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A heat exchanger machine splits one boiler between brewing and steaming. A dual boiler has two boilers, each with its own temperature. You only notice the difference when multiple drinks are made in succession.
The E61 was introduced in 1961 and has remained the reference point since. A thermosiphon keeps it at temperature continuously, instead of you having to search for it before each shot. You can get seals, shower screens and portafilters for it from specialty dealers, not just the manufacturer.
A rotary pump runs significantly quieter and more evenly than a vibration pump and holds the pressure more steady over the entire extraction. It is also the prerequisite for a machine to be connected to the water line.
The machine can be permanently connected to the water line but does not have to be. When plumbed in you do not need to refill, but the location is fixed and an installer is required. A water filter in the line is then mandatory, not optional.
You can store extraction volumes and recall them at the push of a button. If you prefer to stop by hand you can still do that.
The same values by which you filter and compare in the shop. Is something missing? Write to us, we'll add it.
The E61 was introduced in 1961 and has remained the reference point since. A thermosiphon keeps it at temperature continuously, instead of you having to search for it before each shot. You can get seals, shower screens and portafilters for it from specialty dealers, not just the manufacturer.
A rotary pump runs significantly quieter and more evenly than a vibration pump and holds the pressure more steady over the entire extraction. It is also the prerequisite for a machine to be connected to the water line.
The machine can be permanently connected to the water line but does not have to be. When plumbed in you do not need to refill, but the location is fixed and an installer is required. A water filter in the line is then mandatory, not optional.
You can store extraction volumes and recall them at the push of a button. If you prefer to stop by hand you can still do that.
Manufacturer: Quickmill · Quick Mill S.r.l., V. Stati Uniti d’America 6/8, 20030 Senago (MI), Italy, www.quickmill.it, [email protected]
Three varieties that we have dialed in on exactly this machine. Start recipe included.
All coffee beans in our range are organic.
Vesuv Organic Espresso Blend, Arabica and RobustaIntense. Spicy. Powerful. Vesuv is our darkest espresso.
Start recipe: 17-18 g in the double basket → 34-38 g in 25-28 s
Nachtgold Decaf, decaffeinated organic coffee from MexicoOn the first sip woodland honey and dried fig, followed by milk chocolate, caramel and malt in the finish.
Start recipe: 18 g → 36 g in 25 s
Andenperle Bio Espresso aus Peru, Villa RicaMild and nutty on the first sip, with almond and caramel, followed by a fine citrus note.
Start recipe: 17-18 g → 34-43 g (1:2 to 1:2.5) in 27-30 s
Beans ship free with the machine and come from the same roast week.
Brewing group brush with wooden handleRun it through the brew group once a day, two minutes of work. Without that, coffee oils build up on the shower screen and the extraction becomes uneven long before you taste it.
PULY Caff Powder NSFBackflush with a blind basket every one to two weeks. This removes the coffee oils from the group head and valve that the water jet does not reach.
NuovaPoint Asti Barista-Set, 6 espresso and 6 cappuccinoZwölf Tassen, sechs für Espresso und sechs für Cappuccino. Wer mit Milch arbeitet, braucht beide Größen.
You write to us, not the manufacturer. We organize pickup, repair and return shipping.
Seals, shower screens, pumps in stock. Maintenance service recommended after two years.
* Creditworthiness required. Installment example PayPal Installments: effective annual interest rate 12,49 % p. a., fixed nominal interest rate 11,80 % p. a., term 24 months. PayPal shows terms and total costs in the next step. Only for customers resident in Germany.
Wir empfehlen Ihnen die Quick Mill 01006 Essence, wenn Sie eine moderne Dualboiler-Espressomaschine suchen, die durch ihr elegantes Design und ihre technologischen Raffinessen überzeugt. Mit ihrem PID-System, der schallgedämpften Rotationspumpe und dem praktischen OLED-Display ermöglicht sie eine präzise Steuerung des Brühprozesses und ist ebenso für den Tank- wie für den Festwasserbetrieb geeignet. Wenn Sie an einer Alternative interessiert sind, bietet die Quick Mill Rubino ebenfalls hervorragende Funktionen, jedoch in einem anderen Konzeptspektrum.
The Essence operates with two insulated stainless steel boilers and PID control, which ensures a constant brewing temperature. The OLED display shows the boiler temperature in real-time. This way, you can directly monitor whether the temperature remains stable between espresso shots. For very high extraction frequencies, I recommend the Rubino Plus. Its larger boiler with E61 brew group maintains the temperature even better during consecutive extractions.
Die PID regelt nur die Kesseltemperatur, nicht den Brühdruck. Die Essence hat eine Rotationspumpe, aber kein programmierbares Expansionsventil wie die Luna. Du bekommst zwei Manometer, Kessel (0–3 bar) und Pumpe (0–16 bar), zur Anzeige, aber keine elektronische Druckprofilierung. Willst du Druck aktiv steuern, schau dir die Luna an: die hat ein einstellbares Expansionsventil und programmierbare Preinfusion für Druckrampen. Bei der Essence kannst du Preinfusion zeitlich programmieren, aber der Pumpendruck bleibt mechanisch fix.
Die Essence nutzt zwei getrennte Edelstahlkessel, 0,75 L für Brühen, 2 L für Dampf. Beide sind PID-gesteuert, du stellst die Temperatur direkt am OLED-Display ein. Der Brühkessel bleibt thermisch unabhängig vom Dampfkreis, die E61-Brühgruppe aus massivem Messing hält die Temperatur über mehrere Bezüge konstant. Für helle Filter-Röstungen kannst du auf 93 °C hochgehen, für dunkle Espresso-Blends auf 88 °C runter, ohne Aufheizphasen dazwischen. Quick Mill nennt das nicht explizit Instant Stability, aber das Dualboiler-Prinzip mit PID liefert dir genau die reproduzierbare Temperaturführung, die Specialty verlangt.
Die Essence arbeitet mit klassischer E61-Brühgruppe und Rotationspumpe, der Brühdruck liegt konstant bei etwa 9 bar. Einen mechanischen Flow-Control-Hebel oder programmierbare Druckrampen hat sie nicht. Du steuerst die Extraktion über Mahlgrad, Dosierung und die Präinfusionsfunktion, die du am Display programmierst. Für Druckprofilierung brauchst du entweder ein externes Druckventil an der E61 oder eine Maschine mit Flow Control, die haben wir im Shop, aber das ist ein anderes Segment. Hier bleibst du im klassischen 9-bar-Fenster.
The Essence reaches operating temperature in about 10 to 15 minutes. You can program the automatic on and off switch to start before your first espresso. For even extraction, the heated E61 brew group plays an important role.
Write to us if you are unsure about the selection. We roast ourselves and drink what we sell.
