

Bezzera Aria Top Fast Heating - Dual-circuit espresso machine with PID and rotary pump (stainless steel)
incl. VAT
Finanzieren ab 118,14 € / Monat* mit
🚚 Shipping within EU: 99 €
EU shipping costs, see shipping policy.
🚙 📱 Please provide your phone number for delivery coordination.
🚚 Shipping within EU: 99 €
EU shipping costs, see shipping policy.
🚙 📱 Please provide your phone number for delivery coordination.

Bezzera Aria Top Fast Heating - Dual-circuit espresso machine with PID and rotary pump (stainless steel)
Bezzera Aria Top Fast Heating – Compact E61 Dual-Circuit Machine with Professional Features
The Bezzera Aria Top Fast Heating packs the technology of large dual-circuit machines into a footprint of just 25 cm: E61 brew group, 1.5-liter boiler with heat exchanger, PID control with shot timer, and a quiet rotary pump. With the Fast Heating group system, Bezzera reduces the preheating time by up to 20 minutes compared to standard models, according to the manufacturer – in practice, the machine is ready for use in about 10 to 12 minutes.
Fast Heating: ready to go faster, without compromising stability
The Fast Heating system acts directly on the brew group and significantly reduces the wait time until the first shot. The thermal stability of the E61 thermosiphon remains fully intact: you reach your target temperature faster and maintain it consistently throughout operation—ideal for a spontaneous morning espresso as well as for longer sessions on the weekend.
PID control with shot timer for consistent results
Use the PID display to set the boiler temperature to the exact degree and keep an eye on the extraction time at all times thanks to the integrated shot timer. This allows you to extract both light and dark roasts consistently—a prerequisite for consistent results in the cup, day after day.
Rotary pump and hard water option: as flexible as a commercial machine
The rotary pump operates noticeably quieter than vibration pumps and delivers a stable, consistent pressure curve. As the top-of-the-line model, the Aria can be operated either via the 3-liter water tank or via a direct water connection—you start in tank mode and can switch to direct water at any time as needed. A level of flexibility that is rare in this compact class.
Flow Control can be retrofitted as an option
For home baristas who want to run pressure profiles, the Aria Top is ready to go: The Bezzera Flow Control Kit with group pressure gauge can be retrofitted to the E61 group and unlocks the full range of modern extraction profiles—from extended pre-infusion to a gentle pressure drop at the end of the brew.
Who is the Bezzera Aria Top Fast Heating the right choice for?
The Aria Top Fast Heating is designed for ambitious home baristas and small offices looking for professional dual-circuit technology with a rotary pump and a direct water connection option, but who have limited counter space. If you want to brew espresso and froth milk simultaneously without sacrificing the classic E61 group head and precise PID temperature control, you’ll find one of the most compact solutions in its class here—crafted from AISI 304 stainless steel, Made in Italy.
Buying Guide: Which Bezzera Fast-Heating machine is right for you?
Bezzera equips three model series with the Fast-Heating group system. According to the manufacturer, all three reduce heating time by up to 20 minutes compared to standard models—but they differ in size, boiler volume, and intended use.
| Model | Aria Top PID Fast Heating | Luce S PID Fast Heating | Sole Top PID Fast Heating |
|---|---|---|---|
| Boiler capacity | 1.5 L | 2.0 L | 2.0 L |
| Water tank | 3 L | 4 L | 4 L |
| Rated power | 1,600 W | not available | 1,750 W |
| PID with shot timer | Yes | Yes | Yes |
| Water connection | Tank + Mains water | Tank | Tank + Mains water |
| Dimensions (W × D × H) | 25.1 × 42.8 × 41.1 cm | 30.5 × 45.0 × 42.0 cm | 30.5 × 45.5 × 41.5 cm |
| Weight | 24 kg | 21 kg | 27 kg |
| Ideal for | Limited counter space, flexibility with mains water, home baristas | Entry-level model in the fast-heating class with a larger tank | Maximum steam and power reserve, semi-professional use |
| Manufacturer | Bezzera |
|---|---|
| Model | Aria Top PID Fast Heating |
| Finish | Stainless steel (Inox) |
| Item number | ARIAPMN1IL5HX9 |
| EAN | 4260743372468 |
| Design | Dual-circuit with heat exchanger (HX) |
| Boiling unit | E61 with Fast-Heating group system |
| Portafilter diameter | 58 mm (E61 standard, no official manufacturer specification) |
| Boiler capacity | 1.5 liters |
| Boiler material | Copper |
| PID control | Yes, with shot timer (coffee approx. 80–100 °C, steam approx. 105–120 °C) |
| Pre-infusion | Mechanical (due to the design of the E61 group) |
| Flow control | Optional retrofit (kit with group pressure gauge) |
| Pump | Rotary pump |
| Water tank | 3 liters, rear position |
| Water connection | Water tank and mains water (switchable) |
| Heating time | Approx. 10–12 minutes; according to the manufacturer, up to 20 minutes faster than standard models |
| Heating power | 1,100–1,300 W (heating element) |
| Rated power | 1,600 W |
| Voltage | 220–240 V, 50–60 Hz |
| Hot water outlet | Yes, separate hot water tap |
| Steam wand | Yes (steam pressure and nozzle pattern: not available) |
| Pressure gauge | Front pressure gauge (analog); additional group pressure gauge with flow control kit |
| Cup warmer | Passive (cup tray above the boiler) |
| Standby mode | Not available (no manufacturer information) |
| App control | No |
| Brewing | Manual via E61 lever |
| Housing | AISI 304 stainless steel |
| Dimensions (H × W × D) | 41.1 × 25.1 × 42.8 cm |
| Weight | 24 kg |
| Origin | Made in Italy |
Included
- Bezzera Aria Top Fast Heating Espresso Machine (Stainless Steel)
- Portafilter
- 1-cup portafilter
- 2-cup filter
- Blind filter (for backflushing)
- Tamper
- User manual
Información sobre el fabricante
Upgrade für die Bezzera
Das Set richtet sich an anspruchsvolle Home Baristas und Büros, die ihre Espressomaschine optisch und funktional aufwerten möchten – ohne technische Eingriffe an der Maschine. Hochwertige Materialien, präzise Verarbeitung und zeitloses Design stehen im Fokus.
If you have any questions, please feel free to contact us at any time. We will get back to you as soon as possible, within 24 hours on weekdays.
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Shipping info
We ship all products the same day if ordered before 1pm.
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Soporte
We will also be there to support you and advise you after your purchase. If you have any questions about the product you purchased from us, please contact us.
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Contact
Email: hello@naturbohne.de
Teléfono: 07454 / 870 48 64
Frequently Asked Questions
I bought a new coffee grinder from Naturbohne and there are coffee residues in it.
Please note: Some manufacturers test their coffee grinders before shipping, which means that small coffee residues or bean residues can occasionally be found in the grinder. This procedure is used to test functionality and is considered a quality feature. Of course, we only sell new products - unless expressly stated otherwise.
Static charge – coffee grounds spray out from the side
With some coffee grinders, the ground coffee can become statically charged and spray out of the portafilter at the side. This means that not all of the ground coffee gets into the portafilter, which can lead to uneven extraction. Our recommendation: Use a dosing funnel to ensure that all of the ground coffee is precisely fed into the portafilter - for optimal espresso enjoyment.
What is dead space in coffee grinders?
Conventional coffee grinders often leave a so-called dead space in which coffee residues accumulate. These residues can not only affect the freshness, but also lead to old and fresh coffee grounds being mixed, which negatively affects the taste. In contrast, single dose grinders have a well-thought-out design that eliminates the dead space. Each portion is ground individually and precisely so that no residues are left behind - for a consistently pure and full-bodied coffee experience.
Which portafilter fits my espresso machine?
When choosing the right portafilter for your portafilter machine, it is important to know that each manufacturer develops its own brewing group - the most well-known is the Faema E61. However, this does not mean that any portafilter will fit without any problems. An incompatible portafilter can leak, which will have a direct negative impact on the quality of your espresso. We therefore recommend using either the portafilter originally supplied or one that is explicitly stated to be compatible with your machine. This will ensure that the pressure is optimally built up and the espresso is perfectly extracted.
Can I visit you or pick up the goods personally?
Yes, of course, you are welcome to come by and look at our products by appointment. We would be happy to advise you personally. The best thing to do is to send us an email with a few suggested appointment times.
We are located 5 minutes from the motorway between Stuttgart and Lake Constance on the edge of the Black Forest.
Important note, first use coffee grinders
Another little tip for the perfect start with your new mill:
You will get the best grinding result after you have ground about 1-2 kg of beans. It is best to use a few cheap beans so that the grinder can work optimally. And if you are wondering what you can do with the bean flour - it is perfect plant fertilizer! 🌿
It contains nitrogen, potassium, sulfur and phosphorus and is a real nutrient bomb for your plants.
¿Pueden realizar una calibración de offset en mi máquina de portafiltro?
Existen varios argumentos en contra de una calibración de compensación en las máquinas de portafiltro Lelit, especialmente en modelos como la Lelit Bianca. Estos se refieren principalmente a la complejidad y las limitaciones de la compensación como única solución para problemas de temperatura:
- Fluctuaciones de temperatura e inestabilidad. La compensación considera una diferencia constante entre la temperatura de la caldera y la temperatura de preparación. Sin embargo, en la práctica pueden ocurrir fluctuaciones de temperatura, por ejemplo, debido a tiempos de espera prolongados o preparación continua. Esto hace que la temperatura de preparación real no siempre sea predecible con precisión.
- Dependencia de las condiciones ambientales. Factores como la temperatura ambiente, la humedad y el estado de la máquina (por ejemplo, el tiempo de calentamiento) afectan significativamente la temperatura de preparación. Una compensación fija no puede equilibrar dinámicamente estas variables, lo que puede llevar a resultados inexactos.
- Pérdida de calor durante los tiempos de espera. Después de pausas prolongadas, el grupo de preparación se enfría y la máquina necesita tiempo para volver a la temperatura deseada. Una compensación correctamente ajustada no puede compensar esto, por lo que son necesarias medidas adicionales como un "Cooling Flush".
- Desajustes de fábrica. En algunos modelos de Lelit se ha encontrado que la compensación de fábrica a menudo está configurada de manera inexacta (por ejemplo, de 4 a 8 grados demasiado baja en la Lelit Bianca). Esto requiere una recalibración manual por parte de personal especializado, lo cual puede ser complicado para los usuarios finales.
- Malentendidos en la aplicación. Muchos usuarios están confundidos por la información contradictoria sobre la configuración de la compensación, lo que puede llevar a ajustes incorrectos. Por ejemplo, a menudo se espera que la compensación por sí sola resuelva todos los problemas de temperatura, aunque solo es parte de un sistema más complejo.
Conclusión
La calibración de compensación es una herramienta útil, pero no debe considerarse de forma aislada. Una combinación de control PID preciso, mantenimiento regular y técnicas adaptadas (por ejemplo, "spülshots") es necesaria para lograr resultados óptimos de preparación.
Do you have any more questions?
Contact
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