Andenperle Bio Espresso aus Peru, Villa RicaMild and nutty on the first sip, with almond and caramel, followed by a fine citrus note.
Start recipe: 17-18 g → 34-43 g (1:2 to 1:2.5) in 27-30 s
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hopper grinders (on-demand grinders)
Fiorenzato · Coffee grinder · Made in Italy
Fiorenzato F6 Automatic Pro
83 mm MahlwerkFor office & commercial
Who the Fiorenzato F6 Automatic Pro is made for
A grinder built for the shop.
The beans sit in the hopper, ground on demand. This is the faster way when the same variety is always running.
- 01 Counter with throughput83 mm discs, hopper for 1.5 kg. Shot after shot without pause, even if the queue reaches the door.
- 02 Same dose, no matter who grindsIntegrated scale: the grinder stops at the set weight. Every shot reproducible, without reweighing during operation.
What's inside
The technology that matters for espresso.
On the machine
Grinder83 mm burrs
The diameter of the grinding burrs determines how many revolutions are needed for the same amount of coffee.
Burrsflat
Flat burrs grind with two parallel rings and deliver a tight particle size distribution.
Grind sizeMicrometric ring nut, stepless
Stepless means you can adjust continuously, even between two clicks.
DosingScale dosing
The grinder weighs itself and grinds until the set amount is in the portafilter.
BeansBean hopper 1500 g
A large hopper means less frequent refilling.
Inside: you do not see it, but you notice it
TypeOn-Demand
The beans sit in the hopper and are ground on demand.
LifespanGrind burrs approx. 900 kg
The manufacturer's guideline for how much coffee the burrs can handle before they should be replaced.
What matters for the grinder
What this grinder can do and where its limit lies.
The numbers from the data sheet, in the order that matters. A faster grinder does not grind better, it only grinds more.
83 mm
Large burrs, cooler grounds
The larger the burrs, the fewer revolutions are needed for the same amount of coffee. The grounds heat up less, and heat in the ground coffee costs aroma. Installed are flat.
900 kg
How long the burrs last
Manufacturer specification for when the burrs should be replaced. Dull burrs are not noticeable by the grind appearance, but only by taste.At 6 kg per day, that is about 150 operating days.
23 × 27 cm
This is how much space it needs
These are 621 square centimeters of counter that are permanently occupied. At 67 cm height you need space above it for refilling.
6 kg per day
Recommended up to this point
That's about 330 espressos per day, calculated with 18 g per shot. The daily throughput recommended by the manufacturer. If you regularly exceed it, you need the next size up, otherwise the grinder and ultimately the coffee will suffer.
All values come from the data sheet of this device. If a specification is missing, it is not listed here.
Technical data
The data sheet, complete and without needing to ask.
The same values by which you filter and compare in the shop. Is something missing? Write to us, we'll add it.
Grinder
Grinder typehopper grinders (on-demand grinders)
The beans sit in the hopper and are ground on demand. This is the faster way in everyday life, especially if the same coffee is used all the time. A full hopper, however, means that the beans at the bottom are exposed to the air for longer.
Grinder83 mm
The diameter of the grinding burrs determines how many revolutions are needed for the same amount of coffee. Larger burrs need fewer revolutions, the grind warms up less, and heat in the grind reduces aroma.
Burrsflat, 83 mm
Flat burrs grind with two parallel rings and deliver a tight particle size distribution. You do not recognize dull burrs by appearance but by the fact that the shot runs faster than usual.
Grind size adjustmentmicrometric ring nut, stepless
Stepless means you can adjust continuously, even between two clicks. That is useful when a bean falls exactly between two settings, but it requires that you remember your setting.
Burr lifespan900 kg
The manufacturer's guideline for how much coffee the burrs can handle before they should be replaced. You do not notice dull burrs by their appearance but because the extraction runs faster than usual at the same setting.
Dosing and performance
Dosingdose control by scale
The grinder weighs itself and grinds until the set amount is in the portafilter. That stays the same even when the bean changes or the bag gets emptier, where a time-based control would need readjusting.
Recommended daily throughput6 kg
Bean hopper1500 g
A large hopper means less frequent refilling. Bear in mind that beans age in it: anything that stays in the hopper for longer than a few days loses aroma, no matter how good the grinder is.
Operation
ControlNo app control
Dimensions and energy
Width23 cm
Depth27 cm
Height67 cm
Weight19 kg
Motor power650 W
Care and service
Cleaning requirementsMahlkammer herausnehmbar, Reinigung und Scheibenwechsel ohne Verlust der Mahlgradeinstellung
Use
Area of applicationoffice, commercial
Manufacturer: Fiorenzato · Fiorenzato, Via Rivale 18, 30036 Santa Maria di Sala (VE), Italy, www.fiorenzato.com, [email protected]
From our roastery
The matching espresso, freshly roasted.
Three varieties that we have dialed in on exactly this machine. Start recipe included.
All coffee beans in our range are organic.
Andenperle Bio Espresso aus Peru, Villa Rica
Ätna Organic Espresso, dark roastedDark chocolate, nougat and roasted hazelnut. Full, syrupy body, dense hazelnut-brown crema, very low acidity.
Start recipe: 17-18 g in the double basket → 34-38 g in 25-28 s
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Feldberg organic coffee Colombia, Omniroast Single OriginPanela and caramel on the first sip, followed by almond and dark chocolate, plus a distinct dried fruit note and a lively, juicy acidity.
Start recipe: 17-18 g in the double basket → 36-40 g (Brew Ratio 1:2 to 1:2.3) in 28-32 s
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Beans ship free with the machine and come from the same roast week.
Useful accessories
The parts you really need
Eureka Tamper Station (double)Solid place to tamp, instead of on the counter edge. Reduces movement and protects the wrists during a shift.
81,94 €incl. VAT.
IPM Brew Drawer Maxi De LuxeRuns all day in commercial use. The Maxi holds more and is quieter than a household box.
140,93 €incl. VAT.
Puly Grind Grinder Cleaner 10x15gCoffee oils deposit on the discs and slowly change the grind size. A bag every few weeks.
17,48 €incl. VAT.
Coffee subscription for food service
Freshly roasted, delivered on a schedule, at a volume price.
Organic and Demeter espresso from our own roastery as a monthly subscription. You set the quantity, we deliver weekly or every two weeks free to your door. Roasts can be changed monthly, the subscription can be paused, and there is no minimum term.
Bistro & bakery
Subscription S
6 kg / month
Around 750 espressos a month, 170 a week, 25 a day based on 8 g per shot
Price per kg: 29,70 €−10 % instead of 33,00 € per kg without a subscription
178,20 €
per month, excluding VAT
190,67 € including 7 % VAT
Delivery rhythm: every two weeks
- Up to 2 roasts per delivery
- Starting recipe for your machine, matched to your bean
- Pause or change up to 5 days before dispatch
Café
Subscription M
12 kg / month
Around 1500 espressos a month, 340 a week, 50 a day based on 8 g per shot
Price per kg: 28,05 €−15 % instead of 33,00 € per kg without a subscription
336,60 €
per month, excluding VAT
360,16 € including 7 % VAT
Delivery rhythm: weekly
- Up to 3 roasts per delivery
- Starting recipe plus fine tuning by phone
- Your own roast recipe for your business
Roastery bar & hotel
Subscription L
24 kg / month
Around 3000 espressos a month, 690 a week, 100 a day based on 8 g per shot
Price per kg: 26,40 €−20 % instead of 33,00 € per kg without a subscription
633,60 €
per month, excluding VAT
677,95 € including 7 % VAT
Delivery rhythm: weekly
- All roasts freely combinable
- Barista visit to dial in the recipes
- Your own recipe and, on request, your own label
Roasts in the subscription, freely combinable, with a starting recipe for the D8
- Vesuv Blend with robusta, dark · 19 g → 40 g, 27 s, 93 °C
- Hornisgrinde Brazil, medium · 19 g → 42 g, 30 s, 94 °C
- Ätna Dark, ⅓ canephora · 19 g → 38 g, 26 s, 92 °C
- Demeter Espresso Biodynamic, medium dark · recipe per batch
Prices exclude VAT, plus 7 % VAT, base price = price per kilogram. More than 24 kg per month? Then we calculate individually. Request a quote
Service & warranty
You buy a machine for ten years. We'll be there.
2 years statutory warranty, handled by us
You write to us, not the manufacturer. We organize pickup, repair and return shipping.
Spare parts & maintenance
Seals, shower screens, pumps in stock. Maintenance service recommended after two years.
Installments via PayPal
* Creditworthiness required. Installment example PayPal Installments: effective annual interest rate 12,49 % p. a., fixed nominal interest rate 11,80 % p. a., term 24 months. PayPal shows terms and total costs in the next step. Only for customers resident in Germany.
Was unterscheidet die Fiorenzato F6 Automatik Pro von der Lelit Siebträger 2er (unterschiedliche Varianten)?
Die Fiorenzato F6 Automatik Pro ist eine leistungsstarke Flachmahlkugel-Mühle, die für ihre überlegene Dosiergenauigkeit und Konsistenz bekannt ist. Im Vergleich dazu sind die Lelit Siebträger 2er (unterschiedliche Varianten) auf die Zubereitung von Espresso oder Kaffee mit frisch gemahlenem Kaffee ausgelegt, bieten jedoch nicht die gleiche Mahltechnologie und Automatisierung wie die Fiorenzato. Die F6 verfügt über einen robusten, vollständig aus Metall bestehenden Dosiermechanismus und einen Mikroschalter für die automatische Befüllung des Dosierers, was sie zur idealen Wahl für präzise und wiederholbare Ergebnisse macht.
Soll ich die Fiorenzato F6 Automatik Pro oder die PUQ Press Q, Der Standard für Präzision und Zuverlässigkeit kaufen?
Die Entscheidung zwischen der Fiorenzato F6 Automatik Pro und dem PUQ Press Q hängt von Ihren spezifischen Bedürfnissen ab. Die Fiorenzato F6 Automatik Pro bietet leistungsstarke Funktionen und eine beeindruckende Verarbeitungsqualität, was sie zu einer ausgezeichneten Wahl für Kaffeeliebhaber macht, die Wert auf Konsistenz und Zuverlässigkeit legen. Sollte Ihrer Präferenz jedoch die Präzision beim Pressen entscheidend sein, ist der PUQ Press Q eine hervorragende Ergänzung zu Ihrer Ausrüstung. Beide Produkte haben ihre Stärken, daher können Sie je nach Ihren Anforderungen das für Sie passende Modell wählen.
Is the Fiorenzato F6 Automatik Pro suitable for filter coffee?
The Fiorenzato F6 Automatik Pro can be used for brewing filter coffee. As a flat burr grinder, it delivers consistent grinding results and allows for precise dosing, which is important for filter coffee. The craftsmanship of Fiorenzato ensures reliable performance in daily use.
Schafft die F6 Automatik Pro bei durchgehendem Rush-Betrieb die Leistung, oder geht die mir in die Knie?
Die F6 Automatik Pro mit 83mm-Mahlscheiben mahlt Espresso mit ca. 4–5 g/s, das reicht für kontinuierlichen Service, solange du zwischen den Bezügen kurze Atempausen hast. Bei absolutem Dauerfeuer über 20+ Minuten ohne Pause kann sie thermisch an ihre Grenze kommen. Für typische Café-Stoßzeiten mit 30–40 Espressi pro Stunde ist sie robust genug. Wenn dein Rush regelmäßig härter ballert, schau dir die größeren Fiorenzato-Modelle mit verstärktem Motor an.
Wie viel Totraum hat die Mühle, muss ich bei Bohnenwechsel viel wegschmeißen?
Fiorenzato gibt für die F6 Automatik Pro keinen exakten Totraum an, aber bei Vorratsmühlen mit Dosierer liegt der Retention-Bereich typisch bei 5–8 Gramm. Der vollständig aus Metall gefertigte Dosiermechanismus minimiert Kaffeemehl-Ablagerungen. Bei Bohnenwechsel purgen wir mit etwa 15–20 Gramm der neuen Sorte durch, um saubere Aromen zu gewährleisten. Das ist Standard bei dieser Mühlen-Bauart, kein Ausreißer nach oben.
Welche Zertifizierungen und Konformitätsnachweise liegen für die F6 Automatik Pro vor?
Spezifische Zertifikats-Dokumente zur F6 Automatik Pro stellen wir dir auf Anfrage zusammen. Fiorenzato als europäischer Hersteller erfüllt die geltenden EU-Normen für gewerbliche Elektrogeräte. Für deine Beschaffungsdokumentation können wir Konformitätserklärungen und relevante Prüfnachweise nachreichen. Frag uns direkt an, damit wir die benötigten Unterlagen für deine Freigabe-Prozesse bereitstellen.
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Do you have any questions?
We respond to you personally, usually on the same business day.
Write to us if you are unsure about the selection. We roast ourselves and drink what we sell.