✅ Eureka Mignon Single Can Pro - incl. subscale & 5 year guarantee + 500 g organic beans for FREE
včetně DPH
Finanzieren ab 692,59 € / Monat* mit
🚚 Shipping within EU: 200 CZK
EU shipping costs, see shipping policy.
🚚 Shipping within EU: 200 CZK
EU shipping costs, see shipping policy.
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✅ Eureka Mignon Single Can Pro - incl. subscale & 5 year guarantee + 500 g organic beans for FREE
Orders can currently be placed at the displayed price. For some manufacturers (e.g. Mahlkönig, Eureka, Rocket Espresso), price adjustments have been announced for next year. The current price applies to orders placed now.
Eureka Mignon Single Dose Pro – Perfection for the home barista
Experience the revolution of single-dose grinding with the Eureka Mignon Single Dose Pro . This coffee grinder was specially designed for coffee lovers who don't want to compromise on the freshness and precision of their coffee. Ideal for the home barista, the Mignon Single Dose Pro offers an unparalleled grinding experience.
💡 Highlight: This exclusive bundle includes the Subminimal Subscale , a digital dosing scale with an integrated cup, and 500g of our high-quality organic beans (your choice; we'll send you a short email explaining the process after your order) – fresh from our in-house roastery. For a perfect introduction to the world of precise home brewing.
Technological highlights
- Blind Upper Burr: The upper grinding disc is designed without screw holes, providing a larger grinding surface, more even particle distribution, and significantly reduced retention.
- Anti-Chaff Metal Funnel: Designed for zero coffee waste – ideal for a clean grinding experience without residue.
- King Size grind adjustment wheel with revolution counter: Guarantees micrometric precision and easy, reproducible adjustment for all brewing methods – from espresso to filter coffee.
- Silent Technology: For particularly quiet operation compared to conventional grinders.
- ZERØ Retention Technology: The innovative grinding chamber minimizes coffee residues by up to 70% – through a combination of zero retention chamber, blind upper grinding stone, blow-up system and inclined housing.
- Diamond Inside grinding discs (65 mm): Patented flat grinding discs made of Pure Diamond for a long service life and maximum grinding precision.
- Blow-up system: Allows almost residue-free cleaning of the grinding chamber with one hand movement.
- Disc grinder: 65 mm flat discs, not an all-purpose grind – for maximum extraction control in espresso & brew.
Design and functionality
The housing is tilted at 15° for better visibility, comfortable handling, and to minimize retention. Featuring a shatter-proof bean hopper and an anti-popcorning system, the grinder is both robust and well-designed. The 80 g dosing cup with anti-static funnel ensures clean, precise dispensing directly into the portafilter.
Who is the Mignon Single Dose Pro suitable for?
Ideal for home baristas who value precision, freshness, and versatility. The single-dose principle allows each serving to be individually weighed—ideal for changing varieties and brewing methods. Less suitable for heavy-drinking households or offices with high throughput.
Differences to the Eureka Single Dose
| feature | Eureka Single Dose | Eureka Single Dose Pro |
|---|---|---|
| Grinding level setting | Classic rotary wheel | King Size Dial with lap counter |
| Grinding material container | Standard dosing cup | Tapered cup, antistatic |
| Grinding chamber | Standard, low dead space | Anti-retention system, even less residue |
| Grinding discs | 65 mm standard | 65 mm "Diamond Inside" + special options |
| Ease of use | Good | Greater precision, more flexibility |
| design | standard | Wooden elements, robust lid |
| volume | A little louder | Quieter thanks to improved technology |
Advantages and disadvantages
Advantages:
- Extremely low retention – always fresh ground material.
- Precise grind adjustment for all brewing methods.
- Clean grinding thanks to antistatic funnel and blow-up system.
- Very quiet operation thanks to Silent Technology.
- Suitable for almost all portafilter sizes.
Disadvantages:
- No built-in scale or timer.
- Manual weighing required.
- Higher price – but uncompromising performance.
Tip: The Eureka Precisa scale will soon be available separately from us – ideal as a supplement.
Scope of delivery
- Eureka Mignon Single Dose Pro 65 in selected color
- Dosing cup with antistatic funnel
- Blow-Up System (Zero Retention Bellows)
- Original packaging & instructions
Technical data
- Grinder: 65 mm flat discs, Pure Diamond®
- Bean container: 45 g (ideal for single dosing)
- Motor: Direct drive, 320 watts, 1650 rpm
- Housing: aluminum, tilted 15°, Silent Technology
- Dimensions (H×W×D): 321 × 133 × 260 mm
- Weight: approx. 7.2 kg
- Colors: Matte black, white, chrome
- Cable length: 60 cm, optionally 2 m (extra charge)
Why Eureka?
Since 1920, Eureka has stood for Italian design and technical perfection. Each grinder is crafted with attention to detail in Florence – for home baristas with the highest standards.
Compatible with the following Eureka burrs (not included):
- Espresso Specialty Black
- Italian Espresso Taste Black
- Brew Special Black
- All Purpose Black
Informace o výrobci
* Bonität vorausgesetzt. Ratenbeispiel für PayPal Ratenzahlung: effektiver Jahreszins 12,49 % p.a., fester Sollzinssatz 11,80 % p.a., Laufzeit 24 Monate. Genaue Konditionen und Gesamtkosten werden im nächsten Schritt von PayPal angezeigt. Angebot gültig nur für Kunden mit Wohnsitz in Deutschland. Weitere Infos zur Bonitätsprüfung.
Puly Grind mill cleaner 10x15g
Natural bean barista cloth 40x40
Eureka Tamper Extra Light Black 58mm
Matching accessories for your Single Dose Pro
Single Dose upgrade
If you have any questions, please feel free to contact us at any time. We will get back to you as soon as possible, within 24 hours on weekdays.
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Shipping info
We ship all products the same day if ordered before 1pm.
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Podpora
We will also be there to support you and advise you after your purchase. If you have any questions about the product you purchased from us, please contact us.
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Contact
Email: hello@naturbohne.de
Telefon: 07454 / 870 48 64
Frequently Asked Questions
I bought a new coffee grinder from Naturbohne and there are coffee residues in it.
Please note: Some manufacturers test their coffee grinders before shipping, which means that small coffee residues or bean residues can occasionally be found in the grinder. This procedure is used to test functionality and is considered a quality feature. Of course, we only sell new products - unless expressly stated otherwise.
Static charge – coffee grounds spray out from the side
With some coffee grinders, the ground coffee can become statically charged and spray out of the portafilter at the side. This means that not all of the ground coffee gets into the portafilter, which can lead to uneven extraction. Our recommendation: Use a dosing funnel to ensure that all of the ground coffee is precisely fed into the portafilter - for optimal espresso enjoyment.
What is dead space in coffee grinders?
Conventional coffee grinders often leave a so-called dead space in which coffee residues accumulate. These residues can not only affect the freshness, but also lead to old and fresh coffee grounds being mixed, which negatively affects the taste. In contrast, single dose grinders have a well-thought-out design that eliminates the dead space. Each portion is ground individually and precisely so that no residues are left behind - for a consistently pure and full-bodied coffee experience.
Which portafilter fits my espresso machine?
When choosing the right portafilter for your portafilter machine, it is important to know that each manufacturer develops its own brewing group - the most well-known is the Faema E61. However, this does not mean that any portafilter will fit without any problems. An incompatible portafilter can leak, which will have a direct negative impact on the quality of your espresso. We therefore recommend using either the portafilter originally supplied or one that is explicitly stated to be compatible with your machine. This will ensure that the pressure is optimally built up and the espresso is perfectly extracted.
Can I visit you or pick up the goods personally?
Yes, of course, you are welcome to come by and look at our products by appointment. We would be happy to advise you personally. The best thing to do is to send us an email with a few suggested appointment times.
We are located 5 minutes from the motorway between Stuttgart and Lake Constance on the edge of the Black Forest.
Important note, first use coffee grinders
Another little tip for the perfect start with your new mill:
You will get the best grinding result after you have ground about 1-2 kg of beans. It is best to use a few cheap beans so that the grinder can work optimally. And if you are wondering what you can do with the bean flour - it is perfect plant fertilizer! 🌿
It contains nitrogen, potassium, sulfur and phosphorus and is a real nutrient bomb for your plants.
Můžete provést offset kalibraci na mém pákovém kávovaru?
Existuje několik argumentů, které hovoří proti kalibraci offsetu u kávovarů Lelit, zejména u modelů jako Lelit Bianca. Tyto argumenty se týkají především složitosti a omezení offsetu jako jediné řešení problémů s teplotou:
- Kolísání teploty a nestabilita. Offset zohledňuje konstantní rozdíl mezi teplotou kotle a teplotou vaření. V praxi však mohou nastat kolísání teploty, např. kvůli delším dobám stání nebo kontinuálnímu vaření. Tím pádem není skutečná teplota vaření vždy přesně předvídatelná.
- Závislost na podmínkách prostředí. Faktory jako teplota místnosti, vlhkost vzduchu a stav stroje (např. doba zahřívání) výrazně ovlivňují teplotu vaření. Pevný offset nemůže tyto proměnné dynamicky vyrovnat, což může vést k nepřesným výsledkům.
- Ztráta tepla při stání. Po delších přestávkách se vařící skupina ochladí a stroj potřebuje čas, aby se znovu dostal na požadovanou teplotu. Správně nastavený offset to nemůže kompenzovat, proto jsou nutná další opatření, jako je "Cooling Flush".
- Chybné kalibrace z výroby. U některých modelů Lelit bylo zjištěno, že offset je často z výroby nastaven nepřesně (např. o 4–8 stupňů nižší u Lelit Bianca). To vyžaduje manuální překalibraci odborným personálem, což může být pro koncové uživatele komplikované.
- Nedorozumění v aplikaci. Mnoho uživatelů je zmateno protichůdnými informacemi o nastavení offsetu, což může vést k nesprávným úpravám. Například se často očekává, že offset sám vyřeší všechny problémy s teplotou, i když je pouze součástí složitějšího systému.
Závěr
Kalibrace offsetu je užitečný nástroj, ale neměla by být považována za izolovanou. Kombinace přesného PID řízení, pravidelné údržby a přizpůsobených technik (např. vyplachovací záběry) je nezbytná pro dosažení optimálních výsledků vaření.
Do you have any more questions?
Contact
If you have any questions about our products, please write to us here or use the chat function.