:\u003c\/strong\u003e Two memory slots for individual ground coffee amounts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical data\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 250 Watt\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpeed:\u003c\/strong\u003e 1400-1600 U\/min\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurrs:\u003c\/strong\u003e Flat burrs, 58 mm diameter\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBean hopper:\u003c\/strong\u003e 250 g capacity, made of durable plastic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDosing time:\u003c\/strong\u003e Adjustable between 1.0 and 12.0 seconds (single dose)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 169 x 473 x 240 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 9 kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVoltage:\u003c\/strong\u003e 220-240 V, 50\/60 Hz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDesign and workmanship\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe F4 EVO impresses with its \u003cstrong\u003emodern, compact design\u003c\/strong\u003e and \u003cstrong\u003ehigh-quality workmanship\u003c\/strong\u003e. It fits perfectly in any kitchen or barista environment and offers easy cleaning as well as durable materials for long-lasting use.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIncluded items\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFiorenzato F4 EVO coffee grinder\u003c\/li\u003e\n\u003cli\u003eBean hopper (250 g)\u003c\/li\u003e\n\u003cli\u003eHeight-adjustable portafilter fork\u003c\/li\u003e\n\u003cli\u003eUser manual\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDiscover the \u003cstrong\u003eprecision and quality\u003c\/strong\u003e of the Fiorenzato F4 EVO and raise your coffee enjoyment to a new level!\u003c\/p\u003e","brand":"Fiorenzato","offers":[{"title":"Dark Black","offer_id":49177420464393,"sku":"","price":799.0,"currency_code":"EUR","in_stock":false},{"title":"Glossy Black","offer_id":49177420628233,"sku":null,"price":799.0,"currency_code":"EUR","in_stock":false},{"title":"Nardo Grey","offer_id":49177420792073,"sku":null,"price":799.0,"currency_code":"EUR","in_stock":false},{"title":"Classic Grey","offer_id":49177420955913,"sku":null,"price":799.0,"currency_code":"EUR","in_stock":false},{"title":"Artic White","offer_id":49177421119753,"sku":"F04EV2BISCPFFF0V3","price":799.0,"currency_code":"EUR","in_stock":false},{"title":"Pearl White","offer_id":49177421283593,"sku":null,"price":799.0,"currency_code":"EUR","in_stock":false},{"title":"Glossy Red","offer_id":49177421447433,"sku":"F04EV2ROSCPFFF0V3","price":799.0,"currency_code":"EUR","in_stock":false},{"title":"Bright Silver","offer_id":55003646066953,"sku":"","price":799.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/Fiorenzato-F4-Evo-bianco.jpg?v=1763339115"},{"product_id":"siebtragermaschine-san-remo-you-special-edition","title":"SANREMO YOU Special Edition","description":"\u003cp\u003e\u003cstrong\u003eInnovation meets design\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eSan Remo You\u003c\/strong\u003e is a state-of-the-art \u003cstrong\u003eportafilter espresso machine\u003c\/strong\u003e designed specifically for demanding home baristas and professionals. Thanks to its precise control, flexible configuration options and energy-saving features, it takes the coffee experience to a new level.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeb app – smart machine control\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWith the innovative web app you can control your espresso machine anytime and anywhere. It runs on both smartphones and computers and offers an intuitive user interface.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRemote control of the machine (power on\/off)\u003c\/li\u003e\n\u003cli\u003ePIDs for precise temperature control\u003c\/li\u003e\n\u003cli\u003eManagement of extraction time and other parameters\u003c\/li\u003e\n\u003cli\u003eStatistics on coffee usage and water consumption\u003c\/li\u003e\n\u003cli\u003eProgrammable weekday timer (up to three time windows)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDual boiler with PID\u003cbr\u003e\u003c\/strong\u003eIn the dual boiler system the steam boiler and the espresso boiler operate independently, ideally each with its own temperature control. This optimizes both espresso extraction and steam generation. Thanks to the digital PID control the temperature can be regulated precisely.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEnergy efficiency for sustainable coffee enjoyment\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eSan Remo You\u003c\/strong\u003e impresses with a well thought-out \u003cstrong\u003eenergy saving system\u003c\/strong\u003e. Thanks to the optimized insulation of the stainless steel boiler and the intelligent control, energy consumption is minimized.\u003c\/p\u003e\n\u003cp\u003eA special feature: via the app you can choose whether to activate only the espresso boiler or to heat the entire machine including the steam wand. This saves energy and ensures even more efficient use.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExclusive design – Made in Italy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eSan Remo You\u003c\/strong\u003e convinces with a unique \u003cstrong\u003edesign concept\u003c\/strong\u003e inspired by motorsport. The machine combines high-quality materials with a clear formal language and cutting-edge technology.\u003c\/p\u003e\n\u003cp\u003eAvailable in various designs, from polished stainless steel to individual custom finishes. The San Remo You can even be branded with a company logo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical data\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater reservoir:\u003c\/strong\u003e Removable, top-mounted\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater connection:\u003c\/strong\u003e Plumbed-in, water tank\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCoffee water volume adjustable:\u003c\/strong\u003e Manual, volumetric\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMilk\/milk foam system:\u003c\/strong\u003e Steam wand\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNumber of brew groups:\u003c\/strong\u003e 1\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaturated grouphead:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePressure profiles \/ profiling:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePre-infusion:\u003c\/strong\u003e Yes, time-controlled via electronics\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrouphead heating:\u003c\/strong\u003e Electric\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrew temperature controllable:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePortafilter diameter:\u003c\/strong\u003e 58 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePortafilters included:\u003c\/strong\u003e 2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePod adapter for portafilter:\u003c\/strong\u003e Available as an accessory\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCup tray:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaximum cup height:\u003c\/strong\u003e 9 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteam draw:\u003c\/strong\u003e Tilting lever\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePump type:\u003c\/strong\u003e Gear pump\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePump pressure gauge:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePID temperature controller:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCold touch steam tube:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoiler material:\u003c\/strong\u003e Stainless steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoiler volume:\u003c\/strong\u003e 0.5 + 1 liters\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoiler pressure gauge:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Large\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWidth:\u003c\/strong\u003e 328 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeight:\u003c\/strong\u003e 394 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDepth:\u003c\/strong\u003e 500 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 32 kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 2350 Watt\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVoltage:\u003c\/strong\u003e 220-240 Volt\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrequency:\u003c\/strong\u003e 50 \/ 60 Hertz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eConclusion: perfection for every barista\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eSan Remo You\u003c\/strong\u003e is not just a portafilter machine, but a true \u003cstrong\u003ecoffee laboratory\u003c\/strong\u003e. Thanks to digital control, customizable extraction profiles and energy-efficient technology it offers perfect control over your coffee experience.\u003c\/p\u003e","brand":"San Remo","offers":[{"title":"Copper with black body","offer_id":49154265317641,"sku":"","price":8000.0,"currency_code":"EUR","in_stock":false},{"title":"Copper with white body","offer_id":49154265350409,"sku":"","price":8000.0,"currency_code":"EUR","in_stock":false},{"title":"Acquamarine white body","offer_id":49154265252105,"sku":"","price":8000.0,"currency_code":"EUR","in_stock":false},{"title":"Acquamarine with black body","offer_id":49154265284873,"sku":"","price":8000.0,"currency_code":"EUR","in_stock":false},{"title":"Champagne with white body","offer_id":49154265383177,"sku":"","price":8000.0,"currency_code":"EUR","in_stock":false},{"title":"Champage with black body","offer_id":49154265415945,"sku":null,"price":8000.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/san-remo-you-schwarz-kupfer-schwarz.jpg?v=1764290294"},{"product_id":"fiorenzato-allground-probrew-single-dose","title":"Fiorenzato AllGround ProBrew Single Dose","description":"\u003ch1\u003eFiorenzato AllGround ProBrew coffee grinder\u003c\/h1\u003e\n\u003cp\u003eWith the \u003cstrong\u003eFiorenzato AllGround ProBrew\u003c\/strong\u003e the traditional manufacturer presents a high-quality single-dose coffee grinder that was specially developed for \u003cstrong\u003efilter coffee\u003c\/strong\u003e. Thanks to state-of-the-art technology and precise grinding mechanisms, coffee lovers can unfold the full aroma of their beans.\u003c\/p\u003e\n\u003ch2\u003eMain features\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e64 mm Dark-T burrs:\u003c\/strong\u003e Specifically designed for filter coffee, for consistent grinding results.\u003c\/li\u003e\n\u003cli\u003eFlat burrs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMinimal retention:\u003c\/strong\u003e Exact dosing without residues in the grinding mechanism.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise grind size adjustment:\u003c\/strong\u003e Micro-step system for fine-tuning the grind size.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntuitive touchscreen control:\u003c\/strong\u003e Easy operation with start\/stop function and timer display.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRobust construction:\u003c\/strong\u003e High-quality materials and durable design.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eTechnical data\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 250 Watt\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpeed:\u003c\/strong\u003e 1400-1600 rpm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurrs:\u003c\/strong\u003e Flat Dark-T burrs, 64 mm diameter\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRetention:\u003c\/strong\u003e 0,1 - 0,2 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVoltage:\u003c\/strong\u003e 220-240 V, 50\/60 Hz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 169 x 440 x 240 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 9 kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrinding noise level:\u003c\/strong\u003e 78 dB(A)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBean hopper:\u003c\/strong\u003e present\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePros and cons\u003c\/h2\u003e\n\u003ch3\u003eAdvantages:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge 64 mm burrs:\u003c\/strong\u003e For fast and even grinding.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMinimal retention:\u003c\/strong\u003e Exact dosing and always fresh coffee.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlexible use:\u003c\/strong\u003e Quick switching between different coffees without flavor carryover.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy grind size adjustment:\u003c\/strong\u003e Ideal for various preparations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable grind container:\u003c\/strong\u003e Perfectly matched to common portafilters.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDisadvantages:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigher price:\u003c\/strong\u003e But available from us at the best rate.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManual weighing required:\u003c\/strong\u003e Can slightly extend the workflow.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNo integrated scale function:\u003c\/strong\u003e Manual control required.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eIntuitive touchscreen control\u003c\/h2\u003e\n\u003cp\u003eThe Fiorenzato ProBrew features an \u003cstrong\u003eintuitive touchscreen interface\u003c\/strong\u003e that makes operation particularly easy:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStart button:\u003c\/strong\u003e Begins the grinding process and starts the timer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStop button:\u003c\/strong\u003e Ends the grinding process and resets the timer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTime display:\u003c\/strong\u003e Shows the grind time for 8 seconds.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eConclusion\u003c\/h2\u003e\n\u003cp\u003eThe Fiorenzato AllGround ProBrew is the perfect choice for anyone who values \u003cstrong\u003eprecision, quality and flexibility\u003c\/strong\u003e. Thanks to the specially developed grinding mechanism, every filter coffee becomes an aromatic delight, whether chocolaty or floral.\u003c\/p\u003e","brand":"Fiorenzato","offers":[{"title":"Deep Black","offer_id":49215335530761,"sku":"HF2VOVO1SCNPFF9M24","price":699.0,"currency_code":"EUR","in_stock":false},{"title":"Pastel Blue","offer_id":49215336120585,"sku":null,"price":799.0,"currency_code":"EUR","in_stock":false},{"title":"Artic White Walnut Wood","offer_id":49215336513801,"sku":null,"price":799.0,"currency_code":"EUR","in_stock":false},{"title":"Forest green matte","offer_id":50101563031817,"sku":null,"price":679.0,"currency_code":"EUR","in_stock":false},{"title":"Bright Silver \u0026 Deepblack","offer_id":50101563228425,"sku":null,"price":730.0,"currency_code":"EUR","in_stock":false},{"title":"Deepblack \u0026 Rose Gold","offer_id":50101563425033,"sku":null,"price":730.0,"currency_code":"EUR","in_stock":false},{"title":"Artic White","offer_id":50101563621641,"sku":null,"price":649.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/allground-pro-artic-white_1100x_995f4693-4e5e-4bcc-811c-62091ce38522.webp?v=1763339324"},{"product_id":"rocket-appartamento-schwarz-weiss","title":"Rocket Appartamento portafilter espresso machine","description":"\u003cstyle\u003e\n    \/* ===========================\n       Naturbohne – Accessible UI\n       Dark-background friendly\n       =========================== *\/\n\n    .nb-container {\n      max-width: 100%;\n      margin: 0 auto;\n      padding: 0 1rem;\n    }\n\n    .nb-lead {\n      font-size: 1.05rem;\n      line-height: 1.65;\n      opacity: 0.95;\n      margin: 0.75rem 0 1.25rem;\n    }\n\n    \/* Alert \/ Notice (discontinued) *\/\n    .nb-alert {\n      margin: 1.25rem 0 1.25rem;\n      padding: 1rem 1.25rem;\n      border-left: 4px solid;\n      border-radius: 10px;\n      line-height: 1.6;\n      font-size: 0.98rem;\n      background: #2a1f1f; \/* muted red on dark *\/\n      border-color: #c94b4b;\n      color: #f2dede;\n    }\n    .nb-alert a {\n      color: #ffd2d2;\n      text-decoration: underline;\n      text-underline-offset: 2px;\n    }\n    .nb-alert a:hover,\n    .nb-alert a:focus {\n      color: #ffffff;\n      outline: none;\n    }\n    .nb-alert a:focus-visible {\n      outline: 2px solid #ffd2d2;\n      outline-offset: 3px;\n      border-radius: 6px;\n    }\n    .nb-alert__icon {\n      margin-right: 0.5rem;\n    }\n\n    \/* Cards \/ Boxes *\/\n    .nb-grid {\n      display: grid;\n      gap: 1rem;\n      grid-template-columns: 1fr;\n      margin: 1.25rem 0 1.25rem;\n    }\n    @media (min-width: 760px) {\n      .nb-grid {\n        grid-template-columns: 1fr 1fr;\n      }\n    }\n    .nb-card {\n      border: 1px solid rgba(255,255,255,0.12);\n      background: rgba(255,255,255,0.04);\n      border-radius: 14px;\n      padding: 1rem 1rem;\n    }\n    .nb-card h2,\n    .nb-card h3 {\n      margin: 0 0 0.5rem;\n      line-height: 1.25;\n    }\n    .nb-card p,\n    .nb-card li {\n      line-height: 1.6;\n    }\n    .nb-card ul {\n      margin: 0.5rem 0 0;\n      padding-left: 1.15rem;\n    }\n\n    \/* CTA buttons *\/\n    .nb-cta {\n      display: flex;\n      flex-wrap: wrap;\n      gap: 0.6rem;\n      margin-top: 0.9rem;\n    }\n    .nb-btn {\n      display: inline-block;\n      padding: 0.65rem 0.9rem;\n      border-radius: 12px;\n      border: 1px solid rgba(255,255,255,0.18);\n      background: rgba(255,255,255,0.06);\n      color: inherit;\n      text-decoration: none;\n      font-weight: 600;\n      line-height: 1.2;\n    }\n    .nb-btn:hover {\n      background: rgba(255,255,255,0.10);\n    }\n    .nb-btn:focus-visible {\n      outline: 2px solid rgba(255,255,255,0.55);\n      outline-offset: 3px;\n    }\n    .nb-btn--primary {\n      border-color: rgba(255,255,255,0.28);\n      background: rgba(255,255,255,0.12);\n    }\n\n    \/* Comparison table *\/\n    .nb-table-wrap {\n      margin: 1.25rem 0 1.25rem;\n      overflow-x: auto;\n      border-radius: 14px;\n      border: 1px solid rgba(255,255,255,0.12);\n      background: rgba(255,255,255,0.03);\n    }\n    .nb-table {\n      width: 100%;\n      border-collapse: collapse;\n      min-width: 720px;\n    }\n    .nb-table caption {\n      text-align: left;\n      padding: 1rem 1rem 0.5rem;\n      font-weight: 800;\n      font-size: 1.05rem;\n    }\n    .nb-table th,\n    .nb-table td {\n      padding: 0.85rem 1rem;\n      vertical-align: top;\n      border-top: 1px solid rgba(255,255,255,0.10);\n      line-height: 1.5;\n    }\n    .nb-table thead th {\n      border-top: none;\n      font-weight: 800;\n      text-align: left;\n      background: rgba(255,255,255,0.05);\n    }\n    .nb-badge {\n      display: inline-block;\n      padding: 0.15rem 0.5rem;\n      border-radius: 999px;\n      font-size: 0.85rem;\n      font-weight: 700;\n      border: 1px solid rgba(255,255,255,0.16);\n      background: rgba(255,255,255,0.06);\n      margin-left: 0.35rem;\n      white-space: nowrap;\n    }\n    .nb-badge--new {\n      border-color: rgba(140, 240, 180, 0.35);\n      background: rgba(140, 240, 180, 0.10);\n    }\n    .nb-badge--old {\n      border-color: rgba(255, 170, 170, 0.35);\n      background: rgba(255, 170, 170, 0.08);\n    }\n\n    \/* Disclosure (hidden agentic box by default) *\/\n    .nb-disclosure {\n      margin: 1.25rem 0 1.25rem;\n      border: 1px solid rgba(255,255,255,0.12);\n      background: rgba(255,255,255,0.03);\n      border-radius: 14px;\n      overflow: hidden;\n    }\n    .nb-disclosure summary {\n      cursor: pointer;\n      padding: 1rem 1rem;\n      font-weight: 800;\n      list-style: none;\n    }\n    .nb-disclosure summary::-webkit-details-marker {\n      display: none;\n    }\n    .nb-disclosure summary:focus-visible {\n      outline: 2px solid rgba(255,255,255,0.55);\n      outline-offset: -2px;\n    }\n    .nb-disclosure__content {\n      padding: 0 1rem 1rem;\n    }\n\n    \/* Small muted note *\/\n    .nb-note {\n      font-size: 0.95rem;\n      opacity: 0.9;\n      margin: 0.75rem 0 0;\n    }\n  \u003c\/style\u003e\n\u003csection class=\"magazin-article product-article\" id=\"rocket-appartamento\"\u003e\n\u003cdiv class=\"nb-container\"\u003e\n\u003cheader class=\"article-header\"\u003e\n\u003ch1\u003eRocket Appartamento portafilter espresso machine\u003c\/h1\u003e\n\u003cdiv aria-live=\"polite\" role=\"alert\" class=\"nb-alert\"\u003e\n\u003cspan aria-hidden=\"true\" class=\"nb-alert__icon\"\u003e⚠\u003c\/span\u003e \u003cstrong\u003eNote:\u003c\/strong\u003e The \u003cstrong\u003eRocket Appartamento (1.0)\u003c\/strong\u003e is \u003cstrong\u003eno longer produced\u003c\/strong\u003e by the manufacturer. The official successor is the \u003ca title=\"Rocket Appartamento 2.0\" href=\"\/en-ro\/products\/rocket-appartamento-2-0-siebtragermaschine\"\u003e Rocket Appartamento 2.0 \u003c\/a\u003e.\u003c\/div\u003e\n\u003cp class=\"nb-lead\"\u003eThe Rocket Appartamento stands for compact Rocket design, classic E61 aesthetics and the convenience of a two-circuit system. If you are looking for this model, we clearly recommend the \u003ca href=\"\/en-ro\/products\/rocket-appartamento-2-0-siebtragermaschine\"\u003e\u003cstrong\u003eRocket Appartamento 2.0\u003c\/strong\u003e\u003c\/a\u003e today as the successor to the discontinued 1.0.\u003c\/p\u003e\n\n\u003c\/header\u003e\n\u003csection aria-label=\"Kurzüberblick zur Empfehlung\" class=\"nb-grid\"\u003e\n\u003carticle class=\"nb-card\"\u003e\n\u003ch2\u003eWho is the Appartamento (2.0) particularly suitable for?\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eYou want \u003cstrong\u003eclassic looks\u003c\/strong\u003e (E61-style) plus a \u003cstrong\u003etwo-circuit system\u003c\/strong\u003e in a compact format.\u003c\/li\u003e\n\u003cli\u003eYou drink espresso \u0026amp; cappuccino and need \u003cstrong\u003esteam performance\u003c\/strong\u003e without long detours.\u003c\/li\u003e\n\u003cli\u003eYou prefer a \u003cstrong\u003ereduced, robust\u003c\/strong\u003e machine instead of feature overkill.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"nb-note\"\u003eIf you primarily want to work \u003cem\u003ereproducibly\u003c\/em\u003e and with temperature stability, it is also worth looking at models with PID\/flow control, depending on your budget.\u003c\/p\u003e\n\u003c\/article\u003e\n\u003carticle class=\"nb-card\"\u003e\n\u003ch2\u003eWhat is new compared to the Appartamento 1.0?\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuccessor model\u003c\/strong\u003e instead of remaining stock\/end-of-life.\u003c\/li\u003e\n\u003cli\u003eReworked details in \u003cstrong\u003edesign \u0026amp; components\u003c\/strong\u003e (depending on variant\/charge).\u003c\/li\u003e\n\u003cli\u003eImportant for buyers: \u003cstrong\u003eparts availability \u0026amp; support\u003c\/strong\u003e are easier long-term with the current model.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"nb-cta\"\u003e\u003ca href=\"\/en-ro\/products\/rocket-appartamento-2-0-siebtragermaschine\" class=\"nb-btn nb-btn--primary\"\u003e Go to the Appartamento 2.0 \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/section\u003e\n\u003csection aria-label=\"Vergleich Appartamento 1.0 und 2.0\"\u003e\n\u003cdiv class=\"nb-table-wrap\"\u003e\n\u003ctable class=\"nb-table\"\u003e\n\u003ccaption\u003eComparison: Rocket Appartamento 1.0 vs. Rocket Appartamento 2.0\u003c\/caption\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth scope=\"col\"\u003eFeature\u003c\/th\u003e\n\u003cth scope=\"col\"\u003eAppartamento 1.0 \u003cspan class=\"nb-badge nb-badge--old\"\u003ediscontinued\u003c\/span\u003e\n\u003c\/th\u003e\n\u003cth scope=\"col\"\u003eAppartamento 2.0 \u003cspan class=\"nb-badge nb-badge--new\"\u003ecurrent\u003c\/span\u003e\n\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eAvailability\u003c\/th\u003e\n\u003ctd\u003eManufacturer production ended, possibly only remaining stock\u003c\/td\u003e\n\u003ctd\u003eCurrent successor model – regularly available\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eRecommendation\u003c\/th\u003e\n\u003ctd\u003eNo longer the standard recommendation\u003c\/td\u003e\n\u003ctd\u003e\n\u003cstrong\u003eRecommended\u003c\/strong\u003e (better for long-term spare parts\/support)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDesign\u003c\/th\u003e\n\u003ctd\u003eTwo-circuit system\u003c\/td\u003e\n\u003ctd\u003eTwo-circuit system\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eGrouphead\u003c\/th\u003e\n\u003ctd\u003eE61-style (classic lever operation)\u003c\/td\u003e\n\u003ctd\u003eE61-style (classic lever operation)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eFocus\u003c\/th\u003e\n\u003ctd\u003eCompact, reduced, classic\u003c\/td\u003e\n\u003ctd\u003eCompact, reduced, \u003cstrong\u003ereworked\u003c\/strong\u003e (design\/details)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eIdeal for?\u003c\/th\u003e\n\u003ctd\u003eFans of the original model (only if available)\u003c\/td\u003e\n\u003ctd\u003e\n\u003cstrong\u003eNew buyers\u003c\/strong\u003e who want Rocket looks + a two-circuit system in a compact format\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cp class=\"nb-note\"\u003eNote: Exact detail differences can vary by version\/charge. For purchasing, the main point is: \u003cstrong\u003e2.0 is the current model\u003c\/strong\u003e and therefore the better choice for availability \u0026amp; future security.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"nb-card\" aria-label=\"Design und Bedienung\"\u003e\n\u003ch2\u003eDesign \u0026amp; Operation\u003c\/h2\u003e\n\u003cp\u003eThe Appartamento is aimed at purists: classic lever brewing, clear controls, a look that fits into any kitchen. Typical Rocket: high-quality materials, coherent workmanship and a focus on the essentials – espresso quality and steam performance.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eManual operation\u003c\/strong\u003e via the brew lever (E61-style)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMinimal, intuitive\u003c\/strong\u003e switch layout\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompact format\u003c\/strong\u003e for kitchens with limited space\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection class=\"nb-card\" aria-label=\"Highlights\"\u003e\n\u003ch2\u003eHighlights\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eCompact construction – ideal when every centimeter counts\u003c\/li\u003e\n\u003cli\u003eTwo-circuit principle: brew espresso and steam milk without long wait times\u003c\/li\u003e\n\u003cli\u003eRobust components and classic Rocket look\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"nb-cta\"\u003e\u003ca href=\"\/en-ro\/products\/rocket-appartamento-2-0-siebtragermaschine\" class=\"nb-btn nb-btn--primary\"\u003e Available Appartamento 2.0 models \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/section\u003e\n\u003csection class=\"nb-card\" aria-label=\"Technische Daten\"\u003e\n\u003ch2\u003eTechnical data \u0026amp; specifications\u003c\/h2\u003e\n\u003cp\u003eAs a compact two-circuit machine, it is designed for espresso and milk drinks. The following points describe the typical equipment of this class (details vary by variant).\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eConfiguration:\u003c\/strong\u003e Two-circuit system\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrouphead:\u003c\/strong\u003e E61-style, manual brewing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater system:\u003c\/strong\u003e Water tank (depending on model\/variant)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteam:\u003c\/strong\u003e Steam wand for milk frothing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 220–240 V (50\/60 Hz)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"nb-note\"\u003eFor exact values (tank size, dimensions, boiler volume etc.) please check the data directly on the product page of the \u003ca href=\"\/en-ro\/products\/rocket-appartamento-2-0-siebtragermaschine\"\u003e\u003cstrong\u003eAppartamento 2.0\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"nb-card\" aria-label=\"Lieferumfang\"\u003e\n\u003ch2\u003eIncluded items\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003ePortafilter (single and double spout, depending on set)\u003c\/li\u003e\n\u003cli\u003eSingle-shot basket \u0026amp; double-shot basket\u003c\/li\u003e\n\u003cli\u003eBlind basket (for cleaning)\u003c\/li\u003e\n\u003cli\u003eTamper (model-dependent)\u003c\/li\u003e\n\u003cli\u003eCleaning brush\u003c\/li\u003e\n\u003cli\u003eUser manual\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"nb-note\"\u003eThe exact included items may vary by retailer set. You can find details on the respective product page.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"nb-card\" aria-label=\"Fazit\"\u003e\n\u003ch2\u003eConclusion\u003c\/h2\u003e\n\u003cp\u003eThe Rocket Appartamento is one of the best-known compact two-circuit machines in the Rocket universe. Since the \u003cstrong\u003eAppartamento 1.0 is discontinued\u003c\/strong\u003e, the \u003ca href=\"\/en-ro\/products\/rocket-appartamento-2-0-siebtragermaschine\"\u003e\u003cstrong\u003eAppartamento 2.0\u003c\/strong\u003e\u003c\/a\u003e is clearly the recommendation today – especially if availability, future security and support are important to you.\u003c\/p\u003e\n\u003cdiv class=\"nb-cta\"\u003e\u003ca href=\"\/en-ro\/products\/rocket-appartamento-2-0-siebtragermaschine\" class=\"nb-btn nb-btn--primary\"\u003e Go to the Rocket Appartamento 2.0 \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e","brand":"Rocket Espresso","offers":[{"title":"Black","offer_id":50183971799305,"sku":"RE501B1W11","price":1230.0,"currency_code":"EUR","in_stock":false},{"title":"White","offer_id":50183971832073,"sku":"RE501A1W11","price":1230.0,"currency_code":"EUR","in_stock":false},{"title":"Stainless Steel\/Copper","offer_id":54950245794057,"sku":"RE501A1C11","price":1198.0,"currency_code":"EUR","in_stock":false},{"title":"Black\/Copper","offer_id":54950245859593,"sku":"RE501B1C11","price":1230.0,"currency_code":"EUR","in_stock":false},{"title":"Stainless Steel\/Black","offer_id":54950245925129,"sku":"RE501A1B11","price":1240.0,"currency_code":"EUR","in_stock":false},{"title":"Stainless Steel\/Red","offer_id":54950245990665,"sku":"RE501A1R11","price":1300.0,"currency_code":"EUR","in_stock":false},{"title":"Stainless Steel\/Stainless Steel","offer_id":54950246056201,"sku":"RE501A1A11","price":1265.0,"currency_code":"EUR","in_stock":false},{"title":"Stainless Steel\/Yellow","offer_id":54950246121737,"sku":"RE501A1G11","price":1284.0,"currency_code":"EUR","in_stock":false},{"title":"Black\/Black","offer_id":54950246187273,"sku":"RE501B1B11","price":1295.0,"currency_code":"EUR","in_stock":false},{"title":"Black\/Red","offer_id":54950246252809,"sku":"RE501B1R11","price":1345.0,"currency_code":"EUR","in_stock":true},{"title":"Black\/Stainless Steel","offer_id":54950246318345,"sku":"RE501B1A11","price":1295.0,"currency_code":"EUR","in_stock":false},{"title":"Black\/Yellow","offer_id":54950246383881,"sku":"RE501B1G11","price":1339.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/rocket-esspresso-appartamento-white-1.jpg?v=1770296440"},{"product_id":"eureka-digital-scale-precisa-digitalwaage","title":"Eureka Digital Scale Precisa digital scale (without Bluetooth)","description":"\u003ch2\u003eEureka Digital Scale Precisa: Precision for the perfect coffee extraction\u003c\/h2\u003e\n\u003cp\u003eWith the Eureka Digital Scale Precisa scale you can measure your coffee extraction to the millimeter. The scale impresses with its bright LCD display, two intuitive TOUCH fields and a rechargeable battery via Micro USB. It is the ideal tool for anyone who places the highest value on precision and quality.\u003c\/p\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eModel:\u003c\/strong\u003e Eureka Precisa\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct type:\u003c\/strong\u003e Digital scale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecial features:\u003c\/strong\u003e Rechargeable battery (Micro USB), timer, tare function\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 270 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions (W x D):\u003c\/strong\u003e 105 × 105 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDisplay:\u003c\/strong\u003e LCD\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeighing capacity:\u003c\/strong\u003e Up to 2 kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer color:\u003c\/strong\u003e Black\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eContents of the digital scale\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eEureka Precisa scale\u003c\/li\u003e\n\u003cli\u003eUser manual\u003c\/li\u003e\n\u003cli\u003eSilicone heat shield\u003c\/li\u003e\n\u003cli\u003eMicro USB cable\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eContents of the digital scale with weighing plate\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003esame contents as the digital scale\u003c\/li\u003e\n\u003cli\u003e+ weighing plate\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNot included in the scope of delivery are the portafilter and the coffee grinder.\u003c\/p\u003e\n\u003cp\u003eNote: This is the version without Bluetooth. For the Bluetooth variant you can find the corresponding scale separately.\u003c\/p\u003e\n\u003ch3\u003eImportant facts\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSelf-explanatory to use\u003c\/li\u003e\n\u003cli\u003eVery precise – difference \u0026lt; 0.1 gram\u003c\/li\u003e\n\u003cli\u003eCompact design\u003c\/li\u003e\n\u003cli\u003e300 mAh battery, rechargeable via Micro USB\u003c\/li\u003e\n\u003cli\u003eMaximum weighing capacity: 2 kg\u003c\/li\u003e\n\u003cli\u003eNo Bluetooth\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFurther notes\u003c\/h3\u003e\n\u003cp\u003eThe original accessories from Eureka Grinder complete the package. The app to control the scale can be downloaded from the Eureka website.\u003c\/p\u003e\n\u003ch3\u003eInformation on the Battery Act\u003c\/h3\u003e\n\u003cp\u003ePlease note that batteries and accumulators must not be disposed of in household waste. They contain valuable raw materials and can release pollutants if disposed of improperly. You can either return used batteries to us or drop them off free of charge at retail stores, municipal collection points or our shipping warehouse. The symbol of the crossed-out wheeled bin indicates that disposal in household waste is prohibited.\u003c\/p\u003e","brand":"Eureka","offers":[{"title":"without weighing plate","offer_id":50168519229705,"sku":"ACC-BIL-001-1KIT","price":58.0,"currency_code":"EUR","in_stock":true},{"title":"with weighing plate","offer_id":50168425545993,"sku":"ACC-BIL-001-1KIT  + ACC-PTB-001","price":89.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/ACC-BIL-002-1KIT_0001.jpg?v=1740672457"},{"product_id":"eureka-leveler","title":"Eureka Leveler ⌀58mm","description":"\u003ch2\u003eEureka Level Tamper: Precision for the perfect coffee puck\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eEureka Level Tamper\u003c\/strong\u003e is the ideal accessory to achieve straight and consistent tamping of the coffee grounds. By precisely leveling, evenly tamped coffee grounds are guaranteed, a decisive factor in effectively preventing channeling and thus enabling the optimal coffee experience.\u003c\/p\u003e\n\u003ch3\u003eProduct information\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eModel:\u003c\/strong\u003e Eureka Coffee Leveler\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCondition:\u003c\/strong\u003e New\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Accessory\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompatibility:\u003c\/strong\u003e Universal, independent of the manufacturer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTechnology and design\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor \/ finish:\u003c\/strong\u003e Anodized, wood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStandard diameter:\u003c\/strong\u003e 58 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTamper type:\u003c\/strong\u003e level tamper\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjustment mechanism:\u003c\/strong\u003e An intuitive adjustment system with a numerical scale for precise depth control\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe base of the level tamper is made of high-quality stainless steel, while the top handle is made of fine wood. This thoughtful design not only allows for easy-to-adjust, even tamping, but also provides durability and an elegant appearance in your coffee preparation.\u003c\/p\u003e\n\u003cp\u003eExperience how the Eureka Level Tamper ensures even coffee distribution and takes your espresso preparation to the next level, for more flavor and a consistent extraction.\u003c\/p\u003e","brand":"Eureka","offers":[{"title":"Oak","offer_id":50168870633737,"sku":"ACC-LVL-003","price":85.0,"currency_code":"EUR","in_stock":true},{"title":"Walnut","offer_id":50168870666505,"sku":"ACC-LVL-004","price":85.0,"currency_code":"EUR","in_stock":true},{"title":"Olive wood","offer_id":50168870699273,"sku":"ACC-LVL-002","price":85.0,"currency_code":"EUR","in_stock":true},{"title":"Black","offer_id":50168870732041,"sku":"ACC-LVL-001","price":85.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/ACC-LVL-004_1.jpg?v=1740674166"},{"product_id":"eureka-leveler-58-3-mm-verteiler","title":"Eureka Leveler ⌀58.3 mm","description":"\u003ch2\u003eEureka Level Tamper: Precision for the perfect coffee puck\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eEureka Level Tamper\u003c\/strong\u003e is the ideal accessory to achieve flat and even tamping of the coffee grounds. Precise leveling guarantees an evenly tamped coffee puck, a decisive factor to effectively prevent channeling and thus enable optimal coffee enjoyment.\u003c\/p\u003e\n\u003ch3\u003eProduct information\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eModel:\u003c\/strong\u003e Eureka Coffee Leveler\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCondition:\u003c\/strong\u003e New\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Accessory\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompatibility:\u003c\/strong\u003e Universal, manufacturer-independent\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTechnology and design\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor \/ Finish:\u003c\/strong\u003e Anodized, wood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStandard diameter:\u003c\/strong\u003e 58.3 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTamper type:\u003c\/strong\u003e Level tamper\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjustment mechanism:\u003c\/strong\u003e An easy-to-follow adjustment system with a numerical scale for precise depth adjustment\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe base of the level tamper is made of high-quality stainless steel, while the upper handle is crafted from fine wood. This thoughtful design not only enables an easily adjustable and level tamping, but also ensures durability and an elegant appearance in your coffee preparation.\u003c\/p\u003e\n\u003cp\u003eExperience how the Eureka Level Tamper ensures even coffee distribution and takes your espresso preparation to a new level, for more flavor and consistent extraction.\u003c\/p\u003e","brand":"Eureka","offers":[{"title":"Oak","offer_id":50168919949577,"sku":"ACC-LVL-007","price":85.0,"currency_code":"EUR","in_stock":true},{"title":"Walnut","offer_id":50168919982345,"sku":"ACC-LVL-008","price":85.0,"currency_code":"EUR","in_stock":true},{"title":"Olive wood","offer_id":50168920015113,"sku":"ACC-LVL-006","price":85.0,"currency_code":"EUR","in_stock":true},{"title":"Black","offer_id":50168920047881,"sku":"ACC-LVL-005","price":85.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/ACC-LVL-004_1.jpg?v=1740674166"},{"product_id":"eureka-dosing-funnel-trichter","title":"Eureka Mignon dosing ring (open) for coffee grinders Dosing Funnel\/Funnel (57 to 58.3 mm)","description":"\u003ch2\u003eEureka Mignon Libra Dosing Funnel: Cleanliness and precision when grinding\u003c\/h2\u003e\n\u003cp\u003eThe Eureka Mignon Libra Dosing Funnel is the ideal accessory for all coffee lovers who want to keep their workspace clean and at the same time prevent the spilling of valuable coffee grounds. You need it whenever you operate your grinder and want to make sure no grounds are lost, keeping your workspace neat and efficient.\u003c\/p\u003e\n\u003ch3\u003eBenefits of the Eureka Mignon Libra Dosing Funnel\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNo scattering during the grinding process for a tidy workspace\u003c\/li\u003e\n\u003cli\u003ePrevents waste of coffee grounds\u003c\/li\u003e\n\u003cli\u003eEasy to use: simply place directly on the portafilter\u003c\/li\u003e\n\u003cli\u003eUpside-down stability thanks to ultra-resistant, recessed magnets, ensuring excellent hold even when the portafilter is tilted\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFits all portafilters with an Ø of 57 to 58.3 mm\u003c\/li\u003e\n\u003cli\u003eCompatible with all Eureka Mignon grinders\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eContents:\u003c\/strong\u003e 1x Eureka Libra Dosing Funnel\u003c\/p\u003e\n\u003cp\u003eChoose the Eureka Mignon Libra Dosing Funnel and benefit from a precise, clean grinding process, for an even more intense coffee experience!\u003c\/p\u003e","brand":"Eureka","offers":[{"title":"Black","offer_id":50169043157257,"sku":"ACC-DSF-001","price":37.0,"currency_code":"EUR","in_stock":true},{"title":"Silver","offer_id":50169043190025,"sku":"ACC-DSF-002","price":37.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/ACC-DSF-001_2631.jpg?v=1740676032"},{"product_id":"gruppenburste-basic","title":"Group head brush Basic","description":"\u003ch2\u003eGroup Head Brush Basic, For radiant cleanliness with every cup\u003c\/h2\u003e\n\u003cp\u003eA perfect espresso starts with a flawlessly clean group head. Our Group Head Brush Basic has been specially developed to efficiently remove coffee oils and residues from your portafilter espresso machine, ensuring an uncompromised coffee flavor at all times.\u003c\/p\u003e\n\u003cp\u003eThe brush allows for easy and thorough cleaning. Thanks to integrated drain channels it prevents hot water from running over your hand, giving you a safe and comfortable cleaning experience.\u003c\/p\u003e\n\u003cp\u003eMade from sturdy hard plastic and high-quality nylon bristles, the Group Head Brush Basic is the ideal companion both for regular deep cleaning and for quick in-between use.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEfficient removal of coffee oils and residues\u003c\/li\u003e\n\u003cli\u003eSafe handling thanks to integrated drain channels\u003c\/li\u003e\n\u003cli\u003eDurable design for long-lasting use\u003c\/li\u003e\n\u003cli\u003eIdeal for thorough cleaning intervals and quick in-between cleanings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWith the Group Head Brush Basic you ensure that your portafilter espresso machine is always in top condition, for every espresso that promises the utmost enjoyment.\u003c\/p\u003e","brand":"LF","offers":[{"title":"Default Title","offer_id":50171099316489,"sku":"LF1384001","price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/11188_1.png?v=1747516692"},{"product_id":"muhlenpinsel-fur-kaffeemuhle","title":"Grinder brush for coffee grinder","description":"\u003ch2\u003eGrinder brush: cleanliness and style for your coffee grinder\u003c\/h2\u003e\n\u003cp\u003eOur grinder brush is the perfect tool for a thorough cleaning of your espresso or coffee grinder. With its functional design you effortlessly remove coffee grounds and ensure that your grinder always performs optimally.\u003c\/p\u003e\n\u003cp\u003eWhether you own a grinder from Fiorenzator, Mazzer or Eureka, this brush enables a quick and effective cleaning. At the same time it impresses with an appealing design that also looks great.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEfficient removal of coffee grounds\u003c\/li\u003e\n\u003cli\u003eSuitable for grinders from \u003ca href=\"https:\/\/naturbohne.de\/collections\/fiorenzato\" title=\"Fiorenzato\"\u003eFiorenzato\u003c\/a\u003e, \u003ca href=\"https:\/\/naturbohne.de\/collections\/mazzer\" title=\"Mazzer\"\u003eMazzer\u003c\/a\u003e and \u003ca href=\"https:\/\/naturbohne.de\/collections\/eureka\" title=\"Eureka\"\u003eEureka\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eEasy and quick to use\u003c\/li\u003e\n\u003cli\u003eModern design for stylish equipment\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eGive your coffee grinder the care it deserves: with our high-quality grinder brush your equipment will always remain in top condition.\u003c\/p\u003e","brand":"LF","offers":[{"title":"Light brown","offer_id":50171121303817,"sku":"LF1384020","price":20.99,"currency_code":"EUR","in_stock":true},{"title":"Dark brown","offer_id":50171121336585,"sku":"LF1384022","price":20.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/1832_1.jpg?v=1764290294"},{"product_id":"puly-grind-muhlenreiniger-10x15g","title":"Puly Grind Grinder Cleaner 10x15g","description":"\u003ch2\u003eGrinder cleaner - 10 sachets (150g) Puly Grind\u003c\/h2\u003e\n\u003cp\u003eOur organic grinder cleaner Puly Grind gently removes old coffee oils from the burrs, completely without the use of chemicals. This ensures that your espresso always tastes fresh and full-bodied.\u003c\/p\u003e\n\u003cp\u003eHow to clean your grinder optimally:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eEmpty the bean hopper completely.\u003c\/li\u003e\n\u003cli\u003ePut one sachet of Puly Grind into the empty hopper (for larger commercial grinders we recommend 2 sachets).\u003c\/li\u003e\n\u003cli\u003eAdd a small amount of coffee beans.\u003c\/li\u003e\n\u003cli\u003eStart the grinding process to produce a portion of coffee grounds.\u003c\/li\u003e\n\u003cli\u003eThen grind two more portions of coffee and discard the resulting coffee grounds.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eThe first coffee grounds, which may still contain traces of the cleaner, should be discarded. It may happen that in the first grinding cycles particles of the cleaner still appear, however this does not affect the taste of your espresso. By removing the oily and possibly rancid coffee oils you will enjoy a deliciously fresh espresso again.\u003c\/p\u003e","brand":"Puly Grind","offers":[{"title":"Default Title","offer_id":50171142734089,"sku":"LF3092076","price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/pulygrind-muehlenreiniger.jpg?v=1764290294"},{"product_id":"eureka-helios-65","title":"Eureka Helios 65","description":"\u003ch1\u003eEureka HELIOS 65: The new benchmark for 65 mm espresso grinders\u003c\/h1\u003e\n\u003cp\u003eExperience top precision and modern design with the Eureka HELIOS 65 in elegant red. This professional coffee grinder convinces both in high-end gastronomy and in private coffee enjoyment. With its clearly structured touchscreen and three programmable dose buttons, operation is childishly simple – ideal for families and offices where multiple coffee lovers appreciate their individual taste.\u003c\/p\u003e\n\u003ch2\u003eModern design \u0026amp; intuitive operation\u003c\/h2\u003e\n\u003cp\u003eThe contemporary appearance of the HELIOS 65 fits harmoniously into any kitchen. The integrated multicolour touchscreen enables quick and precise adjustment of the grind size as well as saving three dosing profiles – perfectly tuned to different beans and recipes. In addition, the spout is height-adjustable and removable to ensure optimal grind discharge.\u003c\/p\u003e\n\u003ch2\u003ePowerful and precise\u003c\/h2\u003e\n\u003cp\u003eThanks to the 65 mm hardened burrs and a motor that reaches 1370 rpm at 280 watts, the Eureka HELIOS 65 delivers a fast and consistent grinding process – for a full-bodied espresso in no time. The special ACE system effectively prevents clumping and electrostatic charging, so your coffee is always ground fresh and clean.\u003c\/p\u003e\n\u003ch2\u003eLarge bean hopper \u0026amp; practical extras\u003c\/h2\u003e\n\u003cp\u003eThe generous bean hopper with a capacity of 1.2 kg ensures you have to refill less often. The practical concept is complemented by an illuminated portafilter holder that provides optimal visibility of the grounds.\u003c\/p\u003e\n\u003ch2\u003eTechnical data at a glance:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurrs:\u003c\/strong\u003e 65 mm, hardened steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrinding rate:\u003c\/strong\u003e Up to 4.5 g of coffee\/second\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotational speed:\u003c\/strong\u003e 1370 rpm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 280 watts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBean hopper:\u003c\/strong\u003e 1.2 kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions (W x D x H):\u003c\/strong\u003e 220 x 250 x 600 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 12 kg\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDiscover with the Eureka HELIOS 65 a grinder that impresses not only with its remarkable technology but also with its extraordinary, modern design – a must-have for everyone who wants to elevate their coffee experience to a new level.\u003c\/p\u003e\n\u003cp\u003eCoffee grinders, espresso machines and the perfect selection of coffee can be found in our online shop. Enjoy your personal coffee moment to the fullest!\u003c\/p\u003e","brand":"Eureka","offers":[{"title":"White","offer_id":50179589603593,"sku":"EZC65-101","price":729.0,"currency_code":"EUR","in_stock":true},{"title":"Ferrari Red","offer_id":50179589341449,"sku":"EZC65-251","price":695.0,"currency_code":"EUR","in_stock":true},{"title":"Black","offer_id":50179589472521,"sku":"EZC65-001","price":695.0,"currency_code":"EUR","in_stock":true},{"title":"Chrome","offer_id":50179615785225,"sku":"EZC65-951","price":740.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/1748_1.jpg?v=1763752828"},{"product_id":"eureka-atom-specialty-65-espressomuhle","title":"Eureka Atom Specialty 65 espresso grinder","description":"\u003ch1\u003eEureka Atom Specialty 65 espresso grinder\u003c\/h1\u003e\n\u003cp\u003eThis ultra-quiet coffee grinder from Eureka combines the productivity of a professional grindset with the compact size that fits into almost any kitchen. The 65 mm flat burrs ensure excellently ground coffee, whether in your home barista setup or in commercial use.\u003c\/p\u003e\n\u003ch2\u003eFeatures at a glance\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSilent technology:\u003c\/strong\u003e Reduces grinding noise by 15–20 dB compared to conventional grinders.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh-speed grounds distribution:\u003c\/strong\u003e A powerful motor and a special burr design enable extremely high productivity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStepless adjustment system:\u003c\/strong\u003e The patented micrometric adjustment wheel allows precise adaptation of the grind size.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eACE system:\u003c\/strong\u003e Prevents clumping and reduces electrostatic charge for clean grounds.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh-speed maintenance:\u003c\/strong\u003e The burrs and the grind chute can be serviced quickly without losing the current grind size setting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUniversally adjustable hands-free fork:\u003c\/strong\u003e For flexible and comfortable operation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind-on-demand:\u003c\/strong\u003e With the integrated timer, the machine grinds the coffee on demand, for consistently fresh aroma.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eDesign and technology\u003c\/h2\u003e\n\u003cp\u003eWith its elegant black aluminum housing, the Eureka Atom Specialty 65 integrates seamlessly into any modern kitchen. The high-quality 65 mm steel flat burrs guarantee an even grind size, while the compact bean hopper with 1.2 kg capacity reduces the need for refilling. Intuitive operation via the buttons under the display and the digital dosing control make it incredibly easy to use, whether for a single or double shot.\u003c\/p\u003e\n\u003ch2\u003eTechnical specifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 350 W\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotational speed:\u003c\/strong\u003e 1310 rpm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurr diameter:\u003c\/strong\u003e 65 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind rate:\u003c\/strong\u003e 2.7–3.7 g\/s\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBean hopper:\u003c\/strong\u003e 1.2 kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e Depth 22.7 cm, Height 54 cm, Width 20.5 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 12 kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower supply:\u003c\/strong\u003e 220\/240 V\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eA delight for every espresso lover\u003c\/h2\u003e\n\u003cp\u003eThanks to the innovative grind-on-demand function, the coffee is ground fresh only at the moment of extraction, for an intense and aromatic taste experience. The slow, powerful rotations keep the burrs cool, which is particularly gentle on the beans and preserves the full flavor.\u003c\/p\u003e\n\u003cp\u003eSince 1920 the Eureka Atom Specialty 65 espresso grinder has embodied Eureka's innovative spirit, modern, elegant and reliable. 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This dual-circuit portafilter machine is ideal for demanding home use, and it also offers possibilities for commercial use, all without compromising on quality.\u003c\/p\u003e\n\u003cp\u003eThe Mara X is based on the classic E61 group head and features automatic extraction temperature control. Thanks to innovative technology such as the patented dual-sensor system, the brew temperature remains constant throughout the entire extraction process, delivering a full-bodied, aromatic espresso in every cup. 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Ergonomically designed steam and hot water outlets (Cool Touch) provide safety and easy cleaning, ideal for preparing cappuccino and latte art.\u003c\/p\u003e\n\u003cp\u003eWith the comprehensive accessories included in the delivery, from various filter baskets to a high-quality tamper and cleaning agents, you have everything you need for the perfect espresso at home. 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With its ergonomic shape, robust stainless steel construction and innovative adjustment technology you will consistently achieve a perfect tamping result, for an espresso that is second to none.\u003c\/p\u003e","brand":"Eureka","offers":[{"title":"Olive \/ Ø 57","offer_id":50185498165513,"sku":"ACC-TMP-008","price":45.0,"currency_code":"EUR","in_stock":true},{"title":"Olive \/ Ø 58","offer_id":50185498198281,"sku":"ACC-TMP-007","price":45.0,"currency_code":"EUR","in_stock":true},{"title":"Olive \/ Ø 58.3","offer_id":50185540469001,"sku":"ACC-TMP-006","price":45.0,"currency_code":"EUR","in_stock":true},{"title":"Oak \/ Ø 57","offer_id":50185498231049,"sku":"ACC-TMP-012","price":45.0,"currency_code":"EUR","in_stock":true},{"title":"Oak \/ Ø 58","offer_id":50185498263817,"sku":"ACC-TMP-011","price":45.0,"currency_code":"EUR","in_stock":true},{"title":"Oak \/ Ø 58.3","offer_id":50185540501769,"sku":"ACC-TMP-010","price":45.0,"currency_code":"EUR","in_stock":true},{"title":"Walnut \/ Ø 57","offer_id":50185498296585,"sku":"ACC-TMP-016","price":45.0,"currency_code":"EUR","in_stock":true},{"title":"Walnut \/ Ø 58","offer_id":50185498329353,"sku":"ACC-TMP-015","price":45.0,"currency_code":"EUR","in_stock":true},{"title":"Walnut \/ Ø 58.3","offer_id":50185540534537,"sku":"ACC-TMP-014","price":45.0,"currency_code":"EUR","in_stock":true},{"title":"Black \/ Ø 57","offer_id":50185541812489,"sku":"ACC-TMP-004","price":40.0,"currency_code":"EUR","in_stock":true},{"title":"Black \/ Ø 58","offer_id":50185541845257,"sku":"ACC-TMP-003","price":40.0,"currency_code":"EUR","in_stock":true},{"title":"Black \/ Ø 58.3","offer_id":50185541878025,"sku":"ACC-TMP-002","price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/ACC-TMP-004_2667.jpg?v=1740867757"},{"product_id":"eureka-dynometrischer-tamper-anpressdruck-automatisch","title":"Eureka dynamometric tamper with automatic tamping pressure","description":"\u003ch1\u003eEureka Easy Tamper with automatic tamping pressure | 58 mm\u003c\/h1\u003e\n\n\u003cp\u003eOriginal accessory from Eureka, the dynamometric Easy Tamper ensures an exact, vertical alignment when tamping and thus effectively prevents channeling. 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This construction allows for nearly error-free tamping and ensures the highest quality.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePremium workmanship:\u003c\/strong\u003e The base made of high-quality stainless steel (with flat aluminum base) is precisely machined and finished with a laser engraving of the Eureka brand. With a height of 86.5 mm and a weight of 388 grams the tamper is robust yet light enough for comfortable use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFor baristas and coffee enthusiasts\u003c\/h2\u003e\n\u003cp\u003eThe Eureka Dynamometric Easy Tamper is the ideal tool for anyone who values consistency and precision when tamping. Thanks to its ergonomic design and innovative pressure control both experienced baristas and beginners can effortlessly achieve perfect espresso extractions, whether in the café or at home.\u003c\/p\u003e","brand":"Eureka","offers":[{"title":"Black \/ Ø 58","offer_id":50185585688841,"sku":"ACC-TMP-022","price":50.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0854\/2928\/9225\/files\/ACC-TMP-022_1.jpg?v=1740868373"},{"product_id":"tamper-perfect-grip-verschiedene-grossen","title":"Tamper Perfect Grip (various sizes)","description":"\u003ch1\u003eEureka Perfect Grip Tamper: For the perfect espresso\u003c\/h1\u003e\n\u003cp\u003eExperience a first-class tamping experience with the Eureka Perfect Grip Tamper. 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