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The beans sit in the hopper, ground on demand. This is the faster way when the same variety is always running.
The diameter of the grinding burrs determines how many revolutions are needed for the same amount of coffee.
Flat burrs grind with two parallel rings and deliver a tight particle size distribution.
The grinder grinds for a set time.
A large hopper means less frequent refilling.
The beans sit in the hopper and are ground on demand.
The grinder output indicates how much ground coffee comes out per second.
The numbers from the data sheet, in the order that matters. A faster grinder does not grind better, it only grinds more.
The larger the burrs, the fewer revolutions are needed for the same amount of coffee. The grounds heat up less, and heat in the ground coffee costs aroma. Installed are Flat hardened steel.
For 18 g of coffee, calculated from 3,5 g per second. For a single drink you hardly notice it: brewing and milk foam take longer than grinding. For 50 drinks during peak time that is about 2 minutes less grinding time than the mid-range of our assortment.
These are 550 square centimeters of counter that are permanently occupied. At 60 cm height you need space above it for refilling.
All values come from the data sheet of this device. If a specification is missing, it is not listed here.
The same values by which you filter and compare in the shop. Is something missing? Write to us, we'll add it.
The beans sit in the hopper and are ground on demand. This is the faster way in everyday life, especially if the same coffee is used all the time. A full hopper, however, means that the beans at the bottom are exposed to the air for longer.
The diameter of the grinding burrs determines how many revolutions are needed for the same amount of coffee. Larger burrs need fewer revolutions, the grind warms up less, and heat in the grind reduces aroma.
Flat burrs grind with two parallel rings and deliver a tight particle size distribution. You do not recognize dull burrs by appearance but by the fact that the shot runs faster than usual.
The grinder grinds for a set time. That is quick for everyday use, but you have to readjust it when the bean changes or when the grind size changes, because then a different amount will flow in the same time.
The grinder output indicates how much ground coffee comes out per second. For a single drink you hardly notice it, as extraction and milk determine the time. You only feel it when many drinks are made back to back.
A large hopper means less frequent refilling. Bear in mind that beans age in it: anything that stays in the hopper for longer than a few days loses aroma, no matter how good the grinder is.
Manufacturer: Eureka · EUREKA, Conti Valerio S.r.l., Via Luigi Longo 39/41, 50019 Sesto Fiorentino (FI), Italy, www.eureka.co.it/en, [email protected]
Three varieties that we have dialed in on exactly this machine. Start recipe included.
All coffee beans in our range are organic.
Hochlandjuwel organic coffee Ethiopia Guji, NaturalTastes like berry compote with a chocolate finish. Rosehip and cherry on the first sip, followed by pronounced blueberry, dark chocolate in the finish.
Start recipe: 17-18 g → 34-43 g (1:2 to 1:2.5) in 27-30 s
Hornisgrinde Organic Espresso, Single Origin BrazilMarzipan on the first sip, followed by milk chocolate, vanilla in the finish. Round body, soft texture, very little acidity.
Start recipe: 17-18 g in the double basket → 36-40 g (Brew Ratio 1:2 to 1:2.3) in 28-32 s
Mount Everest organic espresso blend from five originsChocolate base from Brazil, bright stone fruit from Ethiopia, clear fruit and structure from Honduras, syrupy depth from the Indonesian Gayo...
Start recipe: 17-18 g in the double basket → 36-40 g (Brew Ratio 1:2 to 1:2.3) in 28-32 s
Beans ship free with the machine and come from the same roast week.
Eureka tamper adjustable 58.3 mm with oak handleAdjustable in height so that it fits the basket of your machine. Even pressure across the whole surface is what makes the extraction repeatable.
Grinder brush for coffee grinderGround coffee stays in the grind chute and goes stale there. A quick pass with the brush after each grind is enough.
Puly Grind Grinder Cleaner 10x15gCoffee oils coat the burrs and shift the grind size without you seeing it. Every few weeks, run a bag through the grinder.
You write to us, not the manufacturer. We organize pickup, repair and return shipping.
Seals, shower screens, pumps in stock. Maintenance service recommended after two years.
* Creditworthiness required. Installment example PayPal Installments: effective annual interest rate 12,49 % p. a., fixed nominal interest rate 11,80 % p. a., term 24 months. PayPal shows terms and total costs in the next step. Only for customers resident in Germany.
Galvenā atšķirība starp Eureka Helios 65 +++B-prece+++ un parasto Eureka Helios 65 ir produktu stāvoklī. B-precei var būt nelieli optiski defekti vai bojāts iepakojums, kamēr parastā versija šādus defektus neuzrāda. Tehniski abi modeļi tomēr ir pilnībā funkcionāli un neatšķiras veiktspējā vai izturībā.
Izvēle starp Eureka Helios 65 +++B-prece+++ un Eureka Helios 75 atkarīga no jūsu konkrētajām prasībām. Helios 65 ir B-preces modelis, kas ir pilnībā funkcionāls un var vienīgi būt ar nelieliem optiskiem defektiem vai bojātu iepakojumu. Abi modeļi pieder Helios saimei, tomēr Helios 75 var būt citas specifikācijas, kas labāk atbilst jūsu vajadzībām. Precīza Helios 75 tehnisko datu un funkciju salīdzināšana var palīdzēt pieņemt pareizu lēmumu.
Eureka Helios 65 ir izstrādāta kā espresso dzirnaviņas un optimizēta smalkiem maluma iestatījumiem. Tāpēc tā nav ideāli piemērota filtrētai kafijai. Filtrētai kafijai mēs iesakām dzirnaviņas, kas paredzētas rupjākiem malumiem.
B-prece pie Eureka nozīmē: tehniski nevainojama, pilna ražotāja garantija, bet optiski defekti vai iepakojuma transporta bojājumi var būt klāt. Ja tu dzirnaviņas izmanto darbnīcā vai mājās un neveido vitrīnu, tas ļaus ietaupīt aptuveni 15–20 %. Svarīgi: atgriešana tikai pret veikala kredītu, nauda netiek atmaksāta. Izpakojot nekavējoties pārbaudi malšanas disku brīvumu (pagrozīt nulles iestatījumu, nedrīkst būt berzēšana) un vai mikrometriskā regulēšana darbojas gludi. Ja rodas problēmas, ziņo uzreiz. Profesionāļiem, kuri novērtē funkciju nevis izskatu, tas ir pilnīgi pieņemami.
Eureka nepublisko lāzerdifrakcijas mērījumus par Helios 65, taču 65-mm plakanie malšanas diski parasti nodrošina šauru modālo maksimumu espresso diapazonā (200–400 µm) ar mērenu sīkdaļiņu īpatsvaru. Malšanas diski ir sacietināts tērauds, nav Diamond pārklājuma kā Mignon XL. Tas nozīmē: labs vienmērīgums klasiskajiem espresso maisījumiem, bet ne Ultra-Low-Fines kontrole, kāda ir EK43 vai Lagom P64. Lai reproducētu šotus prosumer līmenī, tas pilnīgi pietiek; pie gaišām specialty cepēm ar ārkārtēji augstām skaidrības prasībām jūs jutīsiet kompromisus. Maltās kafijas aizturēšana ir minimāla, pateicoties 15° slīpumam un gaisa izpūšanas sistēmai.
Jā, rezerves daļu pieejamība ir identiska — B-prece atšķiras tikai optiski, ne servisa ziņā. Eureka kopš 2025. gada jūnija sadarbojas ar REPA kā globālo galveno izplatītāju rezerves daļām; tu saņemsi oriģinālās malšanas disku vienības, blīves un slēdžus laicīgi caur specializētajiem tirgotājiem. Helios 65 izmanto tos pašus 65-mm plakanos diskus kā citi Eureka modeļi, kas atvieglo noliktavu pārvaldību. Svarīgi: B-preces atgriešana notiek tikai pret veikala kredītu, ne skaidrā naudā; defektu gadījumā darbojas pilna ražotāja garantija, tāpat kā pie jaunās preces.
Write to us if you are unsure about the selection. We roast ourselves and drink what we sell.
